RICE NOODLES WITH EGG DROP GRAVY
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that's topped with a silky egg gravy. Wat tan means "smooth egg" in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding cornstarch slurry, a common technique in Chinese cooking, followed by beaten eggs, which cook the moment they hit the hot gravy and become long, irregular strands. For extra heartiness, add slices of pan-fried tofu or extra vegetables like broccoli or cauliflower.
Provided by Hetty McKinnon
Categories dinner, weeknight, noodles, main course
Time 30m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring a large pot of salted water to the boil. Add noodles and cook according to package instructions, stirring often, until al dente. Drain and rinse under cold water until the noodles are completely cool, shaking off as much water as you can.
- Heat a large, well-seasoned cast-iron skillet (a nonstick pan will work, too, but you won't necessarily get the same smoky flavor) on medium-high until it is very hot, then add the noodles, 2 tablespoons of oil, 1 tablespoon of soy sauce and the dark soy sauce, and, toss to coat the noodles using tongs or chopsticks. Fry for 3 to 4 minutes, mostly undisturbed, but tossing every minute or so until there is a nice char on some of the noodles. (If your pan is not well-seasoned, the noodles may stick, so toss the noodles after every minute to prevent sticking.) Remove noodles from the pan and set aside. Wipe out the pan.
- Place the vegetable stock, sugar and cornstarch in a small bowl, and stir to combine. Set aside.
- To the same skillet, add the remaining 1 tablespoon neutral oil along with the garlic and ginger, and stir for 30 seconds until fragrant. Add the carrot, stir-fry for 1 minute just to soften slightly, then add the baby bok choy, stir-fry or oyster sauce, and the remaining 1 tablespoon soy sauce, and toss. Stir the cornstarch and vegetable stock mixture, then pour it into the skillet, and stir until it comes to a boil and thickens, 1 to 3 minutes.
- Very slowly trickle the beaten eggs into the gravy in a circular motion (no need to stir). Cook the eggs until set, 30 to 60 seconds from when you start pouring. Remove from the heat. Taste and season with salt and pepper, if needed.
- To serve, place the noodles in serving bowls, and spoon a generous amount of gravy and vegetables over the noodles. Top with cilantro leaves, if using.
More about "rice noodles with egg drop gravy food"
WAT TAN HOR - RICE NOODLES WITH EGG GRAVY - SCRUFF
Web May 31, 2019 Marinate the rice noodles in soy sauce. Make the egg gravy in a separate pot, leaving out the egg at this stage. Stir fry the …
From scruffandsteph.com
Cuisine ChineseCategory Dinner, LunchServings 2Calories 612 per serving
From scruffandsteph.com
Cuisine ChineseCategory Dinner, LunchServings 2Calories 612 per serving
- Place the fresh rice noodles into a large bowl and separate any that are stuck together. Add 2 tsp of dark soy sauce and coat evenly.
CANTONESE RICE NOODLES WITH EGG GRAVY - MARION'S …
Web 2 eggs, lightly beaten Steps To make your rice noodle sheets more pliable, pop them in the microwave for around 1 minute until they’ve softened up. Cut into 2cm (around 1 inch) strips, then carefully peel to separate the …
From marionskitchen.com
From marionskitchen.com
CHAR HOR FUN - RICE NOODLES IN EGG GRAVY - RECIPES 'R' …
Web Spread the noodles over the wok and fry gently. Add 1 Tbsp light soy sauce and coat well. Set aside the noodles and wipe the wok clean. Heat a wok again gradually, on a low-medium flame, until smoking. Add remaining …
From recipesaresimple.com
From recipesaresimple.com
RICE NOODLES IN EGG GRAVY (WAT TAN HOR) - THE …
Web Jun 7, 2013 1 egg, beaten Pepper to taste 2 tablespoons cornstarch mixed in 6 tablespoons cold water 1 teaspoon sesame oil Instructions Soak rice noodles in warm water for 15 minutes Over medium high heat, stir-fry …
From thecookingjar.com
From thecookingjar.com
BEEF AND EGG STIR FRY RICE BOWLS - THE WOKS OF LIFE
Web Jun 18, 2017 Heat your wok until just smoking, and spread 1 tablespoon of oil around the perimeter. Immediately add the beef, and spread it in an even layer across the wok. Sear for 30 seconds, and give the beef a stir to …
From thewoksoflife.com
From thewoksoflife.com
RICE NOODLES IN EGG GRAVY – WHIP IT UP! - STORM-ASIA
Web Nov 6, 2020 Cook over medium low heat until gravy thickens. 6. In a rice bowl, lightly beat eggs with a fork until just blended. 7. Gently pour in beaten egg, stirring vigorously with a whisk or a fork until swirls form. …
From storm-asia.com
From storm-asia.com
RAD NA – THAI STIR-FRIED RICE NOODLES WITH GRAVY - TASTE …
Web Feb 16, 2022 Fry the flat rice noodles over medium-high heat with dark soy sauce. Spread the noodles thinly on the wok surface and let it sears for a few seconds before flipping over to the other side. When the noodles’ …
From tasteasianfood.com
From tasteasianfood.com
WAT TAN HOR (FLAT RICE NOODLES IN EGG GRAVY) RECIPE
Web Dec 24, 2019 To fry, heat up Vegetable Oil (2 Tbsp) l. Then add Rice Noodles (12.5 oz) , Dark Soy Sauce (1 Tbsp) and Light Soy Sauce (1 Tbsp) . Fry until the soy sauce is well …
From sidechef.com
4/5 (1)Total Time 25 minsCuisine AsianCalories 1874 per serving
From sidechef.com
4/5 (1)Total Time 25 minsCuisine AsianCalories 1874 per serving
- Then chop Garlic (2 clove), Chicken (10 piece), and Fish Cake (10 slice) into thin slices. Next, cut Bok Choy (2 stalk), and we're ready to fry the noodles.
- To fry, heat up Vegetable Oil (2 tablespoon)l. Then add Rice Noodles (350 gram), Dark Soy Sauce (1 tablespoon) and Light Soy Sauce (1 tablespoon). Fry until the soy sauce is well mixed into the noodles and noodles is cooked. Then set aside and prepare to cook the egg gravy.
- Heat up 2 tbsp oil, and fry the garlic until golden in colour. Add chicken, fishcake, prawns and fry till prawns turn pink. Then add Chicken Stock (480 milliliter)
RICE NOODLES WITH EGG DROP GRAVY RECIPE | RECIPE IN 2022
Web Feb 21, 2022 - This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy Wat tan …
From pinterest.com
From pinterest.com
EGG NOODLES VS RICE NOODLES: WHAT’S THE DIFFERENCE?
Web The cooking time differs as rice noodles need to be soaked in hot water for 1-2 minutes as you will see indicated on the packages. Egg noodles, on the other hand, need to be …
From substitutecooking.com
From substitutecooking.com
RICE NOODLES WITH EGG DROP GRAVY RECIPE | RECIPE IN 2022
Web Feb 20, 2022 - This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy Wat tan …
From pinterest.com
From pinterest.com
RICE NOODLES WITH EGG DROP GRAVY RECIPE - NYT COOKING
Web In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding cornstarch slurry, a common technique in Chinese cooking, …
From cooking.nytimes.cf
From cooking.nytimes.cf
10 BEST EGG FRIED RICE NOODLES RECIPES | YUMMLY
Web May 1, 2023 rice noodles, salt, vegetable oil, egg, onion, baby spinach, light soy sauce and 6 more Best Asian Meatball Foodown soy sauce, sesame oil, salt, lean ground beef, …
From yummly.com
From yummly.com
BOK CHOY RECIPES - NYT COOKING
Web Browse and save the best bok choy recipes on New York Times Cooking. ... Rice Noodles With Egg Drop Gravy Hetty McKinnon. 30 minutes. Tofu and Bok Choy With Ginger …
From cooking.nytimes.com
From cooking.nytimes.com
RICE NOODLES RECIPES - NYT COOKING
Web Rice Noodles Recipes. Pad Kee Mao (Drunken Noodles) Julia Moskin, Hong Thaimee. 1 hour. Pad See Ew Julia Moskin, Pailin Chongchitnant ... Shrimp Pad Thai Julia Moskin, …
From cooking.nytimes.com
From cooking.nytimes.com
GUIDE TO RICE NOODLES: 7 VARIETIES YOU NEED IN YOUR …
Web Apr 25, 2023 Silken. Chewy. Slippery. Tender. There are a lot of ways to make rice noodles throughout Asia, resulting in a slew of textures and appearances. Whether …
From bonappetit.com
From bonappetit.com
15 BEST RICE NOODLE RECIPES - EASY RICE NOODLE DISHES - DELISH
Web Apr 26, 2022 Ramen noodles, spaghetti, udon noodles, soba, it makes our heads spin! The options are truly endless. Rice noodles top the favorite noodle list and are a …
From delish.com
From delish.com
HOW TO COOK NOODLES IN RICE COOKER RECIPES - STEVEHACKS
Web Remove noodles from the pan and set aside. Wipe out the pan. Place the vegetable stock, sugar and cornstarch in a small bowl, and stir to combine. Set aside. To the same skillet, …
From stevehacks.com
From stevehacks.com
RICE NOODLES WITH EGG DROP GRAVY — FEED COOPERATIVE
Web Apr 12, 2022 This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy. Wat tan …
From feedsonoma.com
From feedsonoma.com
DROP DUMPLING RECIPE WITH EGG RECIPES ALL YOU NEED IS …
Web Remove noodles from the pan and set aside. Wipe out the pan. Place the vegetable stock, sugar and cornstarch in a small bowl, and stir to combine. Set aside. To the same skillet, …
From stevehacks.com
From stevehacks.com
FLAT RICE NOODLES WITH EGG GRAVY SAUCE (KWETIAU SIRAM)
Web Mar 28, 2019 Heat 1 tbsp of oil on a non-stick pan over medium high heat. Add the shrimps and cook for about 30 seconds on each side. Remove from heat, transfer to a …
From coupleeatsfood.com
From coupleeatsfood.com
10 BEST EGG ROLLS WITH RICE NOODLES RECIPES | YUMMLY
Web May 1, 2023 extra firm tofu, rice noodles, lime, green onions, avocado oil and 5 more Asian Salmon with Rice Noodles PeterBlock13536 shallot, garlic paste, jalapeno, ginger …
From yummly.com
From yummly.com
KUSINA RECIPE - RICE NOODLES WITH EGG DROP GRAVY. YIELD4
Web Rice Noodles With Egg Drop Gravy. YIELD4 servings TIME30 minutes INGREDIENTS Kosher salt and black pepper 12 ounces thick dried rice noodles 3 tablespoons neutral …
From facebook.com
From facebook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love