Single Serve Frozen Banana Oatmeal Food

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CLASSIC OATMEAL FOR ONE



Classic Oatmeal For One image

This is a simple, classic single serve hot oatmeal recipe

Provided by Melissa

Categories     Breakfast

Time 4m

Number Of Ingredients 7

1/3 cup old fashioned rolled oats
2/3 cup water (you can sub the milk of your choice or do half milk and half water)
1 tbsp raisins
1/2 banana (thinly sliced)
1/8 tsp vanilla extract (not required)
1 sprinkle cinnamon
1 pinch salt

Steps:

  • Put all the ingredients in a small saucepan and give a quick stir - choose a saucepan with a lid because you'll need that later
  • Turn the heat on to medium and keep an eye on your pot - it won't take long to boil and once it starts to boil you'll need to stir it frequently for about 3-4 minutes or until all the liquid is absorbed (don't let it stick to the pan because that makes a big mess). If you are using quick cooking oats it will take even less time so watch carefully!
  • Once the liquid has been absorbed - and this will literally only take a few minutes, remove the saucepan from the heat and cover. Let it sit for another 2-3 minutes
  • Serve - you can top with fresh or frozen fruit, additional milk or even a drizzle of maple syrup or a sprinkle of hemp seeds

SINGLE-SERVE FROZEN BANANA OATMEAL



Single-Serve Frozen Banana Oatmeal image

Prepare for the week ahead with this Single-Serve Banana Oatmeal! With just three simple ingredients, ten minutes of prep is all you need to make this Single-Serve Banana Oatmeal. Pop them in the freezer for an easy grab-and-go start to your morning!

Provided by My Food and Family

Categories     Home

Time 4h10m

Yield 6 servings

Number Of Ingredients 3

2 pkg. (3.4 oz. each) JELL-O Banana Cream Flavor Instant Pudding
1 qt. (4 cups) milk
4 cups old-fashioned or quick-cooking oats

Steps:

  • Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in oats; let stand 2 min. or until slightly thickened.
  • Spoon into 12 muffin pan cups sprayed with cooking spray, adding about 1/2 cup oat mixture to each cup.
  • Freeze 4 hours or until firm.
  • For each serving:
  • Place 2 frozen oat cups in microwaveable bowl. Microwave on HIGH 1 to 2 min. or until heated through, stirring after 1 min.

Nutrition Facts : Calories 400, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 12 g

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