Spicy Sangria Food

SPICED WHITE SANGRIA

Spiced White Sangria image

I've been making this recipe for more than 20 years. My husband and I are in the wine and spirit business and we served it at one of our first dinner parties after we were married. It's a refreshing change from traditional red sangria. -Ellen Folkman, Crystal Beach, Florida

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

2 medium oranges, seeded and sliced
1 medium lemon, seeded and sliced
1 medium lime, seeded and sliced
2/3 cup brandy
1/2 cup sugar
2 cinnamon sticks (3 inches)
2 bottles (750 milliliters each) white wine
1 bottle (1 liter) club soda, chilled

Steps:

Combine first 7 ingredients in a large pitcher. Refrigerate, covered, stirring occasionally, about 4 hours. Discard cinnamon sticks. Refrigerate, covered, 2 hours longer. Just before serving, stir in chilled club soda. Serve over ice with fruit slices in each glass.

Nutrition Facts : Calories 207 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 28mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.

SPICED RED SANGRIA

Spiced Red Sangria image

Provided by Food Network

Number Of Ingredients 16

Ingredients

1 quart water
2 cups sugar
4 cloves
4 sticks cinnamon
4 star anise
1 vanilla pod, split
6 thin slices fresh ginger
2 750 milliliter bottles light red wine, such as Beaujolais or Cotes de Rhone
2 quarts freshly squeezed orange juice
1/4 cup freshly squeezed lime juice
Ice
2 quarts (64 ounces) pineapple juice
1 quart (32 ounces) mango nectar
2 750 milliliter bottles dry white wine such as Sauvignon Blanc
2 quarts seltzer
Ice

Steps:

In a heavy medium saucepan, combine water, sugar, cloves, cinnamon, star anise, vanilla pod and ginger. Bring to a boil, reduce to a simmer and cook 10 minutes. Turn off heat and let sit 30 minutes to infuse. Strain into large bowl. Add wine and fruit juices and stir well. Serve in pitchers over lots of ice.
Combine all ingredients in a large bowl and stir well to combine. Serve in pitchers over lots of ice.

SPICY SANGRIA

Spicy Sangria image

Make and share this Spicy Sangria recipe from Food.com.

Provided by Outta Here

Categories Beverages

Time 12h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

3 3/4 cups dry white wine (30 fl. oz)
3 tablespoons brandy
2 small red chilies, seeded and quartered
2 medium tart green apples, cored and diced
2 large yellow plums, peeled, pitted and sliced
2 medium peaches, peeled, pitted and cut into chunks
1 cup club soda (8 fl. oz)

Steps:

Combine all the ingredients, except for the club soda, in a large serving pitcher, mixing well.
Refrigerate overnight.
Just before serving, mix in the club soda. Serve over ice.

Nutrition Facts : Calories 297.1, Fat 0.4, SaturatedFat 0.1, Sodium 26.5, Carbohydrate 27.4, Fiber 3.6, Sugar 19.1, Protein 1.5

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