Pizzatizers Food

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PIZZATIZERS



Pizzatizers image

Make and share this Pizzatizers recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

2 medium pita breads (about 6 inches)
2 tomatoes, sliced
4 cloves garlic, minced
1 bunch fresh basil
8 teaspoons extra virgin olive oil
1/2 cup shredded mozzarella cheese

Steps:

  • Separate each pita into two.
  • Spread 1 garlic clove onto each pita round.
  • Arrange 4-6 basil leaves over garlic.
  • Top with 3 slices of tomatoes.
  • Sprinkle about 2 tablespoons of shredded cheese on each and drizzle 2 teaspoons of olive oil on each.
  • Bake on cookie sheet in 400-degree oven for about 15 minutes or until cheese melts and pizzas are bubbly.
  • Serve immediately.

Nutrition Facts : Calories 199, Fat 12.5, SaturatedFat 3.1, Cholesterol 11.1, Sodium 212.2, Carbohydrate 16.2, Fiber 1.3, Sugar 2.1, Protein 5.9

APPETIZER PIZZAS



Appetizer Pizzas image

To keep a summer kitchen cool, we suggest preparing these pizza appetizers on the grill! A variety of ingredients tops flour tortillas for three terrific tastes. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield 9 appetizer pizzas.

Number Of Ingredients 17

9 flour tortillas (6 inches)
3 tablespoons olive oil
TRADITIONAL PIZZAS:
1/3 cup chopped pepperoni
3/4 cup shredded Colby-Monterey Jack cheese
1 jar (14 ounces) pizza sauce
MEDITERRANEAN PIZZAS:
1/2 cup chopped seeded tomato
1/3 cup sliced ripe olives
3/4 cup crumbled feta cheese
1/4 cup thinly sliced green onions
1 carton (7 ounces) hummus
MARGHERITA PIZZAS:
9 thin slices tomato
1 package (8 ounces) small fresh mozzarella cheese balls, sliced
1 tablespoon minced fresh basil
1 cup prepared pesto

Steps:

  • Brush one side of each tortilla with oil. Place oiled side down on grill rack. Grill, uncovered, over medium heat for 2-3 minutes or until puffed. Brush tortillas with oil; turn and top with pizza toppings. , For Traditional Pizzas: Top three grilled tortillas with pepperoni and cheese. Cover and grill for 2-3 minutes or until cheese is melted. Cut into wedges; serve with pizza sauce. , For Mediterranean Pizzas: Top three grilled tortillas with tomato, olives, feta cheese and onions. Cover and grill for 2-3 minutes or until cheese is heated through. Cut into wedges; serve with hummus. , For Margherita Pizzas: Top three grilled tortillas with tomato slices, mozzarella cheese and basil. Cover and grill for 2-3 minutes or until cheese is melted. Cut into wedges; serve with pesto.

Nutrition Facts : Calories 358 calories, Fat 25g fat (8g saturated fat), Cholesterol 28mg cholesterol, Sodium 827mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 4g fiber), Protein 12g protein.

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