Skyy Vanilla White Russian Food
WHITE RUSSIAN
Provided by Food Network
Yield 1
Number Of Ingredients 3
Steps:
- Add Godiva Cappuccino Liqueur and Smirnoff No.21 Vodka in ice-filled old-fashioned glass, stir, and top with cream
SKYY VANILLA AND COLA
Provided by Food Network
Time 2m
Yield 1 drink
Number Of Ingredients 3
Steps:
- Pour vodka into a 10-ounce rocks glass over ice. Add cola to fill. Stir and serve with a short straw.
WHITE RUSSIAN
Steps:
- Fill bucket glass with ice. Add vodka and Kahlua. Top off with milk.
LUSCIOUS MINT RUSSIAN
Provided by Food Network
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Build ingredients over ice in an old fashioned glass.
- Add a splash of milk or half & half to make it even more luscious.
- Drink Responsibly. JDK & Sons™ Crave Liqueur, 15% Alc./Vol. ©2012 John DeKuyper & Son, Frankfort; Clermont, KY
LITE WHITE RUSSIAN
Make and share this Lite White Russian recipe from Food.com.
Provided by Sarafina
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill glass with ice. Add vanilla vodka, kaluha, and fat free half and half. Shake well.
Nutrition Facts : Calories 152.2, Fat 0.1, Sodium 2.6, Carbohydrate 9.2, Sugar 9.2
VANILLA WHITE RUSSIAN
Make and share this Vanilla White Russian recipe from Food.com.
Provided by SkinnyMinnie
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour all over ice and enjoy!
Nutrition Facts : Calories 247.5, Fat 9, SaturatedFat 5.6, Cholesterol 31.7, Sodium 13.3, Carbohydrate 14.7, Sugar 13.8, Protein 0.7
VANILLA WINTER WHITE RUSSIAN
Make and share this Vanilla Winter White Russian recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine all 3 liquors and milk; thoroughly stir together. Put a little scoop of ice cream in the bottom of each highball glass and then pour the liqueur mixture over the top of both.
Nutrition Facts : Calories 342.8, Fat 10.1, SaturatedFat 6.2, Cholesterol 39.7, Sodium 92.8, Carbohydrate 28.3, Fiber 0.5, Sugar 23.2, Protein 4.8
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