Saucy Baked Chicken Breasts Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

SIMPLE BAKED CHICKEN BREASTS



Simple Baked Chicken Breasts image

Simple basic recipe for cooking up a bunch of skinless boneless chicken breasts.

Provided by Always Cooking Up Something

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
2 tablespoons olive oil
1 tablespoon coarse sea salt
1 pinch Creole seasoning (such as Tony Chachere's®), or to taste
1 tablespoon water, or as needed

Steps:

  • Preheat convection oven to 400 degrees F (200 degrees C).
  • Rub chicken breasts with olive oil and sprinkle both sides with salt and Creole seasoning. Place chicken in a broiler pan.
  • Bake in the preheated oven for 10 minutes. Flip chicken and cook until no longer pink in the center and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.

Nutrition Facts : Calories 190.6 calories, Carbohydrate 0.1 g, Cholesterol 67.2 mg, Fat 9.6 g, Protein 24.5 g, SaturatedFat 1.7 g, Sodium 1418.2 mg

BAKED CHICKEN BREAST



Baked Chicken Breast image

Juicy, oven baked chicken breast simply seasoned with a basic spice blend. Prepped and baked in no time at all! Gluten Free + Paleo + Low Carb + Low FODMAP friendly

Provided by Sarah

Categories     Mains

Time 25m

Number Of Ingredients 9

1 teaspoon paprika
1/2 teaspoon dried parsley
1 teaspoon dried thyme
1/2 teaspoon garlic powder* leave out if you need to keep this low FODMAP
1 tablespoon coconut sugar or brown sugar
1/2 teaspoon ground black pepper
3/4 teaspoon sea salt
4 boneless, skinless chicken breasts (about 5-6 ounces each)
1 tablespoon olive oil

Steps:

  • Preheat oven to 425°F/220°C. Line a large baking sheet with foil and/or baking paper for easy clean up. Set aside.
  • Mix together the spices in a small bowl.
  • Place the chicken breasts between two pieces of plastic cling wrap or aluminium foil and pound them down to make them even in thickness. You can use a rolling pin if you don't own a meat mallet. This will help the chicken cook faster, more even and make for more tender chicken.
  • Place the chicken on the lined baking sheet - make sure not to overlap the chicken.
  • Drizzle and rub olive oil all over the chicken. Sprinkle the seasoning blend and rub all over the surface of the chicken. Try to cover as much surface area as you can with spice blend.
  • Bake in the preheated oven for 18-20 minutes or until cooked through. The internal temperature of the chicken breast should be at least 165°F. Cover will a piece of foil or a bowl and let rest 5-10 minutes before slicing and serving. Enjoy!

Nutrition Facts : Calories 173 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 72 milligrams cholesterol, Protein 24 grams protein, SaturatedFat 1 grams saturated fat, ServingSize breast, Sodium 574 grams sodium, Sugar 2 grams sugar

SAUCY BAKED CHICKEN



Saucy Baked Chicken image

This irresistible chicken gets its wonderful flavor from bubbling in honey and soy sauce while baking. It's our biggest hit with the families we serve it to. -Caroline Champoux, Londonderry, New Hampshire

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 8

6 boneless skinless chicken breast halves (6 ounces each)
1 cup honey
1/2 cup reduced-sodium soy sauce
2 tablespoons olive oil
2 tablespoons ketchup
1 garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Preheat oven to 375°. Place chicken in a greased 13x9-in. baking dish. In a small bowl, mix the remaining ingredients; pour over chicken., Bake, uncovered, 30-35 minutes or until thermometer inserted in chicken reads 165°, basting occasionally. Remove chicken from dish and keep warm., Transfer sauce to a small saucepan. Bring to a boil; cook and stir 12-15 minutes or until sauce is reduced to 1-1/4 cups., Freeze option: Cover and freeze cooled chicken and sauce in freezer containers. To use, partially thaw in refrigerator overnight. Reheat in a foil-lined 13x9-in. baking dish in a preheated 325° oven until heated through, covering if necessary to prevent excess browning.

Nutrition Facts : Calories 412 calories, Fat 8g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 1013mg sodium, Carbohydrate 49g carbohydrate (47g sugars, Fiber 0 fiber), Protein 36g protein.

SAUCY BAKED CHICKEN BREASTS



Saucy Baked Chicken Breasts image

Make and share this Saucy Baked Chicken Breasts recipe from Food.com.

Provided by MizzNezz

Categories     Sauces

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 cup sour cream
2 tablespoons lemon juice
1/4 teaspoon Worcestershire sauce
1/4 celery seed
1/4 teaspoon paprika
1 clove garlic, minced
1/4 teaspoon salt
1/8 teaspoon pepper
4 boneless skinless chicken breast halves
1 cup dry breadcrumbs

Steps:

  • Mix first 8 ingredients in plastic bag.
  • Add chicken and marinate in refrigerator overnight.
  • Remove chicken from bag and coat with crumbs.
  • Heat oven to 350*.
  • Place chicken on shallow baking dish.
  • Bake,uncovered for 45 minutes, or until juices run clear.

SPICY BAKED CHICKEN BREASTS



Spicy Baked Chicken Breasts image

Make and share this Spicy Baked Chicken Breasts recipe from Food.com.

Provided by JustJanS

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

4 skinless chicken breasts, filets
1 tablespoon olive oil
1 small onion, finely chopped
2 garlic cloves, crushed
1/2 teaspoon red chili pepper flakes
2/3 cup chopped canned tomato
2 tablespoons brown sugar
2 tablespoons Dijon mustard
1 tablespoon soy sauce

Steps:

  • Sauce:
  • Heat oil in a medium pan over medium heat. Add onion, garlic and chili flakes. Cook, stirring until the onion begins to soften.
  • Add the remaining sauce ingredients and bring to the boil.
  • Reduce the heat to low and simmer, stirring occasionally for 8 minutes.
  • Preheat oven to 220c.
  • Line a baking tray with foil and spray it with cooking spray.
  • Place the chicken on prepared baking tray, skin side down. Brush with half the sauce.
  • Bake for 8 minutes, turn over, brush with remaining sauce and bake a further 7 minutes or until cooked through.
  • Serve at once.

More about "saucy baked chicken breasts food"

10 BEST SAUCY BAKED CHICKEN RECIPES - YUMMLY
10-best-saucy-baked-chicken-recipes-yummly image
Potato & Chive Buttermilk Waffles with Spicy Sage Oven Fried Chicken KitchenAid. sugar, large eggs, salt, dried sage, salted butter, baking soda and 17 more.
From yummly.com


PERFECT JUICY BAKED CHICKEN BREASTS - CHEF LOLA'S KITCHEN
Meanwhile, prepare the Chicken Seasoning Blend by combining the salt, black pepper, paprika, red pepper flakes, garlic powder, onion powder, dried thyme, and dried rosemary in a small bowl; mix well and set aside. Place the chicken breasts in a baking dish. Rub generously with olive oil and sprinkle both sides with the seasoning mix.
From cheflolaskitchen.com


RETRO FRENCH CHICKEN (BAKED LEMON GARLIC BREASTS) - A ...
Instructions. Preheat the oven to 400 degrees F. Set out a large 12-14 inch cast iron skillet or an 9X13 inch baking dish. Pour the melted butter in the pan and swirl around. In a large zip bag, combine the flour, salt, paprika, and ½ teaspoon pepper. Mix well. Then add the chicken breasts and toss to coat.
From aspicyperspective.com


50 BEST CHICKEN BREAST RECIPES - AHEAD OF THYME
Bring on the Comfort Food with Saucy Chicken Breast Recipes. Chicken Marsala. Chicken marsala in creamy mushroom sauce is a quick and easy 30-minute chicken dinner that is pure comfort food goals. A total crowd favourite. Baked Queso Chicken. Baked queso chicken with tomatoes is an easy, cheesy, delicious chicken dinner that takes just 30 …
From aheadofthyme.com


BAKED CHICKEN BREAST - GIMME SOME OVEN
Preheat oven to 450°F. Season the chicken. Place the chicken breasts in a single layer in a large baking dish *. Brush on both sides (turning once) evenly with the melted butter or olive oil. In a separate small bowl, whisk the salt, pepper, …
From gimmesomeoven.com


HOW TO BAKE CHICKEN BREASTS SO THEY'RE ALWAYS JUICY I ...
Step 2: Season the chicken. When your chicken is done brining, drain the brine and blot the chicken breasts completely dry with a paper towel. Then, brush with olive oil and sprinkle on the salt, pepper and any additional seasonings. These spice blends are a really easy way to amp up flavor.
From tasteofhome.com


32 BEST BAKED CHICKEN RECIPES - FOOD COM
Inspired by Costco’s famous chicken bake, we came up with a hand-held version that’s easy to make at home. The cheesy bacon-filled pockets taste great hot …
From foodnetwork.com


PERFECTLY MOIST BAKED CHICKEN- MAMA LOVES FOOD
Cook at 350 F until internal temp comes back up to 165 F. If cooking in the microwave, place in a microwave safe dish and cover with plastic wrap, venting at 1 corner, for 3 minutes, then let it rest for 2 minutes before removing. These guys got a dash of seasoned salt before heading into the oven.
From mamalovesfood.com


JUICY BAKED CHICKEN BREAST RECIPE | WHOLESOME YUM
All you need is a simple chicken brine of salt water. Soaking the chicken in salt water allows it to absorb a ton of moisture and stay juicy. The key to a great chicken brine is the water and salt ratio – this is important! You need 1/4 cup salt per quart (4 cups) of water. Do not skimp on the salt.
From wholesomeyum.com


BAKED CHICKEN BREASTS WITH HONEY MUSTARD SAUCE - CAFE DELITES
FOR A THICKER SAUCE: Transfer juices to a small pot over medium heat and bring to a simmer. Mix together 1 teaspoon cornstarch with 2 teaspoons water to create a slurry. Whisk slurry into the drippings, stirring sauce until thickened.
From cafedelites.com


BAKED CHICKEN BREAST RECIPE - HOW TO BAKE CHICKEN BREAST
Directions. Preheat oven to 375º. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking ...
From delish.com


JUICY OVEN BAKED CHICKEN BREAST - CAFE DELITES
Instructions. Preheat oven to 425°F | 220°C (standard ovens) or 390°F | 200°C (fan forced or convection ovens). Using a meat mallet or rolling pin, pound each chicken breast to 0.8-inch | 2cm at the thickest part. Make sure your fillets are all the same thickness to ensure even cooking. Combine sugar, paprika, oregano, salt, powders, pepper ...
From cafedelites.com


THE VERY BEST OVEN BAKED CHICKEN BREAST - THE SUBURBAN SOAPBOX
Shake the chicken to coat. Transfer the chicken to the refrigerator (still in the bag) and marinade for 30 minutes or up to 24 hours. Preheat oven to 425˚ Fahrenheit. Remove the chicken from the bag and arrange on a baking sheet lined with foil. Place 1 tablespoon butter on top of each chicken breast.
From thesuburbansoapbox.com


SAUCY BAKED CHICKEN - READY SET EAT
Step two. Meanwhile, spray 13x9-inch glass baking dish with cooking spray; place chicken in dish. Spoon 1/4th of sauce mixture on chicken; turn …
From readyseteat.com


OVEN BAKED CHICKEN BREAST | RECIPETIN EATS
Preheat oven to 425°F/220°C (200°C fan). Pound chicken to 1.5cm / 0.6" at the thickest part - using a rolling pin, meat mallet or even your fist (key tip for even cooking + tender chicken). Mix Seasoning. Line tray with foil and baking / …
From recipetineats.com


THE BEST BAKED CHICKEN BREAST RECIPE (SO JUICY ...
Drizzle each chicken breast with half of the olive oil and lightly pat so it evenly covers. Season each chicken breast with half of the kosher salt and black pepper. Bake in the oven for 50-60 minutes or until the internal temperature is 165-170°F and the juices run clear, then let rest for 5-10 minutes before slicing.
From foodiecrush.com


OVEN BAKED CHICKEN BREASTS RECIPE: JUICY & FLAVORFUL ...
Although everything over 30 minutes is a plus. To brine the meat, simply follow the below steps: Take 3-4 chicken breasts and place them in a large bowl. In a separate bowl, pour 4 cups lukewarm water (about 90 to 100 degrees Fahrenheit). Then, add 1/4 cup salt, and stir to combine. Pour the brine mixture over the chicken breasts and set aside ...
From sweetandsavorymeals.com


JUICY BAKED CHICKEN BREASTS (SUPER EASY RECIPE!) - THE ...
Place the chicken breasts in a bowl and pour the browned butter over the top. Sprinkle the spices evenly over both sides of the chicken. Place the chicken and any butter (it will solidify) into the pan you used to brown the butter. Add 2 tablespoons of water to the pan. 4 boneless chicken breasts.
From theendlessmeal.com


BAKED CHICKEN BREAST (JUICY & EASY!) - KRISTINE'S KITCHEN
Instructions. Preheat oven to 425° F. Pat chicken breasts dry with paper towels. Place them in a large zip-top bag or between two sheets of parchment paper or plastic wrap and pound them to an even thickness using a meat mallet or rolling pin. Place chicken breasts in …
From kristineskitchenblog.com


10 BEST SAUCY CHICKEN BREAST RECIPES - FOOD NEWS
Saucy Chicken Parmesan Melissa's Southern Style Kitchen. salt, large egg, olive oil, garlic salt, boneless skinless chicken breasts and 9 more. Saucy Chicken Gyros Half Baked Harvest. plain greek yogurt, hothouse cucumber, white wine vinegar, dried dill and 21 more. Saucy Chicken Cordon Bleu Just a Pinch.
From foodnewsnews.com


THE JUCIEST BAKED CHICKEN BREAST | SWEET PEAS & SAFFRON
Step by step directions. 1. Prepare rub- in a small bowl, mix together the spices. 2. Weigh chicken- Cook time for this recipe depends on the size of your chicken, so it's best to weigh them (or estimate based on the image above). Estimated cook time for chicken breasts at 450°F. 5 oz 12-15 min.
From sweetpeasandsaffron.com


BASIC BAKED CHICKEN BREASTS RECIPE - THE SPRUCE EATS
Preheat the oven to 350 F/180 C/Gas Mark 4. Line a rimmed baking pan with foil and lightly spray with nonstick cooking oil. The Spruce / Ali Redmond. Pat the chicken with paper towels to dry. The Spruce / Ali Redmond. Arrange chicken breast halves on the foil and brush lightly with olive oil.
From thespruceeats.com


SAUCY CHICKEN RECIPE - THE SPRUCE EATS
A simple combination of salsa, brown sugar, and honey Dijon mustard make up the sauce, which is then poured over boneless chicken breasts and baked until the dish is cooked through and bubbling. The result is a flavorful, tangy dish with a bit of sweetness, sure to please the entire family. You can use your favorite jarred salsa in this ...
From thespruceeats.com


BAKED CHICKEN BREAST (SO JUICY ... - EASY CHICKEN RECIPES
Instructions. Preheat oven at 350F/170C. In a medium sized bowl add the brown sugar, paprika, garlic powder, thyme and rosemary. Mix well. Drizzle the olive oil over the chicken breasts. They should be evenly coated. Add the chicken breasts in the bowl with the spices and sugar. Coat the chicken breasts.
From easychickenrecipes.com


100+ BAKED CHICKEN BREAST RECIPES | ALLRECIPES
Easy Chicken Breast Wrapped in Bacon. Rating: 4.5 stars 22. Delicious chicken breasts wrapped in bacon and smothered with BBQ sauce and Cheddar cheese. It's baked to perfection without any fuss, and you only need 4 ingredients! By klf.
From allrecipes.com


EASY BAKED CHICKEN BREAST - THE SALTY MARSHMALLOW
In a small bowl, mix the dry rub ingredients. Set aside. Pat dry the chicken breasts with paper towels. Place the chicken in a single layer on the baking sheet and drizzle with the olive oil. Rub the oil all over each chicken breast. Season the …
From thesaltymarshmallow.com


BAKED CHICKEN BREAST - JO COOKS
Preheat oven and baking dish: Preheat the oven to 450 F degrees. Brush about 1 tbsp of the olive oil over the bottom of a baking dish. Prepare the dry rub: In a small bowl whisk all the dry rub ingredients together; set aside. Prepare …
From jocooks.com


OVEN-BAKED CHICKEN BREAST (SO TENDER AND JUICY!) - POSH ...
Stir to combine. Place the chicken breasts in a single layer in a large baking sheet. Rub chicken breasts with olive oil and sprinkle and rub both sides evenly with homemade chicken seasoning. Bake for about 15-18 minutes depending on the thickness or until the chicken is cooked through and no longer pink.
From poshjournal.com


HOW TO COOK THE PERFECT OVEN-BAKED CHICKEN BREAST - MYRECIPES
Bake until the chicken is no longer pink on the inside or a meat thermometer registers 165 degrees. This should take about 15 to 20 minutes, depending on the size of your chicken breasts. Once out of the oven, let the chicken rest (don't skip this step!) for about 10 minutes before slicing and plating.
From myrecipes.com


BEST BAKED CHICKEN BREAST RECIPE - ADD A PINCH
Instructions. Preheat. Preheat the oven to 450º F. Arrange the oven rack to the middle position. Prep. Pat the chicken breast dry with a paper towel. Drizzle a little olive oil into my skillet (if I’m making a few), 9×13 baking dish (if I’m making a medium batch), or sheet pan (if I’m making a larger batch).
From addapinch.com


EASY BAKED CHICKEN BREASTS | HOW TO MAKE TENDER & JUICY ...
Instructions. Preheat oven to 400F. Lightly grease a 9x13 baking dish with cooking spray. Arrange chicken breasts in baking dish and rub in the minced garlic over each chicken breast. Season chicken on both sides with salt, pepper, garlic powder, oregano, and Italian seasoning. Place a pat of butter over each chicken breast.
From diethood.com


BAKED CHICKEN BREAST (EASY FLAVORFUL RECIPE) - COOKING CLASSY
First you’ll start out by preheating the oven to 425 degrees. Spray a 13 by 9-inch baking dish with non-stick cooking spray. Pound the thicker parts of the chicken out so the breasts are almost an even thickness across. You don’t want them pancake thin but they should be no more than 3/4-inch thick.
From cookingclassy.com


5-INGREDIENT BAKED CHICKEN BREAST RECIPE - THE SEASONED MOM
Preheat oven to 400 degrees F. Line a baking dish with foil and spray with cooking spray. Place chicken in prepared dish, along with about ½ cup of the marinade. Discard the remaining marinade. Bake, uncovered, for 30-40 minutes, or until the chicken reaches an internal temperature of 165 degrees.
From theseasonedmom.com


10 BEST SAUCY CHICKEN BREAST RECIPES - YUMMLY
mayonnaise, basil, juice, chicken breasts, heavy whipping cream and 12 more Green Goddess Meatballs KitchenAid olive oil, pepper, fresh tarragon, …
From yummly.com


OVEN BAKED CHICKEN BREASTS {READY IN 30 MINS!} - SPEND ...
Instructions. Preheat oven to 400°F. Toss chicken breasts with olive oil and seasonings. Mix well to coat. Place on a lightly greased pan and bake 22-26 minutes or until temperature reaches 165°F. Rest 5 minutes before slicing.
From spendwithpennies.com


BAKED CHICKEN BREAST - DINNER AT THE ZOO
Instructions. Preheat the oven to 425 degrees F. Coat a baking dish with cooking spray. Brush the butter all over both sides of the chicken. Place the brown sugar, salt, Italian seasoning, smoked paprika, garlic powder, onion powder and black pepper in a …
From dinneratthezoo.com


JUICY HEALTHY OVEN BAKED CHICKEN BREAST - IFOODREAL.COM
Instructions. Preheat oven to 450 degrees F. In a medium baking dish, place chicken, drizzle with oil and sprinkle with smoked paprika, garlic powder, oregano, salt and pepper. Using tongs or hands, move chicken around to coat on all sides evenly (I place bottom of breast on top of seasoned one and then swoosh around).
From ifoodreal.com


PERFECTLY JUICY BAKED CHICKEN BREASTS | YELLOWBLISSROAD.COM
Pound chicken breasts lightly so they are of even thickness. Pour olive oil in a 13″ x 9″ baking dish. Lightly coat the chicken with the oil to coat it, then place chicken breasts side by side in the dish. In a small bowl, whisk together salt, pepper, garlic powder, onion powder and chili powder (or paprika).
From yellowblissroad.com


5 SPICE OVEN BAKED CHICKEN BREASTS + VIDEO - THE BUSY BAKER
Using your hands, rub the spice mixture over the chicken breasts on all sides. Place the chicken breasts into the baking dish and bake for about 22 to 24 minutes, or until an instant read thermometer inserted into the middle of one of the chicken breasts reads 165 Fahrenheit (74 Celsius). Get my favourite meat thermometer HERE.
From thebusybaker.ca


BAKED CHICKEN BREASTS (JUICY & SO DELICIOUS!) - DELICIOUS ...
Place seasoned chicken breasts to a parchment lined baking sheet, and bake chicken at 425 for 15-20 minutes depending on thickness of the chicken breasts, or until the internal temperature of the chicken reaches 155 F. Remove the chicken from the oven and let rest for 10 minutes before slicing and serving.
From deliciousmeetshealthy.com


BAKED CHICKEN BREAST: EASY, JUICY ... - HEALTHY RECIPES BLOG
Preheat your oven to 450 degrees F. Line a baking dish with foil. Generously spray both sides of each chicken breast with olive oil, and sprinkle them with the seasonings. Bake, uncovered, until the internal temperature reaches 160-165 degrees F and juices run clear when pierced with a fork, about 20 minutes.
From healthyrecipesblogs.com


BAKED SAUCY CHICKEN BREAST RECIPES - CREATE THE MOST ...
Place chicken breasts in a 9 x 13 inch glass baking dish. In a small bowl, combine the soy sauce, onion, bourbon, black pepper, cayenne, minced garlic, creole seasoning, brown sugar, and garlic powder. Whisk together and pour mixture over the chicken. Cover with plastic wrap and marinate overnight.
From recipeshappy.com


JUICY & TENDER BAKED CHICKEN BREAST - 6 FLAVORS! - FIT ...
Then, transfer all of the contents of your bag (including the marinade) into a 9×9-inch baking dish. Cook chicken breasts at 375ºF for 20-25 minutes. Use an instant-read thermometer to make sure the chicken breast reads 160ºF – 165ºF. Remove chicken breast from the oven and then place it onto a plate.
From fitfoodiefinds.com


Related Search