Sausage And Apple Quinoa Casserole Food

BAKED QUINOA CASSEROLE RECIPE

Steps:

• Bring 1 ½ cups of water and ¼ tsp salt to a boil.
• Add quinoa and return to a boil.
• Once water is boiling turn the heat down to a simmer.
• Simmer on low for 15 minutes.
• After 15 minutes turn off the heat, stir the quinoa, and return the lid to the pot.
• Let the quinoa sit covered for 15 more minutes.
• After 15 minutes, fluff the quinoa with a spatula and it's ready to use in this baked quinoa recipe.
• Preheat oven to 400 degrees F
• Add 1 TBS olive oil to a 10" round cast iron skillet.
• Add sausage to the skillet and cook until it just starts to brown.
• Add onion, bell pepper and minced garlic and cook for 5-8 minutes until the onions are translucent.
• Remove from heat and add apples, stir to combine.
• Add canned tomatoes, garlic salt, 1 cup cheese and milk and stir until combined and the cheese is melted (you may need to return the pan to the heat source and cook on low heat to get the cheese to melt).
• Add cooked quinoa and stir until combined.
• Top with remaining 1 cup of cheese
• Bake in preheated oven for 10 minutes or until the cheese is melted.
• Serve warm with a sprinkle of fresh parsley if desired.

SAUSAGE, APPLE AND ONION CASSEROLE

Steps:

• Fry sausages, the add apples, onion.
• continue cooking for 5 minutes.
• Add remaining ingredients, simmer 10 minutes.
• Serve with mashed potato.