Tempeh Loaf Food

TEMPEH LOAF

Tempeh Loaf image

Comfort food - a protein and complex carb main dish with the flavor of stuffing. Adapted from The Tempeh Cookbook.

Provided by ranch-girl

Categories < 4 Hours

Time 1h10m

Yield 1 loaf, 6 serving(s)

Number Of Ingredients 14

Ingredients

8 ounces tempeh
1 cup vegetable stock
1 bay leaf
6 slices whole wheat bread (approx)
2 tablespoons olive oil
1 onion, finely chopped
1 egg, beaten (or for vegan, use 1/4 cup of stock instead)
1/4 cup minced parsley
1/4 teaspoon salt (optional, depending on how salty your stock is)
1/2 teaspoon dried marjoram
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
2 tablespoons Dijon mustard
1/4 cup finely ground walnuts (use food processor)

Steps:

Cut tempeh block in half and simmer in stock with bay leaf for 10 minutes.
Cut or tear bread into cubes to yield 2 cups of packed bread cubes.
Remove tempeh and bay leaf from stock, let tempeh cool.
Pour 3/4 c of the hot stock over the bread cubes to soak.
Meanwhile, saute onion in olive oil.
Grate the tempeh, and mix with egg, soaked bread cubes, and sauted onion.
Mix in remaining ingredients.
Pack into greased loaf pan and cover with foil.
Bake at 350 for 30 min., covered and another 10 minute uncovered.
Top with veggie gravy, sauteed mushrooms, dijon mustard, or ketchup.

Nutrition Facts : Calories 238.4, Fat 14, SaturatedFat 2.3, Cholesterol 35.2, Sodium 317.8, Carbohydrate 19.8, Fiber 2.9, Sugar 2.7, Protein 12

More about "tempeh loaf food"

RICH ROLL'S ULTRA MEATLESS TEMPEH LOAF - THE DAILY MEAL

2015-04-09 In a medium skillet over medium heat, brown the shallot in the oil for 4 to 5 minutes. Add to the tempeh mixture. Using your hands, mix it all up and …
From thedailymeal.com
4.3/5 (4)
Estimated Reading Time 2 mins
Servings 6
Calories 541 per serving

Soak the tempeh in filtered water for at least 30 minutes. In a separate bowl, soak the sun-dried tomatoes and Brazil nuts for the same amount of time.
Crumble the presoaked tempeh into a large mixing bowl. You can use a meat pounder to get the consistency really fine, or just use your hands and crumble away. Add the barbecue sauce or marinade, beet, carrot, green beans, cilantro, salt, and cumin and mix until thoroughly combined.
In a medium skillet over medium heat, brown the shallot in the oil for 4 to 5 minutes. Add to the tempeh mixture. Using your hands, mix it all up and form a loaf shape in the center of a large rectangular baking dish or loaf pan. If the mixture feels wet, add the arrowroot, mix again, and reshape.

See details

TEMPEH MEATLOAF (MEATLESS MEATLOAF) – LISA'S PROJECT: …

2015-04-26 I buy Barry’s Tempeh which comes in 1lb. packages so I make 4 mini loaves at a time for maximum kitchen efficiency. Each loaf serves 2 …
From lisasprojectvegan.com
Estimated Reading Time 2 mins

See details

WHAT IS TEMPEH? - ALLRECIPES

2019-06-05 Tempeh are cooked soybeans that are fermented and pressed into a firm, dry loaf or cake or patty of varying firmness. It is the fermentation that gives the soybeans in tempeh a nutty, earthy flavor and chewy texture. …
From allrecipes.com

See details

TEMPEH LOAF – THE VEGAN DIALOGUES

2016-11-09 Tempeh Loaf. Post author: Suzanne; Post published: November 9, 2016; Post category: Main Dishes; Pete’s meatloaf was one of my favorite meals back in the day when I …
From thevegandialogues.com
Servings 4-6
Calories 317 per serving
Category Main Dishes

See details

EASIEST WAY TO PREPARE GORDON RAMSAY TEMPEH LOAF

2020-12-08 DIRECTIONS Remove tempeh and bay leaf from stock, let tempeh cool. Pack into greased loaf pan and cover with foil. Tempeh Meatless Loaf. with Spicy Sauce and Garlic …
From usfoodrecipes.netlify.app

See details

RECIPE - MEATLESS MEATLOAF (TEMPEH MEATLOAF) | COOKINGBITES …

2022-02-04 200-225g Cashew nuts (or any other you want). ¼-½ of a jar (tomato jar) of water to thin sauce. Method. Add the nuts and the tomato sauce to the liquidiser jug along with ¼ of a …
From cookingbites.com

See details

TEMPEH MEAT LOAF RECIPE | EAT YOUR BOOKS

Save this Tempeh meat loaf recipe and more from The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian to your own online collection at EatYourBooks.com …
From eatyourbooks.com

See details

TEMPEH-OATMEAL MEATLOAF RECIPE - VEGETARIAN TIMES

Season with salt and pepper, if desired. 3. Transfer tempeh mixture to food processor, add cooked oatmeal, and blend until combined. Add remaining 1 1/2 cups oats and baking powder, …
From vegetariantimes.com

See details

HOME STYL-EE TEMPEH LOAF - VEGWEB.COM

Put the bread and cracker crumbs in a large bowl. Heat the oil over medium heat and sauté the mushrooms, carrots, and onions for about 7 minutes. Add the garlic, and continue to sauté for …
From vegweb.com

See details

HOW TO PREPARE HOMEMADE TEMPEH LOAF | FRESH YUMMY

2020-10-27 Lightly oil a large loaf pan. In a large sauté pan, heat the oil over medium heat. Stir in the thyme, basil, oregano, and salt and pepper, to taste. Tempeh are cooked soybeans that …
From freshyummy.netlify.app

See details

MINI TEMPEH MEATLOAVES [VEGAN] - ONE GREEN PLANET

Place in a pan and water or oil sauté until soft. In a small bowl, mix together the ketchup, mustard, Worcestershire sauce and miso. Add the tempeh, onions and garlic, and breadcrumbs, Mix …
From onegreenplanet.org

See details

10 BEST PRACTICES COOKING TEMPEH LOAF YUMMY | HEALTHY RECIPES …

2020-11-17 We hope you got insight from reading it, now let’s go back to tempeh loaf recipe. You can have tempeh loaf using 18 ingredients and 12 steps. Here is how you cook it. The …
From recipeshealthy.info

See details

TEMPEH AND LENTIL “MEAT” LOAF [VEGAN, GLUTEN-FREE]

Preheat your oven to 350°F. Heat 2 tablespoons olive oil in a casserole dish/large s auté pan over a medium heat. Fry the onion, celery, carrots, pepper, mushrooms and garlic cloves for around ...
From onegreenplanet.org

See details

TEMPEH MEATLESS LOAF — TEMPEA NATURAL FOODS

Cart 0 0
From tempea.ca

See details

HOW TO MAKE SPEEDY TEMPEH LOAF | THE US RECIPE

2021-02-26 Tempeh Loaf, Roasted Veggies (Butternut Squash, Parsnips and Carrots), and Golden Gravy, recipes from the Real Food Daily Cookbook. Tempeh is a protein-rich soy …
From theusrecipe.netlify.app

See details

STEPS TO MAKE HOMEMADE TEMPEH LOAF | FRESH YUMMY

2020-10-08 Tempeh are cooked soybeans that are fermented and pressed into a firm, dry loaf or cake or patty of varying firmness. It is the fermentation that gives the soybeans in tempeh a …
From freshyummy.netlify.app

See details

TEMPEH RECIPES - NYT COOKING

Browse and save the best tempeh recipes on New York Times Cooking. X Search. Tempeh Recipes. Easy. Tempeh Tacos Ali Slagle. 25 minutes. Crispy Coconut Tempeh Ali Slagle. 20 …
From cooking.nytimes.com

See details

RECIPE OF JAMIE OLIVER TEMPEH LOAF | THE GOOD US RECIPES

2020-10-19 Steps to make Tempeh Loaf: Preheat oven to 350 degrees. Melt butter in a pan over medium heat. Add the onion, garlic, celery, and carrot to the pan and stir.
From goodusrecipes.netlify.app

See details

TEMPEH "NEAT"-LOAF RECIPE | PCC COMMUNITY MARKETS

Preheat oven to 350° F. Oil a glass or dark metal 9-inch x 5-inch loaf pan. Combine all ingredients in a large mixing bowl. If mixture seems too dry, add a little water as needed. …
From pccmarkets.com

See details