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OUR 20 BEST HEALTHY RECIPES
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Estimated Reading Time 7 mins
- Overnight oats. Overnight oats are an easy breakfast option that requires no prep time in the morning. Plus, they’re made with basic ingredients that won’t break the bank.
- Loaded avocado toast. Avocado toast can be a nutritious breakfast, as avocados are a good source of healthy fats and very filling. Start with a toasted slice of 100% whole grain, rye, or sourdough bread.
- Broccoli and cheese egg bake. Eggs are an excellent source of protein, as well as several vitamins and minerals that are important for health. Make this 12-serving egg bake in advance, and enjoy nutritious leftovers all week long for hassle-free mornings.
- Yogurt and fruit parfaits. Yogurt provides calcium, an important mineral for strong bones, making it a great addition to your breakfast (2). Yogurt parfaits are enjoyable for both kids and adults, and you don’t even need a specific recipe to make them.
- Chocolate cherry chia pudding. With only a handful of ingredients, chia pudding is a simple but filling option for breakfast. The best part is that you can put the recipe together at night and wake up to a creamy and delicious pudding the next morning.
- Bell pepper egg cups. For a simple, veggie-loaded breakfast, slice bell peppers in half lengthwise and remove the stems and seeds. Place them into a greased baking dish and cook them for 15 minutes at 350°F (175°C).
- Peanut butter granola bars. Instead of settling for a store-bought option that might be loaded with added sugar, give homemade granola bars a try. Making them at home can save you money, too.
- Italian pasta salad. Pasta salad can be a balanced, nutritious meal. It’s often made with cooked pasta, non-starchy vegetables, and meat, cheese, or beans.
- Slow cooker lentil soup. “Dump and go” slow cooker meals are an easy option for lunches. Make them on the weekend to eat for lunch during the week, or throw together the ingredients in the morning to have a hot meal by lunchtime.
- Peanut butter and banana roll-ups. Peanut butter and banana is a winning culinary combo, and these roll-ups are great for kids. Bananas are also one of the best dietary sources of potassium, a mineral that contributes to healthy blood pressure (7).
YOUR (REALISTIC) FLAT-BELLY MEAL PLAN FOR A HEALTHY WEEK
From eatthis.com
- Sunday. Breakfast: Yogurt Parfait with Mixed Berries and Granola. Whether you're sleeping in or up before the sun, a fruit-and-yogurt parfait is the perfect way to start your Sunday.
- Monday. Breakfast: Steel-Cut Overnight Oats with Cinnamon, Banana, and Walnuts. We love this recipe because there's no health-harming added sugar! The sweetness of the ripe bananas and warmth of the cinnamon is enough to boost the flavor of the earthy oats.
- Tuesday. Breakfast: Mixed Frozen Berry Smoothie. Keeping a bag of frozen fruit in your freezer makes it so easy to whip up this portable smoothie. Besides the convenience, frozen fruit can also be healthier than fresh fruit in the off-season because frozen fruit is picked at its peak and is full of free-radical-fighting antioxidants.
- Wednesday. Breakfast: Steel-Cut Overnight Oats with Cinnamon, Banana, and Walnuts. NUTRITION: 408 calories / 10 g fat / 75 g carbs / 3 g fiber / 8 g sugar / 6 g protein.
- Thursday. Breakfast: Mixed Berry Yogurt Parfait with Granola. NUTRITION: 283 calories / 10 g fat / 41 g carbs / 10 g fiber / 20 g sugar / 23 g protein. Lunch: Thai Pork Tenderloin Salad with Spicy Peanut Sauce and Cilantro-Lime Vinaigrette.
- Friday. Breakfast: Steel-Cut Overnight Oats with Cinnamon, Banana, and Walnuts. NUTRITION: 408 calories / 10 g fat / 75 g carbs / 3 g fiber / 8 g sugar / 6 g protein.
- Saturday. Breakfast: Onion, Peppers, and Cheese Omelet with Hash Browns. Finally—the weekend! If you actually have time to cook this morning, you'll love this southwestern-style omelet with leftover hash browns.
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CANADA'S FOOD GUIDE
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