Sweet Potato Jalapeno Casserole Food

SWEET POTATO-JALAPENO CASSEROLE

Sweet Potato-Jalapeno Casserole image

Guests pedal their way to an outdoor feast in Key West, FL.Shaded by palm fronds and papaya trees, guests dining at the Shields home prop their vehicles in the backyard. Donna Shields beams as her guests start to arrive on bikes. There is a roast wrapped in green banana leaves next to a spicy-sweet potato casserole - which is what we prepared and it is an interesting dish!!! (The way I described it appears that we went to the dinner - no we just prepared the sweet potato casserole) Holiday gatherings are notorious for rich fare, but healthy options don't have to be mundane.;) Coastal Living Magazine, November 2008 Edition.

Provided by Manami

Categories Yam/Sweet Potato

Time 1h55m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

5 lbs sweet potatoes
1/4 cup butter
3 large fresh jalapenos, finely chopped (if you want it less spicy, use less seeds)
8 ounces shredded monterey jack cheese, divided
1 teaspoon salt
1/2 teaspoon fresh ground black pepper

Steps:

Bake potatoes at 400ºF on oven rack 1 hour or until soft.
Cool, remove skins.
Place potatoes in a large bowl; add butter.
Beat potatoes at medium speed with an electric beater until mashed.
Stir in jalapenos, 1 cup cheese, salt and pepper.
Spoon mixture into a lightly greased 9 X 13" or 3 quart shallow baking dish; srinklle remaining 1 cup cheese over top.
Bake at 400ºF for 30 minutes or until the edges are bubbly and the cheese is melted.
Heat broiler.
Broil casserole 3 minutes or until cheese is golden and crispy.

Nutrition Facts : Calories 272.6, Fat 10, SaturatedFat 6.3, Cholesterol 28, Sodium 432.5, Carbohydrate 38.5, Fiber 5.8, Sugar 8.1, Protein 8

MASHED JALAPENO-CILANTRO SWEET POTATOES

Mashed Jalapeno-Cilantro Sweet Potatoes image

This is an original recipe, inspired by the Jalapeno Sweet Potato Soup at Homestead Heritage in Waco, Texas.

Provided by Terri Harnish

Categories Side Dish Vegetables Sweet Potatoes

Time 1h15m

Yield 4

Number Of Ingredients 8

Ingredients

2 sweet potatoes
1 whole jalapeno pepper
¼ cup softened butter
¼ cup orange juice
1 tablespoon chopped fresh cilantro
sea salt and cracked black pepper to taste
2 tablespoons melted butter
¼ cup walnut pieces

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Bake the sweet potatoes in the preheated oven until tender, 45 minutes to 1 hour. Once tender, peel, and place into a mixing bowl. While the potatoes are baking, place the jalapeno pepper in the oven, and bake until the skin loosens, about 20 minutes. Peel, mince, and place into the bowl with the potatoes. Add the softened butter, orange juice, and cilantro; mix with an electric mixer until smooth and creamy. Season to taste with salt and pepper, then transfer to a 1 quart baking dish. Drizzle with the melted butter and sprinkle with the walnut pieces.
Bake in the preheated oven until hot in the center, about 20 minutes.

Nutrition Facts : Calories 307.5 calories, Carbohydrate 25.7 g, Cholesterol 45.8 mg, Fat 22.3 g, Fiber 4.1 g, Protein 3.3 g, SaturatedFat 11.4 g, Sodium 265.7 mg, Sugar 6.4 g

SWEET POTATO CASSEROLE

Sweet Potato Casserole image

Make and share this Sweet Potato Casserole recipe from Food.com.

Provided by Divinemom5

Categories Yam/Sweet Potato

Time 50m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

3 cups mashed sweet potatoes
1/2 cup sugar
2 beaten eggs
1/4 cup margarine, melted
1/2 cup milk
1 1/2 teaspoons vanilla
1 cup brown sugar
1/3 cup flour
1 cup chopped pecans
1/3 cup margarine, melted

Steps:

In large mixing bowl,mix sweet potatoes,sugar,eggs,margarine,milk and vanilla.
Pour into 9 inch square greased baking dish.
Mix topping ingredients and sprinkle over potatoes.
Bake at 350 degrees for 35-40 minutes .
Can be doubled and baked in 9x13 dish.

Nutrition Facts : Calories 365.6, Fat 19.9, SaturatedFat 3.5, Cholesterol 38.9, Sodium 172.6, Carbohydrate 45.1, Fiber 2.4, Sugar 33.5, Protein 3.9

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