SATSUMA MANDARIN AND VANILLA UPSIDE-DOWN CAKE
A caramelized layer of mandarin slices crowns this moist, pleasantly sour cake.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes one 9-inch cake
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Cook mandarins in a large pot of boiling water for 3 minutes. Drain. Arrange slices in a single layer on paper towels.
- Place 1 stick of butter in a 9-by-2-inch round cake pan. Mix half the vanilla seeds and 1/2 cup sugar, then sprinkle over butter. Place in oven until butter melts, about 7 minutes. Carefully whisk in 2 tablespoons mandarin juice.
- Whisk flour, baking powder, and salt in a medium bowl. Cream zest and remaining 1 stick butter, 1 cup sugar, and vanilla seeds with a mixer until light and fluffy. With mixer running, add eggs, 1 at a time, beating well after each addition. Reduce speed to low. Add half the flour mixture, then the milk and remaining 1 tablespoon juice. Beat in remaining flour mixture.
- Arrange mandarin slices in a circle over sugar in pan, starting in the center and spiraling outward, overlapping slices slightly. (Use slices that are completely intact.) Gently spoon batter on top of mandarins, and spread evenly. Bake cake until golden brown and a tester inserted in center comes out clean, 45 to 50 minutes. Let cool in pan on wire rack. Run a knife around edge of pan to loosen cake. Invert onto a serving plate, and let cool before serving.
SATSUMA UPSIDE-DOWN CAKE
Makes 1 (9-inch) cake
Number Of Ingredients 13
Steps:
- Line the bottom of a 9-inch springform pan with parchment paper, and spray with baking spray with flour. Sprinkle ¼ cup sugar in bottom of pan.
- In a large skillet, stir together 1½ cups sugar and 4 cups water. Add satsuma slices, and bring to a boil. Reduce heat, and simmer for 15 minutes. Remove satsuma slices with a slotted spoon, and place on a wire rack to let drain, reserving satsuma syrup. Let slices stand for 30 minutes. Place slices in prepared pan, overlapping slightly.
- Preheat oven to 350°
- In a large bowl, beat butter and remaining 2 cups sugar with a mixer at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
- In a medium bowl, whisk together flour, cornmeal, baking powder, and salt. In a small bowl, whisk together milk, zest, and satsuma juice. Gradually add flour mixture to butter mixture alternately with milk mixture, beginning and ending with flour mixture, beating just until combined after each addition. Gently spoon batter over satsuma slices, smoothing top with an offset spatula.
- Bake for 30 minutes. Cover with foil, and bake until a wooden pick inserted in center comes out clean, about 30 minutes more. Let cool in pan for 15 minutes. Loosen edges with a knife, and remove pan. Invert cake onto a serving plate, and remove parchment paper. Drizzle with ¼ cup satsuma syrup.
MANDARIN ORANGE UPSIDE DOWN CAKES
Make and share this Mandarin Orange Upside Down Cakes recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 40m
Yield 12 cakes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Lightly brush muffin tins with melted butter; reserve remaining butter.
- In a small bowl combine remaining butter and brown sugar; divinde mixture evenly among muffin cups.
- Drain mandarin oranges, reserving 1/2 cup juice. Place 1 cherry in bottom of each muffin cup; arrange 3-4 orange segments around each cherry.
- In a large bowl, combine cake mix, egg and reserved juice; mis until smooth. Divide batter evenly among cups.
- Bake 25-30 min until golden brown. Immediately loosen cakes from sides of muffin cups.
Nutrition Facts : Calories 193.5, Fat 6.8, SaturatedFat 2.9, Cholesterol 28.2, Sodium 177.2, Carbohydrate 32.4, Fiber 1, Sugar 23.8, Protein 1.8
More about "satsuma mandarin and vanilla upside down cake food"
UPSIDE DOWN MANDARIN CAKE – FOOD MADE WITH LOVE
1) Preheat oven to 175 degrees celcius. In a large pot of water, boil the mandarin segments for 3 minutes, drain and dry them on some paper towel. 2) Place 113g of butter in a 9-inch round baking tin. Mix 1 tsp of vanilla paste …
From foodmadewithlove.net
From foodmadewithlove.net
10 BEST SATSUMA RECIPES | YUMMLY
vanilla extract, salt, pine nuts, butter, olive oil, cream, satsumas and 13 more . Satsuma Angel Food Cake Louisiana Cookin' kosher salt, confectioners’ sugar, satsuma, heavy whipping cream and 7 more. Satsuma …
From yummly.com
From yummly.com
CLEMENTINE UPSIDE DOWN CAKE - DOWNSHIFTOLOGY
Instructions. Preheat oven to 350 degrees fahrenheit. Cut a piece of parchment paper to fit the bottom of a 9-inch round springform pan. Lightly grease and flour (using arrowroot or tapioca flour) the entire inside of the …
From downshiftology.com
From downshiftology.com
MANDARIN UPSIDE DOWN CAKE RECIPE - PAARUL'Z KITCHEN
Bake at 180 degree Celsius for 40-45 minutes, until the cake is golden brown and a skewer inserted in the center comes out clean. Let the cake rest for 15-20 minutes, before turning it out on a cooling rack and turning it …
From paarulzkitchen.com
From paarulzkitchen.com
MANDARIN ORANGE UPSIDE DOWN CAKE - SOUTHERN MADE …
Preheat oven to 350 degrees F. In a 9x13 baking dish, slice butter into squares and spread throughout pan. Melt butter until entire bottom of baking dish is covered. Pour brown sugar into bottom of pan and spread around. …
From southernmadesimple.com
From southernmadesimple.com
SATSUMA MANDARIN AND VANILLA UPSIDE-DOWN CAKE
8 ounces (2 sticks) unsalted butter, softened. 1 vanilla bean, split and scraped, pod reserved for another use. 1 1/2 cups sugar. 3 tablespoons freshly squeezed Satsuma mandarin juice (from 1 mandarin) 1 1/3 cups plus 1 tablespoon all …
From mealplannerpro.com
From mealplannerpro.com
UPSIDE-DOWN GINGER & MANDARIN CAKE - GO FOOD
5 tablespoons flour Instructions Preheat oven to 350 degrees. Heat butter in rectangular 9"x13" pan, until melted. Sprinkle brown sugar in pan and then arrange orange slices.
From gofoodfood.cc
From gofoodfood.cc
CLEMENTINE + MANDARIN UPSIDE DOWN CAKE | WILLAMETTE TRANSPLANT
Make the flax egg (1.5 tablespoon flaxmeal + 3 tablespoons water) In a separate bowl, combine and mix all dry ingredients together. ( 1.5 c flour, 1.5 teaspoon baking powder, .5 teaspoon salt) Add the flax egg to the creamed butter and sugar & mix. If using, add the vanilla extract.
From willamettetransplant.com
From willamettetransplant.com
SATSUMA RECIPES CAKE | BRYONT BLOG
Satsuma Mandarin And Vanilla Upside Down Cake Recipe Satsuma Angel Food Cake Louisiana Cookin Sticky Ginger And Satsuma Cake Recipe National Trust Classics With A Twist Fresh Satsuma Recipes Inregister Satsuma Layer Cake With Cream Cheese Frosting Recipe Foodal Satsuma Age Fried Fish Cake With Vegetables Recipe An Centre Satsuma Soak …
From bryont.net
From bryont.net
SPICED MANDARIN UPSIDE-DOWN CAKE - USE YOUR NOODLES
This mandarin upside-down cake with vanilla and cardamom will bring joy and coziness to these gloomy fall days. It’s super simple to make! I just love the season of mandarins! They take me back to my childhood when we spent afternoons with my family eating them and having a good time. They come at the perfect time when the autumn is getting moodier and …
From useyournoodles.eu
From useyournoodles.eu
49 BEST SATSUMA MANDARIN'S IDEAS | SATSUMA, MANDARINS, SATSUMA …
Apr 15, 2016 - Explore Farm Fresh Fundraising's board "Satsuma Mandarin's" on Pinterest. See more ideas about satsuma, mandarins, satsuma orange. See more ideas about satsuma, mandarins, satsuma orange.
From pinterest.ca
From pinterest.ca
MEDIUM SATSUMA MANDARIN ORANGES - JOY OF ORGANICS
Vanilla Mandarin Upside Down Cake. Aug 4, 2016 | Recipes. This delicious cake is sugar and grain free! Print Recipe Vanilla Mandarin Upside Down Cake Course Dessert Servings Ingredients 5 medium satsuma mandarin oranges thinly sliced and seeded1/2 stick Kerry Gold grass fed sweet butter1 vanilla bean split and scraped1/2 cup...
From joyoforganics.com
From joyoforganics.com
VANILLA MANDARIN UPSIDE DOWN CAKE - JOY OF ORGANICS
1/4 tsp unrefined sea salt. 1/2 tsp baking soda. stevia for added sweetness. Instructions. Preheat oven to 350F. Cook mandarins in a large pot of boiling water for three minutes. Drain and arrange slices in a single layer on paper towels. Place butter in an 8-inch round cake pan. Mix vanilla seeds and xylitol and sprinkle over butter.
From joyoforganics.com
From joyoforganics.com
SATSUMA MANDARIN AND OLIVE OIL CAKE - FROG HOLLOW FARM
Bake the cake for 50 to 55 minutes, or until the top is golden and the sides start to pull away from the sides of the pan; a toothpick inserted into the center should come out clean. Allow the cake to cool in the pan for 10 minutes, then run a knife between the cake and the sides of the pan to loosen. Unmold the cake by placing a large plate ...
From froghollow.com
From froghollow.com
SATSUMA RECIPES | BESTO BLOG
Satsuma Mandarin And Vanilla Upside Down Cake Martha Stewart Satsuma Marmalade Recipe Culicurious Satsuma Age Deep Fried Fishcake Recipe Cooking With Dog You Satsuma Age Recipe Deep Fried Ground Pollock And Vegetable Mix [irp] Yogurt Ginger Creams With Torched Satsuma Recipe Bbc Good Food Anese Fried Fish Cakes Satsuma Age …
From bestonlinecollegesdegrees.com
From bestonlinecollegesdegrees.com
SATSUMA MANDARIN I VANILLA UPSIDE-DOWN CAKE
4 do 5 medija Satsuma mandarina (1 1/2 funti), tanko rezanih i sjemenki ; 8 unci (2 štapića) slanog maslaca, omekšani ; 1 vanilija grah, podijeljen i ogrnut, pod rezerviran za drugu upotrebu ; 1 1/2 šalice šećera ; 3 žlice svježe stisnute Satsuma mandarin sok (od 1 mandarina) 1 1/3 šalice plus 1 žlica za svu namirnicu brašna
From techabby.com
From techabby.com
EPIMELES — SATSUMA MANDARIN AND VANILLA UPSIDEDOWN CAKE
Place 1 stick of butter in a 9-by-2-inch round cake pan. Mix half the vanilla seeds and 1/2 cup sugar, then sprinkle over butter. Place in oven until butter melts, about 7 minutes. Carefully whisk in 2 tablespoons mandarin juice. Whisk flour, baking powder, and salt in a medium bowl. Cream zest and remaining 1 stick butter, 1 cup sugar, and ...
From recipes.thepences.org
From recipes.thepences.org
LEMON & VANILLA UPSIDE-DOWN CAKE | CANADIAN LIVING
In large bowl, using electric mixer on medium-high speed, beat remaining butter with granulated sugar until mixture is light and fluffy. Beat in vanilla and egg yolks, 1 at a time, beating well after each addition. Beat in reserved flour mixture in 2 additions, alternating with milk. Set aside. Preheat oven to 350°F.
From canadianliving.com
From canadianliving.com
CRANBERRY SATSUMA MANDARIN UPSIDE DOWN CAKE - FULL CIRCLE
INSTRUCTIONS. Preheat oven to 350 degrees F. Grease a 10-inch, round cake pan or skillet with 3 tablespoons melted butter. Spread evenly on sides and bottom. Sprinkle half the amount of the brown sugar evenly over the bottom of the buttered cake pan or skillet. Remove all the segments from the mandarins and place them in the cake pan on top of ...
From fullcircle.com
From fullcircle.com
SATSUMA UPSIDE-DOWN CAKE - FOOD NETWORK
Method. 1. Thinly slice the satsumas and boil for 3 mins. With a slotted spoon carefully place onto a tray. Allow to cool. 2. In a spring cake tin, line the base and halfway up side of the tin, with greaseproof paper. 3. From the middle, lay the satsuma slices neatly across the base.
From foodnetwork.co.uk
From foodnetwork.co.uk
SATSUMA MANDARIN AND VANILLA UPSIDE-DOWN CAKE RECIPE
Satsuma Mandarin and Vanilla Upside-Down Cake Recipe. 5 ratings · Vegetarian. Martha Stewart Living. 2M followers . Sweet Recipes. Cake Recipes. Snack Recipes. Dessert Recipes. Orange Recipes. Food Cakes. Cupcake Cakes. Cupcakes. Tea Cakes. More information.... Ingredients. Produce. 1 tbsp Mandarin, zest. 3 tbsp Satsuma mandarin, freshly squeezed. 4 …
From pinterest.com
From pinterest.com
MANDARIN ORANGE UPSIDE DOWN CAKE - COPYKAT RECIPES
Preheat oven to 350 degrees. Heat butter in rectangular 9"x13" pan, until melted. Sprinkle brown sugar in pan and then arrange orange slices. Sprinkle the sugar and oranges with coconut. Prepare cake mix, add the flour to the cake mix, and prepare it as directed, stirring in chopped pecans. Pour into pan and bake 45 to 55 minutes.
From copykat.com
From copykat.com
MANDARIN UPSIDE DOWN CAKE - CHOCOLATE CHOCOLATE AND MORE!
Instructions. Preheat oven to 350F degrees. Grease a cake pan. Place slices of oranges in the bottom of the pan to fill it. Combine flour, sugar and baking powder in a mixing bowl. Add milk, orange juice, butter and vanilla to the dry ingredients. Beat on high for 2 minutes. Add eggs and beat for 2 more minutes.
From chocolatechocolateandmore.com
From chocolatechocolateandmore.com
SATSUMA MANDARIN AND OLIVE OIL CAKE - ENJOYHOTFOOD
Recipe Tailored from Cookie and Kate Components Technique Preheat the oven to 325 levels Fahrenheit. Generously butter and flour an 8½ by 4¼-inch loaf pan. In a medium mixing bowl, whisk collectively the flour, baking powder and salt.Pour the sugar into one other medium-sized mixing bowl. Use a microplane to grate 2 teaspoons zest out […]
From enjoyhotfood.com
From enjoyhotfood.com
MANDARIN UPSIDE DOWN CAKE | INTHEKITCHENWITHELISA
juice of 1 mandarin orange. 50g powder sugar. DIRECTIONS. Whisk the eggs shortly in a medium bowl with a fork. Add sugar and mix again until combined. Add in the olive oil and whisk it in. Then add yogurt and vanilla paste, swap the fork to a spatula and mix until everything is well combined. In a separate bowl, mix the flour, the baking powder ...
From inthekitchenwithelisa.com
From inthekitchenwithelisa.com
JENIBEE RECIPES: SATSUMA MANDARIN + VANILLA UPSIDE-DOWN CAKE
Arrange mandarin slices in a circle over sugar in pan, starting in the center and spiraling outward, overlapping slices slightly. (Use slices that are completely intact.) Gently spoon batter on top of mandarins, and spread evenly. Bake cake until golden brown and a tester inserted in center comes out clean, 45 to 50 minutes. Let cool in pan on wire rack. Run a knife around edge of …
From jtrecipe.blogspot.com
From jtrecipe.blogspot.com
CITRUS UPSIDE DOWN CAKE | BAKING RECIPES | GOODTO
Arrange the citrus slices on top. To make the cake: Beat together the butter, flour, marmalade and eggs until the mixture is smooth. Spoon the mixture over the sliced citrus. fruits and spread it out gently, taking care not to disturb the pattern of the citrus slices. Bake the cake in the centre of the oven for 35-40 mins, or until it has risen ...
From goodto.com
From goodto.com
MANDARIN SPICE UPSIDE DOWN CAKE - DOLE® SUNSHINE
Preheat oven to 350°F. Spray 13x9-inch baking dish with cooking spray. Stir together brown sugar and butter in bottom of baking dish and spread out evenly. Top with mandarin oranges and cranberries. Prepare cake mix according to package directions, replacing some of the water with reserved syrup. Pour batter evenly over fruit.
From dolesunshine.com
From dolesunshine.com
MANDARIN AND VANILLA RECIPES (104) - SUPERCOOK
Supercook found 104 mandarin and vanilla recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list mandarin and vanilla. Order by: Relevance. Relevance Least ingredients Most ingredients. 104 results. Page 1. Satsuma …
From supercook.com
From supercook.com
CRANBERRY SATSUMA MANDARIN UPSIDE DOWN CAKE - FARM FRESH TO …
Remove all the segments from the mandarins and place them in the cake pan on top of the brown sugar. Top evenly with cranberries, then sprinkle over the rest of the brown sugar. In a medium mixing bowl, whisk together flour, baking powder, ginger, cinnamon, baking soda and salt. Set aside. In a large mixing bowl, whisk together eggs, yogurt or ...
From farmfreshtoyou.com
From farmfreshtoyou.com
MANDARIN UPSIDE DOWN CAKE - AVANT-GARDE VEGAN
Peel & cut your mandarins into 3 then lay them cut side down into the cake tin, fill any gaps with mandarin quarters or halves. Then set aside whilst you make the vanilla cake mix. Combine all the wet ingredients together. In a large mixing bowl add the dry ingredients and mix well. Pour in the milk mix and stir lightly.
From avantgardevegan.com
From avantgardevegan.com
UPSIDE-DOWN MANDARIN CAKE (WITH CARAMEL) - URBAN FARMIE
Make the cake batter. In a mixing bowl or stand mixer, add ¾ cup of softened butter and sugar and stir well. Then, add the flour, eggs, baking powder, nutmeg, salt, cocoa powder, orange zest and milk and stir into batter like consistency.
From urbanfarmie.com
From urbanfarmie.com
SATSUMA ORANGE SPICED POLENTA UPSIDE DOWN CAKE WITH
Whisk flour, polenta, baking powder, salt, cinnamon, allspice, and clove in a medium bowl until combined. In an electric mixer, beat the egg whites with the whisk attachment until soft peaks form, then add 1 tablespoon of the sugar and beat until stiff, about a minute. Put whipped egg whites into a bowl and set aside.
From spicesinmydna.com
From spicesinmydna.com
MANDARIN UPSIDE DOWN CAKE - BEST OF VEGAN
Pre heat your oven to 180 degrees C. Line a 9” diameter sealed loose bottom cake tin. Make sure it definitely is a sealed one or the juices from the fruit will leak out. Rub the margarine into the cake tin & sprinkle over the caster sugar evenly. Peel & cut your mandarins into 3 then lay them cut side down into the cake tin, fill any gaps ...
From bestofvegan.com
From bestofvegan.com
CLEMENTINE CAKE RECIPE - LEITE'S CULINARIA
Reduce the oven temperature to 350°F (177°C) and bake the cake until it's an even golden brown and a toothpick inserted in the center comes out clean, for 25 to 30 minutes more for a total of 40 to 45 minutes. Let the cake cool in the pan on a wire rack until just warm. Warm the remaining glaze.
From leitesculinaria.com
From leitesculinaria.com
MANDARIN UPSIDE DOWN CAKE - CAMPOSOL
Instructions. Preheat oven to 347 Fahrenheit (175C). In a large pot of water, boil the mandarin segments for 3 minutes, drain and dry them on paper towels. Place half of the butter (4 oz. or 113 grams) in a 9-inch round baking pan. Mix 1 teaspoon of vanilla and 1⁄2 cup of sugar, then sprinkle over butter. Place in the oven until the butter ...
From camposol.com
From camposol.com
CAKE #27 - MANDARIN ORANGE AND VANILLA UPSIDE-DOWN CAKE
Bring a large pot of water to a boil. Add mandarin slices; boil 3 minutes. Drain. Arrange slices in a single layer on paper towels. 2. Place ½ cup butter in a 9-by-2-inch round cake pan. Mix half the vanilla seeds and ½ cup sugar; sprinkle over butter. Place pan in oven until butter melts, about 7 minutes. Remove from oven; carefully whisk in ...
From 52-cakes.blogspot.com
From 52-cakes.blogspot.com
MANDARIN UPSIDE-DOWN CAKE - KUALI
Instructions. Preheat the oven to 180°C. Lightly butter the cake tin. Crumple a big sheet of baking parchment, spread out and press into the tin. Slice the mandarin oranges to half-centimetre thick, picking out seeds as you go and set aside. Chop up the remaining butt-ends of the orange in a blender and set aside.
From kuali.com
From kuali.com
SATSUMA UPSIDE-DOWN CAKE - LOUISIANA COOKIN
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
SATSUMA MANDARIN DAN VANILLA UPSIDE DOWN CAKE
Lapisan mandarin mandarin mahkota ini menghiasi kek ini lembap, gembira. Sumber: Martha Stewart Living, Januari 2009 Membuat satu kue 9 inci Hasil Bahan-bahan 4 hingga 5 mandarin Satsuma sederhana (1 1/2 pon), dihiris tipis dan unggulan 8 auns (2 batang) mentega unsalted, dilembutkan 1 kacang vanili, berpecah dan dikikis, polong digunakan untuk kegunaan lain 1 […]
From thelabmagazineonline.com
From thelabmagazineonline.com
90WATT HOUSE - SATSUMA MANDARIN AND VANILLA UPSIDE-DOWN CAKE …
Satsuma Mandarin and Vanilla Upside-Down Cake. See more of 90Watt House on Facebook
From facebook.com
From facebook.com
SATSUMA MANDARIN AND VANILLA UPSIDE-DOWN CAKE RECIPE | MARTHA …
4 to 5 medium Satsuma mandarins (1 1/2 pounds), thinly sliced and seeded; 8 ounces (2 sticks) unsalted butter, softened; 1 vanilla bean, split and scraped, pod reserved for another use
From mastercook.com
From mastercook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love