Start The Day Right Cinnamon Toast Beer Muffins Food

CINNAMON TOAST MUFFINS

Cinnamon Toast Muffins image

Make and share this Cinnamon Toast Muffins recipe from Food.com.

Provided by judith.ginsburg

Categories Breakfast

Time 22m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 1/2 cups whole wheat flour
1 cup rolled oats
1/3 cup sugar
1 tablespoon baking powder
2 tablespoons ground flax seeds (optional)
1 cup soymilk (or low fat milk)
1 egg
1/4 cup canola oil
1 teaspoon vanilla

Steps:

Mix all ingredients til moistened. Fill muffin cups 3/4 of the way full. Sprinkle a generous amount of cinnamon sugar on top of each muffin. Bake in 400 oven for 12 minutes or until cooked through.
Makes 12 muffins.

Nutrition Facts : Calories 156.7, Fat 6, SaturatedFat 0.6, Cholesterol 17.6, Sodium 108.9, Carbohydrate 22.3, Fiber 2.8, Sugar 5.9, Protein 4.6

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