SOUTH AMERICAN JUGO - FRESH FRUIT DRINK
Jugo is a wonderful fruity drink, traditionally drunk in South America, especially at breakfast time.
Provided by Um Safia
Categories Smoothies
Time 3m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place all the ingredients in a liquidizer & blend until completely smooth.
- Add more sugar if you like --
- Serve immediately in tall glasses.
Nutrition Facts : Calories 59.6, Fat 0.2, Sodium 5.2, Carbohydrate 18.4, Fiber 2.5, Sugar 12.6, Protein 0.7
JUS DE FRUIT
Posted for ZWT7 - A fruity and refreshing beverage based on standard fruit drink in Chad. The best part - you have a variety of fruits you can use. Common to Chad would be orange, pineapple, guava, or mango.
Provided by HokiesMom
Categories Smoothies
Time 10m
Yield 4 small servings, 4 serving(s)
Number Of Ingredients 6
Steps:
- Crush the ice in a blender.
- Peel and cut up fruit and put into the blender; blend lightly.
- Add the milk, sugar and cardamom and blend well.
- Serve immediately if possible, otherwise chill in the freezer for one hour, then refrigerate. When ready to enjoy, shake again or re-mix in blender, then serve.
FROZEN CUSTARD FRUIT DRINK
I grew up drinking Fruit Drinks from Frozen Custard in my home town. I found the recipe in my Mother in laws recipe box. This does taste very similar to the original recipe. Serve chilled over crushed ice to taste like their drink. Makes a gallon and 1/2.
Provided by Candle Lover
Categories Beverages
Time 35m
Yield 1 batch, 12-15 serving(s)
Number Of Ingredients 6
Steps:
- Let the frozen concentrates set on the counter for 1/2 hour before mixing.
- Mix all ingredients in a big bowl.
- Chill and serve over crushed ice.
- Enjoy.
- Makes a Gallon and 1/2 of drink.
Nutrition Facts : Calories 210.5, Fat 0.2, Sodium 5.8, Carbohydrate 52.9, Fiber 0.4, Sugar 48.9, Protein 0.8
SHAKE, SMOOTHIE... FROZEN FRUIT DRINK
This is something we have all the time. We freeze the fruit in advance so its always on hand. Mmmmm! You can use just regular milk, or the coconut milk. It's not as creamy though. We use whatever fruit we feel like. If your blender can't handle the thickness, use your food processor. NOTE: ALL AMOUNTS ARE GUESSES! Use what looks right.
Provided by Homecookgirl
Categories Smoothies
Time 7m
Yield 1 large frozen fruit drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Put coconut milk in blender, add fruit. Pulse.
- As fruit blends, it will most likely become too thick for your blender to handle, and that's when you add enough milk to keep it going.
- When everything is smooth, add your choice of sweetener. Enjoy your 'fruit ice cream'!
Nutrition Facts : Calories 108.2, Fat 10.7, SaturatedFat 9.2, Cholesterol 4.3, Sodium 20.8, Carbohydrate 2.7, Protein 1.9
EXTRA HEALTHY TROPICAL FRUIT DRINK
I was looking for a quick tasty fruit drink and got very bored of juice. The sorbet in this makes it really refreshing.
Provided by Food_Lush
Categories Smoothies
Time 3m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- place all ingredients into a blender and blend until smooth/all combined.
HOT FRUIT DRINK
Make and share this Hot Fruit Drink recipe from Food.com.
Provided by nvermd
Categories Punch Beverage
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- On low heat, dissolve sugar in water.
- In a gallon container, add sugar mixture to lemonade and orange juice concentrates along with vanilla and almond extracts.
- Fill container to top with water and mix well.
- When ready to serve, pour into cups and microwave until hot taking care not to boil.
Nutrition Facts : Calories 120.4, Fat 0.1, Sodium 2, Carbohydrate 29.9, Fiber 0.3, Sugar 29.4, Protein 0.8
CLERICó (URUGUAYAN WINE AND FRUIT DRINK)
Clericó a popular fruity punch consumed in vast measures, much like sangria, during the summer months on the breezy coast of Uruguay. The calories from the wine don't count because of all the healthy fruit! I didn't include the time for the drink to sit and "marinate"! Enjoy!
Provided by Nif_H
Categories Punch Beverage
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Remove the skin of all the fruits and cut the fruit into small pieces. Put the fruit in a large bowl and cover the fruit with the sugar.
- Pour enough wine to cover the fruit and sugar and place bowl in the fridge.
- Leave it for at least 2 hours (longer preferred), and then mix it with the rest of the wine. Serve each drink with some fruit in the glass.
Nutrition Facts : Calories 392, Fat 0.3, SaturatedFat 0.1, Sodium 13.9, Carbohydrate 55.7, Fiber 2.5, Sugar 44.8, Protein 1.1
HACIENDA ONION SALAD
As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.
Provided by Miss Annie
Categories Vegetable
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a large salad bowl, combine tomatoes, sweet onion, cilantro, vinegar, lime juice, salt and pepper to taste, and olive oil.
- Toss well: garnish with cilantro sprigs.
TROPICAL FRUIT DRINK
You can leave the mint leaves in longer or for a shorter period of time depending on how strong you like the mint flavor
Provided by Alia55
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Pour juice into a pitcher and add mint leaves.
- Chill overnight.
- To serve, strain juice into glasses, filling 2/3 full.
- Add soda water to fill glass, and serve immediately.
Nutrition Facts : Calories 0.6, Sodium 0.2, Carbohydrate 0.1, Fiber 0.1
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