Semolina Pudding Wspiced Plums Food

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SEMOLINA PUDDING W/SPICED PLUMS



Semolina Pudding W/Spiced Plums image

Make and share this Semolina Pudding W/Spiced Plums recipe from Food.com.

Provided by ladyroseofrohan

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons margarine
2 1/2 cups milk
1 orange
1/3 cup semolina
1/2 teaspoon nutmeg
2 tablespoons sugar
1 egg
8 ounces plums, halved and pitted
2/3 cup orange juice
2 tablespoons sugar
1/2 teaspoon ground allspice

Steps:

  • Grease a 4 cup ovenproof dish. Juice the orange and pare the rind. Put milk, margarine, and rind in a pan. Sprinkle semolina and heat until boiling, stirring. Simmer for 2-3 minutes. Remove from heat.
  • Add nutmeg, orange juice, and sugar, stirring well. Add beaten egg.
  • Transfer mixture to the dish and bake at 375 for 30 minutes, until lightly browned.
  • For spiced plums, put plums, orange juice, sugar and spice into a pan and simmer gently for 10 minutes. Set aside to cool.
  • Top to semolina pudding with a knob of butter and a pinch of grated nutmeg and serve with the plums.

Nutrition Facts : Calories 327.9, Fat 13.1, SaturatedFat 5, Cholesterol 74.2, Sodium 159.5, Carbohydrate 45, Fiber 2.3, Sugar 25, Protein 9.4

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