Summer Berry Red Wine Sangria Food

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SUMMER BERRY RED WINE SANGRIA



Summer Berry Red Wine Sangria image

Time 11m

Yield 12 servings

Number Of Ingredients 9

2 (750 mL) bottles regular or de-alcoholized cabernet sauvignon or other rich red wine (divided)
1/3 cup granulated sugar, or to taste
1/2 cup orange liqueur or orange juice
3 cups mixed fresh berries, such as thinly sliced strawberries, and whole blueberries, raspberries and blackberries
1 medium orange, quartered and thinly sliced
1 medium lemon, quartered and thinly sliced
2 cups cold soda water
Ice cubes
Fresh mint sprigs (optional)

Steps:

  • Place 1 cup of the wine and granulated sugar in a small pot. Bring to a boil over high heat, boil 1 minute, or until sugar is dissolved. Pour sugar/wine mixture, the remaining wine and liqueur (or orange juice) into a large bowl. Add berries, limes and lemons; cover and refrigerate sangria 4 hours or overnight. When ready to serve, add soda water to the sangria. Fill a pitcher or two, depending on size, half full with ice, and add a few sprigs of mint, if desired. Ladle the sangria into jug(s) and serve with glasses to pour the sangria in to. Also serve sangria with spoons or forks, so those enjoying the sangria can scoop the berries out of the glass and eat them Recipe Options: To make rose, white wine or sparkling wine summer berry sangria, simply replace the red wine with one of those types. When available, you could also add a few fresh red or black currants to the sangria mixture.

SUMMER RED WINE SANGRIA



Summer Red Wine Sangria image

In my never-ending quest to figure out what to do with that bottle of burgundy wine I opened. (I only used 1/2 cup of it in a previous recipe) I found this recipe for Sangrias. Now what do I do with the rest of the orange liqueur? I see another mission in my future.

Provided by Charlotte J

Categories     Beverages

Time 15m

Yield 6 3/4 cup servings

Number Of Ingredients 8

1/2 cup sugar
1/2 cup lemon juice, fresh
1/2 cup orange juice
1/4 cup orange-flavored liqueur
1 (750 ml) bottle Burgundy wine
1/2 lemon, sliced
1/2 orange, sliced
ice

Steps:

  • In a plastic container (with lid) combine sugar, lemon& orange juices, liqueur and wine; stir.
  • Refrigerate for several hours.
  • Pour into pitcher add lemon and orange slices.
  • Serve over ice.

Nutrition Facts : Calories 169.3, Fat 0.1, Sodium 0.6, Carbohydrate 23.5, Fiber 0.4, Sugar 17.8, Protein 0.4

SUMMER SANGRIA



Summer Sangria image

This wine punch is just right for summer parties. It's such a crowd pleaser, you may want to make 2 batches at a time.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 7

4 oranges, 2 juiced, 2 halved lengthwise and thinly sliced crosswise
1/3 to 1/2 cup sugar
1/4 cup brandy
1 bottle dry red wine, chilled
2 lemons, thinly sliced
2 cups seltzer or club soda
Ice cubes, for serving

Steps:

  • In a large pitcher, combine orange juice, sugar, and brandy; stir well to dissolve sugar. Add wine, orange slices, lemon slices, and seltzer; stir to combine. Fill glasses with ice before serving.

EASY BERRY SANGRIA



Easy Berry Sangria image

I love berries and put as many as I can in this easy and refreshing summer sangria!

Provided by NeverMeasureChef

Categories     Drinks Recipes     Sangria Recipes

Time 1h15m

Yield 8

Number Of Ingredients 9

1 (750 milliliter) bottle chilled mild red wine (such as Lambrusco)
1 apple, cubed
1 cup sliced strawberries
1 cup raspberries
1 cup pitted and sliced cherries
1 cup blueberries
1 cup blackberries
¾ cup brandy
2 cups lemon-lime soda

Steps:

  • Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g

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