Stove Top Pinto Beans Food

STOVETOP PINTO BEANS

Stovetop Pinto Beans image

We enjoy this dish throughout the year. When I take it to church suppers, I set some oven-fresh corn bread next to it...every morsel is gobbled up in no time!-Audary Blaxton, Decatur, Alabama

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 small onion, chopped
1 small green pepper, chopped
1 can (15 ounces) pinto beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, undrained
1 teaspoon salt
1/2 teaspoon ground mustard

Steps:

In a skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the beans, tomatoes, salt and mustard; mix well. Simmer, uncovered, for 20 minutes or until thickened.

Nutrition Facts :

STOVE TOP PINTO BEANS

Stove Top Pinto Beans image

Make and share this Stove Top Pinto Beans recipe from Food.com.

Provided by taillightsinsightbb

Categories Beans

Time 35m

Yield 1 dish, 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 small onion, chopped
1 small green pepper, chopped
1 (15 ounce) can pinto beans, rinsed and drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 teaspoon salt
1/2 teaspoon ground mustard

Steps:

in a skillet, cook beef, onion and green pepper over medium until meat is no longer pink.
drain.
add the beans, tomatoes, salt and mustard.
mix well.
simmer, uncovered for 20 minutes or until thickened.

Nutrition Facts : Calories 434, Fat 18, SaturatedFat 6.8, Cholesterol 77.1, Sodium 881.4, Carbohydrate 36.9, Fiber 11.5, Sugar 5.4, Protein 31.8

PINTO BEANS

Pinto Beans image

Pinto beans without added fat or cholesterol. Very good if you are trying to lose weight or are watching your intake of cholesterol. Very good source of fiber

Provided by Bulldog

Categories Beans

Time 3h20m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 (8 ounce) bag dry pinto beans
1 cup celery
1 cup carrot
1 onion, diced
instant chicken bouillon or beef bouillon, to taste

Steps:

Cook pinto beans as directed on package.
Add celery, carrots, onion and add chicken or beef boulion to taste.

Nutrition Facts : Calories 30.8, Fat 0.3, Sodium 63.4, Carbohydrate 6.4, Fiber 0.8, Sugar 1.4, Protein 1.8

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