ROASTED BRUSSELS SPROUTS WITH PARMESAN
Balsamic vinegar adds a punch of flavor to these easy roasted Brussels sprouts, while the Parmesan provides a melty, cheesy finish.
Provided by Juliana Hale
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Toss Brussels sprouts with olive oil, garlic powder, black pepper, and salt. Spread onto a 9x13-inch baking pan.
- Roast in the preheated oven, shaking every 5 minutes, until crispy and fork-tender, about 20 minutes. Toss with balsamic vinegar and sprinkle with Parmesan. Continue roasting until melted, about 1 minute more. Sprinkle with red pepper.
Nutrition Facts : Calories 91.3 calories, Carbohydrate 8 g, Cholesterol 2.9 mg, Fat 5.7 g, Fiber 3.1 g, Protein 4 g, SaturatedFat 1.3 g, Sodium 264.7 mg, Sugar 2.2 g
ROASTED GARLIC PARMESAN BRUSSELS SPROUTS RECIPE BY TASTY
Here's what you need: brussels sprouts, olive oil, salt, pepper, garlic powder, bread crumbs, grated parmesan cheese
Provided by Robin Broadfoot
Categories Sides
Yield 4 servings
Number Of Ingredients 7
Steps:
- Remove the stem from each sprout and cut in half. Place the brussels sprouts in a large bowl.
- Add the rest of the ingredients to the bowl and toss to cover.
- Spread the sprouts onto a baking sheet.
- Bake in a 400˚F (200˚C) oven for 20 minutes.
- Flip the sprouts, then bake for an additional 20 minutes or until the sprouts are fork-tender and golden.
- Enjoy!
Nutrition Facts : Calories 232 calories, Carbohydrate 17 grams, Fat 16 grams, Fiber 3 grams, Protein 6 grams, Sugar 2 grams
ROASTED GARLIC BRUSSELS SPROUTS
Food Network Kitchen's Roasted Garlic Brussels Sprouts crisp up in the oven with cumin, lemon, brown sugar and garlic.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Number Of Ingredients 0
Steps:
- Heat 2 tablespoons olive oil in a small skillet over medium heat; add 2 chopped garlic cloves and 1/2 teaspoon each cumin seeds and kosher salt and cook 2 minutes. Stir in 1 tablespoon brown sugar, the juice of 1/2 lemon and a pinch of red pepper flakes. Toss with 1 1/4 pounds halved Brussels sprouts on a baking sheet. Roast at 450 degrees F until tender, 18 to 24 minutes. Toss with torn cilantro.
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS
Make and share this Garlic Parmesan Roasted Brussels Sprouts recipe from Food.com.
Provided by PalatablePastime
Categories Vegetable
Time 25m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 ° F.
- Toss together Brussels sprouts, garlic cloves, olive oil, lemon pepper, and salt; spread on a baking sheet.
- Roast for 20-25 minutes or until garlic and Brussels sprouts are tender.
- Toss with Parmesan cheese and serve.
ROASTED GARLIC & PARMESAN SPROUTS
Forget soggy Brussels sprouts! Spruce up a classic Christmas side with the help of a crispy, golden parmesan and breadcrumb topping
Provided by Cassie Best
Categories Side dish
Time 55m
Number Of Ingredients 5
Steps:
- Heat the oven to 200C/180C fan/gas 6. Tip the sprouts into a bowl, drizzle over the melted butter, add the garlic and season. Toss the sprouts until they're well coated in the butter, then add the breadcrumbs and parmesan, and toss again.
- Tip the sprouts onto a baking tray, making sure they're well-spaced apart in a single layer. (If they're packed too closely they will steam instead of roasting.) Place as many as possible cut-side down for maximum crispiness. Press any excess crumbs onto the sprouts to help them stick.
- Roast for 25-30 mins until crisp and golden.
Nutrition Facts : Calories 164 calories, Fat 10 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 3 grams sugar, Fiber 6 grams fiber, Protein 6 grams protein, Sodium 0.3 milligram of sodium
ROASTED BRUSSEL SPROUTS WITH GARLIC, RED PEPPER, AND PARMESAN
Make and share this Roasted Brussel Sprouts With Garlic, Red Pepper, and Parmesan recipe from Food.com.
Provided by ryansendai
Categories Vegetable
Time 32m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Adjust oven rack to upper-middle position and heat oven to 500 degrees. Toss Brussels sprouts, 3 tbsp oil, water, ¾ tsp salt, and ¼ tsp pepper in a large bowl until sprouts are coated. Transfer sprouts to rimmed baking sheet and arrange so cut sides face down. Cover sheet tightly with aluminum foil and roast for 10 minutes.
- Heat remaining 3 tbsp of oil in 8-inch skillet over medium heat until shimmering. Add garlic and red pepper flakes; cook until garlic is golden and fragrant, about 1 minute. Remove from heat.
- Remove foil and continue to cook until Brussels sprouts are well browned and tender, 10 to 12 minutes. Transfer to serving platter, toss with garlic oil, and season with salt and pepper to taste. Sprinkle with Parmesan and serve. Serves 6 to 8 as a side dish.
Nutrition Facts : Calories 200.6, Fat 15.6, SaturatedFat 2.8, Cholesterol 3.7, Sodium 100, Carbohydrate 12.7, Fiber 4.5, Sugar 3, Protein 6
More about "roasted garlic parmesan brussel sprouts food"
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS - JO COOKS
From jocooks.com
4.5/5 (56)Calories 165 per servingCategory Side Dish
- Prepare the brussels sprouts: Clean the brussels sprouts by rinsing in cold water, cutting off the end of the stem, and discarding it.
- Combine the ingredients: In a bowl and mix brussels sprouts together with the olive oil, garlic powder, salt, and pepper.
- Bake the brussels sprouts: Transfer to a baking sheet and sprinkle with Parmesan cheese. Bake for 15-20 minutes. Sprinkle with more Parmesan cheese if preferred and serve warm.
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS - PRIMAVERA …
From primaverakitchen.com
3.6/5 (137)Calories 268 per servingCategory Side Dish
- Spread the Brussel sprouts mixture onto a baking sheet in an even layer with the cut-side-down.
YOU HAVE TO TRY THESE GARLIC PARMESAN ROASTED BRUSSEL …
From youtube.com
Author ashleylaurenprice
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS - THE FOOD CAFE
From thefoodcafe.com
WARM ROASTED BRUSSELS SPROUTS & FARRO SALAD - TASTY AS FIT
From tastyasfit.com
ROASTED BRUSSEL SPROUTS WITH PARMESAN - HELP 4 U
From help.winsingal.com
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS – GRANDMA'S RECIPE
From tastyrecipesfood.com
ROASTED GARLIC PARMESAN BRUSSELS SPROUTS - THE KITCHEN MAGPIE
From thekitchenmagpie.com
PARMESAN ROASTED BRUSSELS SPROUTS - CRAZY FOR CRUST
From crazyforcrust.com
ROASTED GARLIC PARMESAN BRUSSEL SPROUTS - SEASONED SPRINKLES
From seasonedsprinkles.com
AIR FRYER BRUSSELS SPROUTS WITH BACON RECIPE - ALLRECIPES.COM
From allrecipes.com
GARLIC-PARMESAN ROASTED BRUSSELS SPROUTS RECIPE | EATINGWELL
From eatingwell.com
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS | MARY’S MENU | COPY …
From copymethat.com
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS – RECIPES
From famaspain.com
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS » ALLFOOD.RECIPES
From allfood.recipes
ROASTED BRUSSELS SPROUTS WITH GARLIC, RED PEPPER, AND PARMESAN ...
From vegetablerecipes.com
PARMESAN-CRUSTED BRUSSEL SPROUTS | CLEAN FOOD CRUSH
From cleanfoodcrush.com
TOP 45 CRISPY GARLIC BRUSSEL SPROUTS RECIPE RECIPES
From tmax.pakasak.com
ROASTED BRUSSELS SPROUTS WITH PARMESAN & GARLIC
From joskitchenlarder.com
ROASTED BRUSSELS SPROUTS RECIPE - BBC FOOD
From bbc.co.uk
ROASTED BRUSSEL SPROUTS WITH PARMESAN - FIT FOODIE FINDS
From fitfoodiefinds.com
GARLIC PARMESAN ROASTED BRUSSELS SPROUTS – KETO BEGINNERS
From ketobeginners.co
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love