Thai Peanut Dressing Panera Copycat Food
SPICY THAI SALAD PANERA RECIPE WITH CHICKEN (COPYCAT)
I love the spicy Thai salad Panera recipe (from Panera Bread restaurant), so I decided to try to replicate a copycat version at home. Let me tell you, I think it's really good!
Provided by Savory With Soul
Categories Main Course Salad Side Dish
Time 30m
Number Of Ingredients 8
Steps:
- Preheat a heavy skillet on medium heat on the stove top. Add oil, chicken, salt, and black pepper and cook until juices run clear and meat is done.
- While the chicken is cooking, prepare your carrots, bell pepper, lettuce, and cilantro.
- When chicken is done, add carrots, bell pepper, and edamame and cook for 10 minutes (stirring often).
- While cooking, prepare the dressing by adding all the dressing ingredients to a small bowl and mixing with a whisk.
- In a large bowl add chopped lettuce, almonds, and cilantro and combine.
- Once chicken and vegetables are done, remove from heat and let cool for 5-10 minutes before adding to salad.
- Add chicken and vegetables to lettuce mixture and combine.
- Serve in separate bowls and add dressing in desired quantity.
- You may not need all the dressing, but it keeps well in the refrigerator and goes well on any type of salad.
Nutrition Facts : Calories 198 kcal, Carbohydrate 10 g, Protein 17 g, Fat 11 g, SaturatedFat 1 g, Cholesterol 36 mg, Sodium 90 mg, Fiber 4 g, Sugar 4 g, ServingSize 1 serving
THAI PEANUT DRESSING (PANERA COPYCAT)
Thai Chili Vinaigrette is a Panera Copycat of your favorite peanut sauce! It is a little sweet, a little spicy and tastes amazing on everything!
Provided by Olivia
Categories Dinner
Time 5m
Number Of Ingredients 10
Steps:
- 1. Combine all ingredients, mix well 2. Set in the fridge for a few minutes until the sauce has thickened
Nutrition Facts : Calories 80 calories, Carbohydrate 8.6 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 5 grams fat, Fiber 0.3 grams fiber, Protein 1.7 grams protein, ServingSize 2 tablespoons, Sodium 193 milligrams sodium, Sugar 6.7 grams sugar
THAI PEANUT DRESSING
This is my favorite Thai Dressing. It tastes just like the dressing used on the salads at the Thai restaurant in our town. I love it.
Provided by CookingLaura
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in blender container and blend until smooth.
Nutrition Facts : Calories 148, Fat 10.8, SaturatedFat 2.2, Sodium 249.3, Carbohydrate 9.5, Fiber 1.4, Sugar 6.8, Protein 5.7
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