Pink Lemonade Alcoholic Drink Food

PINK VODKA LEMONADE COCKTAIL

Steps:

• Combine all of the ingredients in a large pitcher filled with ice, adding the soda last. Serve immediately.

SPARKLING PINK LEMONADE (WITH COCKTAIL OPTION!)

Steps:

• Place strawberries, raspberries, lemon juice, and sugar in a sauce pan and heat over high heat until boiling. Reduce heat to low boil/high simmer and allow to simmer for 5-8 minutes, until mixture becomes syrupy. Stir occasionally. Berries should be pretty much liquified.
• Strain mixture well through fine mesh strainer, pressing syrup out of berries. Allow berry syrup to cool at least 30 minutes or overnight in the fridge.
• When ready to serve, pour seltzer water and vodka into a gallon pitcher, add 2 to 3 cups of ice and stir.
• Pour berry syrup into pitcher and stir well. Serve over ice.
• Garnish with berries, lemon slices, or mint sprigs. Makes 16 one cup servings including ice.

PINK LEMONADE

Steps:

• Place all the ingredients in a large saucepan and pour over 350ml cold water. Bring to the boil, stirring often, then leave to cool. Pour through a sieve, pressing down with a spoon to extract all the juices. The syrup can now be stored in the fridge for up to 1 week. To serve, pour a little into a glass and top up with sparkling or still water, ice and mint.

PINK LEMONADE (ALCOHOLIC)

Steps:

• Mix thawed lemonade with 54 oz cold water.
• Add vodka and Chambord.
• Serve over ice.