Sparkling Cinnamon Cider Food

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HOMEMADE SPARKLING CIDER



Homemade Sparkling Cider image

It's so easy to make your own Homemade Sparkling Cider!

Provided by Emily Walker

Categories     Drink

Time 5m

Number Of Ingredients 4

2 cups apple cider
2 Tbsp sugar
1 cup club soda
fresh whole cranberries (optional)

Steps:

  • Mix together the apple juice and sugar and pour into two glasses, then add 1/2 cup club soda to each. Be sure that glasses can hold 1 1/2 cups of liquid, adjust as needed. You want two parts apple cider to one part club soda.
  • Optional: garnish with fresh cranberries.

Nutrition Facts : Calories 103 kcal, Carbohydrate 26 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 40 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving

SPARKLING CINNAMON CIDER



Sparkling Cinnamon Cider image

Provided by Sandra Lee

Time 2m

Yield 4 servings

Number Of Ingredients 5

1 (750-ml) bottle sparkling apple cider
1/2 cup bourbon and peach liqueur
1/2 cup cinnamon Schnapps
Ice cubes
Cinnamon sticks, for garnish

Steps:

  • In a pitcher, combine sparkling apple cider, bourbon and peach liqueur and cinnamon Schnapps. Stir thoroughly and pour into glasses filled with ice. Garnish with a cinnamon stick in each glass. Serve immediately.

SPARKLING HARVEST CIDER



Sparkling Harvest Cider image

Years ago I demonstrated for "Christmas Around the World". One of my hostesses served this to her guests and it was a really big hit! Obviously, I asked for the recipe. Hope you enjoy it as much as I do.

Provided by Cindy Lynn

Categories     Punch Beverage

Time 5m

Yield 3 quarts

Number Of Ingredients 6

2 quarts apple cider, chilled
1 cup lemon juice (fresh squeezed or Real Lemon)
1/2 cup sugar
1 (32 ounce) bottle ginger ale, chilled
apples, slices or cinnamon stick (optional)
ice

Steps:

  • In punch bowl, combine apple cider, lemon juice and sugar.
  • Stir until sugar dissolves.
  • Just before serving, add ginger ale.
  • Garnish with apple or cinnamon stick.
  • Serve over ice.

Nutrition Facts : Calories 259.9, Sodium 23.6, Carbohydrate 68.9, Fiber 0.3, Sugar 63.6, Protein 0.3

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