Pomegranate And Mint Cocktail Food

POMEGRANATE MOJITO MOCKTAIL

Pomegranate mojito mocktail image

Non-alcoholic cocktails can still be packed with plenty of cheer. This spin on the mint-and-lime classic contains delicious pomegranate seeds and juice

Provided by Good Food team

Categories Drink

Time 10m

Yield Makes 1.5 litres

Number Of Ingredients 5

Ingredients

3 tbsp pomegranate seeds
big bunch mint
2 limes , quartered, plus slices to garnish
1l pomegranate juice
500ml lemonade

Steps:

A day ahead, divide the pomegranate seeds between the holes in an ice cube tray, top up with water and freeze.
Reserve half the mint for serving, and tear the rest into a large jug with the lime quarters. Using a rolling pin, bash the mint and lime to release the flavours. Add the pomegranate juice and lemonade. Put ice cubes in each glass, then strain over the pomegranate mix through a small sieve. Garnish with lime slices and more mint.

Nutrition Facts : Calories 76 calories, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Protein 1 grams protein

POMEGRANATE AND MINT COCKTAIL

Pomegranate and Mint Cocktail image

Provided by Megan Mitchell

Categories beverage

Time 10m

Yield 8 to 10 servings

Number Of Ingredients 7

Ingredients

3 cups chilled unsweetened pomegranate juice, such as Pom Wonderful
1 1/2 cups vodka
1/2 cup fresh lemon juice
1/2 cup fresh mint
Ice
Chilled soda water, for topping
Pomegranate seeds, for garnish

Steps:

In a large pitcher, combine the pomegranate juice, vodka and lemon juice. Tear the mint into small pieces and add to the pitcher. Stir to combine. Refrigerate until ready to serve.
For each serving, fill a highball glass halfway with ice. Fill three-fourths with the cocktail, then top the glass with soda water. Garnish with a few pomegranate seeds and serve immediately.

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