Pineapple Ground Cherry Food

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GROUND CHERRY SALSA



Ground Cherry Salsa image

Provided by Hayley Ryczek

Number Of Ingredients 7

1 cup Ground Cherries (outter husk removed)
1/2 cup Red onion
1/3 cup roasted tomatoes (*see note)
1 medium lime, juiced
1/4 cup finely chopped jalapeño (seeds removed)
1/4 cup fresh cilantro leaves
1/4 teaspoon Sea Salt

Steps:

  • Combine all ingredients in your food processor and pulse to combine.
  • Chill prior to serving for flavors to combine. Will keep for about a week in the fridge.

AMAZING CHERRY PINEAPPLE CRUMBLE



Amazing Cherry Pineapple Crumble image

Easy to make with a cake mix and oh, so good. For a more fruity dessert, double the pineapple and cherry pie filling.

Provided by Recipe Reader

Categories     Dessert

Time 1h10m

Yield 8-12 serving(s)

Number Of Ingredients 6

1 (20 ounce) can crushed pineapple in juice
1 (21 ounce) can cherry pie filling
1 (18 ounce) package yellow cake mix
3/4 cup butter, melted
3/4 cup shredded coconut
1 cup pecans, chopped

Steps:

  • Preheat oven to 350 degrees.
  • Spoon pineapple evenly over bottom of 9 X 13 pan.
  • Cover the pineapple with cherry pie filling.
  • Pour the dry cake mix evenly over fruit mixture so that it reaches all sides of the pan.
  • Drizzle entire surface with butter.
  • Sprinkle coconut and pecans evenly over top.
  • Bake until cake is deep brown and a toothpick comes out clean, 55 to 60 minutes.
  • Let cool and serve with ice cream or whipped cream.

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