Poppy Seed Mixed Salad Food

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POPPY SEED TOSSED SALAD



Poppy Seed Tossed Salad image

So many people seek out this salad at get-togethers, I always have a couple giant bowls waiting. A guest who said she didn't like salads tried this one and ended up taking the leftovers home. I rank it in the top 10 of the best recipes I've collected.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 26 servings (1-3/4 cups dressing).

Number Of Ingredients 12

1 package (3 ounces) ramen noodles
2 packages (5 ounces each) spring mix salad greens
1 head iceberg lettuce, torn
1 can (15 ounces) mandarin oranges, drained
1/2 cup slivered almonds, toasted
1/3 cup cider vinegar
3/4 cup sugar
1 small onion, cut into wedges
1/2 teaspoon salt
1/2 teaspoon ground mustard
1 cup canola oil
4 teaspoons poppy seeds

Steps:

  • Crush ramen noodles; discard seasoning packet. In a large salad bowl, toss the greens, lettuce, noodles, oranges and almonds; set aside. , For dressing, in a blender, combine the vinegar, sugar, onion, salt and mustard; cover and process until smooth. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Serve with salad.

Nutrition Facts : Calories 141 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.

POPPY SEED SALAD



Poppy Seed Salad image

Mandarin oranges add the color and the dressing adds the zing to this mixture of greens. You can use spinach or iceberg lettuce in place of romaine, or use a combination of any of them.

Provided by Rhonda

Categories     Salad     Green Salad Recipes     Romaine Lettuce Salad Recipes

Time 15m

Yield 8

Number Of Ingredients 10

2 heads romaine lettuce, torn into bite-size pieces
3 (15 ounce) cans mandarin oranges, drained
1 bunch green onions, chopped
5 ounces slivered almonds
¾ cup white sugar
½ cup apple cider vinegar
1 tablespoon salt
1 teaspoon dry mustard
1 cup vegetable oil
1 ½ tablespoons poppy seeds

Steps:

  • Mix lettuce, oranges, green onions, and almonds in a large mixing bowl.
  • Blend sugar, vinegar, salt, and mustard in a blender. Stream oil into the dressing while blending. Continue to blend until the dressing emulsifies. Add poppy seeds and blend briefly to mix. Drizzle dressing over the salad and toss to coat.

Nutrition Facts : Calories 514.8 calories, Carbohydrate 42.7 g, Fat 37.4 g, Fiber 5.4 g, Protein 6.6 g, SaturatedFat 5 g, Sodium 894.2 mg, Sugar 35.3 g

POPPYSEED SALAD DRESSING



Poppyseed Salad Dressing image

This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!

Provided by Alley

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 15m

Yield 56

Number Of Ingredients 7

1 ½ cups white sugar
2 teaspoons dry mustard powder
2 cups vegetable oil
3 tablespoons poppy seeds
2 teaspoons salt
¾ cup white vinegar
3 tablespoons onion juice

Steps:

  • In a 1-quart jar with a lid, mix together the sugar, mustard powder, vegetable oil, poppy seeds, salt, white vinegar, and onion juice; tighten the lid onto the jar, and shake vigorously to combine. Reshake the dressing before using.

Nutrition Facts : Calories 92.8 calories, Carbohydrate 5.5 g, Fat 8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 83.2 mg, Sugar 5.4 g

POPPY SEED/SESAME SEED DRESSING



Poppy Seed/Sesame Seed Dressing image

Make and share this Poppy Seed/Sesame Seed Dressing recipe from Food.com.

Provided by Lan3736

Categories     Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 bag mixed salad green, of your choice
1 red onion, thinly sliced
1 (4 ounce) can mandarin oranges, drained and sliced in half
grated cheddar cheese
bacon
1 tablespoon poppy seed
1 tablespoon sesame seeds
1/2 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
1/3 cup raspberry vinegar
1/2 cup extra virgin olive oil

Steps:

  • Mix all dressing ingredients in blender.
  • Pour over salad and toss.

LAYERED SALAD WITH POPPY SEED DRESSING



Layered Salad With Poppy Seed Dressing image

This is a gorgeous layered salad presented in a glass trifle bowl! As a side dish for your party, a little of this salad goes a long way in giving your guests a nutritious combination of fresh greens, oven roasted chicken, and a wonderful savory dressing. Also great for a lunch -or- as a main course for a light dinner. Would be lovely for Derby Day or Mother's Day. From Boar's Head via Kentucky Derby Party. Tip: To make this a vegetarian salad, you can easily replace the chicken chunks with cubes of cheese (such as cheddar or swiss) and/or hard-cooked eggs, and it is just as good. Enjoy!

Provided by BecR2400

Categories     Salad Dressings

Time 30m

Yield 6 serving(s)

Number Of Ingredients 14

6 ounces plain Greek yogurt
1 cup orange juice
1/3 cup canola oil
2 tablespoons apple cider vinegar
2 tablespoons honey
1 tablespoon poppy seed
2 cups torn romaine lettuce
2 cups peeled mangoes, slices
2 cups thinly sliced fresh fennel
2 cups mixed berries, of choice (blueberries and sliced strawberries)
2 cups red leaf lettuce
2 1/2 cups oven roasted chicken breast, cubed (Boar's Head)
2 tablespoons freshly chopped mint, plus a sprig for garnish
2 cups mixed bite-size cubes honeydew and cantaloupes

Steps:

  • Whisk the dressing ingredients just until creamy,and set aside (tip: pour the dressing into a glass gravy boat for easy serving).
  • Layer the salad in a glass bowl, such as a trifle bowl beginning with the Romaine lettuce.
  • Follow with the mango, fennel, berries, red lettuce, chicken, mint, and melon.
  • Drizzle the dressing over the top and crown with a sprig of mint.

Nutrition Facts : Calories 400.3, Fat 15.5, SaturatedFat 1.7, Cholesterol 49.6, Sodium 75.8, Carbohydrate 46.7, Fiber 4.8, Sugar 21.7, Protein 21.5

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