Poi Doughnuts Food

POI DOUGHNUTS

Poi Doughnuts image

I got this from Audrey U., a former coworker. Her mom made the BEST andagi and she was gracious enough to share this recipe.

Provided by Chilicat

Categories Dessert

Time 1h

Yield 36 serving(s)

Number Of Ingredients 5

Ingredients

3 cups flour
1 1/2 cups sugar
3 teaspoons baking powder
3 large eggs, plus water to equal 1 1/3 cups of liquid
1 (20 ounce) bag poi

Steps:

Beat eggs and water, then add poi and mix well.
Add poi mixture into dry ingredients.
Heat 3" of oil in a pot at 300 degrees (medium heat on a gas stove).
Drop golf ball sized portions of dough into the oil, leaving enough room for them to expand.
fry until golden brown. Test with a bbq stick to see if it's done.

Nutrition Facts : Calories 76.5, Fat 0.5, SaturatedFat 0.1, Cholesterol 17.6, Sodium 36.3, Carbohydrate 16.4, Fiber 0.3, Sugar 8.4, Protein 1.6

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