Sweet Roasted Brussels Sprouts Food
SWEET & SOUR BRUSSELS SPROUTS
Try it. You'll like it ... These cabbage cousins, full of vitamin C, are now at the peak of their season.
Provided by USA WEEKEND columnist Jean Carper
Categories Side Dish Vegetables Brussels Sprouts
Yield 4
Number Of Ingredients 7
Steps:
- In a medium saucepan, cook Brussels sprouts in 2/3 cup boiling water until crisp-tender, about 8 minutes. Drain.
- In a medium bowl, combine oil, syrup, vinegar, mustard. Add Brussels sprouts, cashews, salt, pepper; toss.
Nutrition Facts : Calories 235.6 calories, Carbohydrate 23.6 g, Fat 15.3 g, Fiber 3.5 g, Protein 5.5 g, SaturatedFat 2.6 g, Sodium 60.6 mg, Sugar 12.4 g
SWEET CHILI ROASTED BRUSSELS SPROUTS
These Brussels sprouts turn out sweet and slightly spicy.
Provided by fitzsimm
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Set a rack to the highest position and preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Place Brussels sprouts on the prepared baking sheet, cut-sides down. Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper.
- Roast in the preheated oven on the top shelf until golden brown, 15 to 17 minutes.
- Stir together sweet chili sauce and soy sauce. Dab or brush sauce on top of Brussels sprouts and continue to roast until glaze is hot and bubbly, 5 to 7 minutes.
Nutrition Facts : Calories 142.6 calories, Carbohydrate 24.7 g, Fat 4.1 g, Fiber 8 g, Protein 6.9 g, SaturatedFat 0.6 g, Sodium 406.5 mg, Sugar 9.5 g
ROASTED SWEET POTATOES AND BRUSSELS SPROUTS
Turn on the oven for Roasted Sweet Potatoes and Brussels Sprouts. Sprinkle these Roasted Sweet Potatoes and Brussels Sprouts with grated Parm and enjoy!
Provided by My Food and Family
Categories Vegetable Recipes
Time 50m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF.
- Combine first 3 ingredients in large bowl. Whisk dressing and garlic until blended. Add to fries mixture; mix lightly.
- Spread onto rimmed baking sheet sprayed with cooking spray.
- Bake 35 min. or until Brussels sprouts are tender and fries are golden brown.
- Sprinkle with cheese.
Nutrition Facts : Calories 160, Fat 6 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 4 g
More about "sweet roasted brussels sprouts food"
Cut of the ends of the sprouts and score the bottom (cutting an 'x' into the bottom to allow flavors to be better absorbed). Add Brussels sprouts to a mixing bowl with soy sauce, mirin, and rice vinegar. Toss to coat completely. Spread Brussels sprouts …
From thesoccermomblog.com
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Honey Balsamic Roasted Brussels Sprouts – perfectly oven-roasted sprouts tossed with sweet and tangy honey balsamic combo just before serving. Make with fresh or frozen Brussels sprouts for a quick and easy side dish idea that’s bursting with flavor! These Honey Balsamic Roasted Brussels Sprouts are a great side dish to chicken, turkey, pork or beef. HONEY BALSAMIC ROASTED BRUSSELS SPROUTS ...
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About this roasted sweet potatoes and brussels sprouts recipe: If you are like me, can eat roasted vegetables every single day for every single meal, you are in for a treat. Basically, this dish is roasted brussels sprouts and sweet …
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Maple Roasted Brussels Sprouts Ingredients. Brussel Sprouts – You can find Brussel Sprouts in your local super, they even come on the stalk. Make sure the leaves are vibrant green and not bruised and brown. Sweet Potatoes – I used both orange and purple sweet purple but it is fine to use the more popular orange flesh sweet …
From healthiersteps.com
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Cut the Brussels sprouts in half or quarters, depending on size. Make sure sprouts are relatively even in size to ensure that they cook evenly. Place the Brussels sprouts on roasting pan and coat them 1 Tbsp. of olive oil. Sprinkle with a generous pinch of salt and pepper. Roast the Brussels sprouts …
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Place the brussels sprouts on the parchment paper and toss with the olive oil, salt and pepper. Roast them for 35-40 minutes, flipping once, or until softened and caramelized. Remove them from the oven and brush them evenly with the sweet …
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Sweet & Savory Meals Recipes Holiday Food Thanksgiving Recipes Perfect Roasted Brussels Sprouts [Video] Jump to Recipe Thanksgiving Recipes . Perfect Roasted Brussels Sprouts [Video] By Catalina Castravet. Updated: Jun 18, 2021. Published: Nov 30, 2018. 5 from 6 reviews. Appetizers Christmas recipes Holiday Food One Pan Recipes Side Dishes Thanksgiving Recipes. Cook time: 40 minutes. Roasted ...
From sweetandsavorymeals.com
From sweetandsavorymeals.com
Trim your Brussels sprouts by cutting off the little brown end. If there are any yellow leaves, pull them off. Cut all but the smallest in half. Add to a large bowl. Add sweet potato, peeled and chopped into 1-2 inch pieces. Add garlic, smashed. Pour 1/3 cup olive oil over the vegetables.
From thefoodcharlatan.com
From thefoodcharlatan.com
These sweet and spicy brussels sprouts are roasted to perfect and the most delicious side dish! It's a great way to elevate regular old brussels sprouts and make a fantastic side to to serve on a weeknight! Print Recipe Pin Recipe. 5 from 76 votes. Leave a Review » Ingredients. 2 pounds brussels sprouts …
From howsweeteats.com
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Preheat oven to 425 degrees. Toss Brussels sprouts with one tablespoon of avocado oil and arrange in a single layer on a baking sheet. Season with sea salt and freshly ground black pepper to taste. Roast Brussels sprouts for approximately 25 minutes, turning once, until nicely browned and softening. Meanwhile, prepare the sweet …
From rallypure.com
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From sweetcsdesigns.com
From sweetcsdesigns.com
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From lilluna.com
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From therecipes.info
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From foodtalkdaily.com
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From fatsecret.com
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Toss to mix. Roast in top and bottom thirds of 400°F oven, stirring occasionally and switching pans halfway through, until edges are crispy, about 25 minutes. Meanwhile, in large bowl, stir together honey, red pepper paste and vinegar. Gently turn brussels sprouts into same bowl; toss to evenly coat. Spread out on baking sheets.
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It's easy to get creative with these roasted Brussels sprouts and sweet potatoes. For a quick side dish that complements just about everything, follow the main recipe. If you want to spice things up a little, try one of the variations. Swapping a few spices and adding fresh stir-ins to coat the roasted Brussels sprouts and sweet potatoes transforms the flavor of the dish to something new, yet ...
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Combine the two with a pinch of Thai red chili powder (for a little extra heat) and voila! Sweet chili sauce roasted brussels sprouts with a little sweet, savory and heat! My husband is now requesting this side dish on the daily. So for the Brussels sprouts, just cut off the bottom, then pull off the outer leaves. Cut the Brussels …
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Add the brussels sprouts and sweet potatoes, season with pepper and transfer onto a large rimmed baking sheet. Roast for 25 to 30 minutes or until the sprouts are golden and a little crisp and the sweet …
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From iranian.com
From iranian.com
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