MEATY QUESO DIP RECIPE (VELVEETA AND ROTEL)
This rich and delicious ground beef queso dip recipe is made with hamburger meat, Veleveeta cheese and rotel. That's it, three ingredients is all it takes!
Provided by alliecarte
Categories Appetizer
Time 20m
Number Of Ingredients 11
Steps:
- Prepare by cutting up the Velveeta into cubes.
- Start by heating a large pan over medium high heat, greased with cooking spray. I like using one with tall sides as we will be melting the cheese straight into this pan.
- Once heated, add the ground beef and let it brown for about 2 minutes per side, then start breaking it up. After the beef is browned on both sides, start breaking it up. Sprinkle on the taco seasonings and continue to break up the beef, mixing until it is completely cooked.
- Once cooked, add in the rotel and the cubes of Velveeta. Reduce the heat to medium and continue to stir everything until the Velveeta is completely melted, it should take about 10 minutes for it to melt. (or bake in the oven for 30 minutes at 375 degrees, or in the crock pot for two hours on low)
Nutrition Facts : Calories 108 kcal, Carbohydrate 5 g, Protein 12 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 29 mg, Sodium 509 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
TASTY QUESO ( VELVEETA & ROTEL DIP )
Make and share this Tasty Queso ( Velveeta & Rotel Dip ) recipe from Food.com.
Provided by Misty Bryant
Categories Cheese
Time 12m
Yield 1 dip, 10 serving(s)
Number Of Ingredients 5
Steps:
- Cube Velveeta in a microwave safe dish. Add all ingredients. Microwave on high for 3 minutes. Stir well.
- Microwave for additional 4 minutes, until cheese is melted and all ingredients are blended.
- Serve hot with tortilla chips!
ORIGINAL RO*TEL (ROTEL) DIP
This has been around at least since the 60's and remains a hit at parties. Younger folks tend not to be familiar with it but love it. Use any flavor of Ro*Tel tomatoes and green chiles you want, but I like the mild. The recipe comes from the label on the can of RO*TEL.
Provided by Red_Apple_Guy
Categories High In...
Time 20m
Yield 15 serving(s)
Number Of Ingredients 2
Steps:
- Cut Velveeta Cheese into 1-inch cubes
- In a saucepan, combine ingredients; stir over low heat until cheese spread is melted.
- Serve with corn tortilla chips.
- Microwave:
- Place ingredients in a covered casserole.
- Microwave on HIGH until Velveeta is melted, 3-5 minutes, stirring once.
- Serve with corn tortilla chips.
Nutrition Facts : Calories 93.3, Fat 6.6, SaturatedFat 4.3, Cholesterol 23.9, Sodium 523.5, Carbohydrate 3.6, Sugar 2.4, Protein 5
RO*TEL FAMOUS QUESO DIP
A creamy, cheesy and spicy dip made with just 2 ingredients -- a Ro*Tel signature recipe Velveeta is a product of Kraft Foods Inc.
Provided by ROTEL
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 2
Steps:
- Combine undrained tomatoes and cheese in medium saucepan.
- Cook over medium heat 5 minutes or until cheese is completely melted and mixture is well blended, stirring frequently.
- Serve warm as a dip with tortilla chips, crackers or cut-up fresh vegetables.
- COOK'S TIPS: To make in microwave, combine undrained tomatoes and cheese in 1-1/2-quart microwave-safe dish; cover. Microwave on HIGH 5 minutes or just until cheese melts, stirring after 3 minutes. Remove from microwave; stir until mixture is well blended. CAUTION: Dish will be hot; use hot pads.
ROTEL DIP
Make and share this RoTel Dip recipe from Food.com.
Provided by Shellbelle
Categories < 30 Mins
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef and drain.
- Melt cheese into ground beef and add all other ingredients.
- Serve warm or cold.
- Delicious with Fritos or other corn chips.
Nutrition Facts : Calories 238.2, Fat 16.7, SaturatedFat 9.1, Cholesterol 66.7, Sodium 806.1, Carbohydrate 5.6, Fiber 0.1, Sugar 3.8, Protein 15.9
RO*TEL® QUESO DIP FOR A CROWD
Discover the classic party recipe: Ro*Tel® Queso Dip for a Crowd! This Ro*Tel® dip for a crowd is a creamy, cheesy and spicy dip made with just two ingredients-the Ro*Tel signature recipe.
Provided by My Food and Family
Categories Home
Time 20m
Yield 5 cups or 40 servings (2 tablespoons each)
Number Of Ingredients 2
Steps:
- Place 1 can drained tomatoes, 1 can undrained tomatoes and Velveeta in large saucepan. Cook over medium heat 8 minutes or until Velveeta is melted completely and mixture is blended, stirring frequently.
- Serve warm as a dip with tortilla chips, pita chips or cut-up fresh vegetables.
Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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