SESAME PANCAKE
Make and share this Sesame Pancake recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Breakfast
Time 55m
Yield 6 pancakes
Number Of Ingredients 6
Steps:
- Split the spring roll sheets into 6 pieces.
- Put in the bean paste.
- Fold into triangles.
- Mix the egg and the plain flour.
- Put the pancake on one side and the sesame seeds all over the other.
- Fry for a couple of minutes.
- Serve hot.
Nutrition Facts : Calories 790.9, Fat 85.9, SaturatedFat 11.3, Cholesterol 35.5, Sodium 27.4, Carbohydrate 5.6, Fiber 0.6, Sugar 0.1, Protein 2.3
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