Peppermint Vodka Hot Chocolate Food

PEPPERMINT & WHIPPED VODKA HOT CHOCOLATE RECIPE

Steps:

• In a medium saucepan, whisk together 1 cup of milk, sugar, cocoa powder, and salt. Whisk in remaining milk until fully combined. Heat mixture over medium heat, stirring constantly, until sugar is dissolved. Stir in crushed peppermint, and continue stirring constantly, until candies have dissolved and mixture is very hot, but not boiling.
• Remove from heat. Stir in Pinnacle® Whipped Vodka. Pour or ladle into mugs, garnish with whipped cream and additional crushed peppermint, if desired.
• Serves 3-4

PEPPERMINT HOT CHOCOLATE

Steps:

• In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

PEPPERMINT HOT CHOCOLATE

Steps:

• Stir 2 tablespoons milk, cocoa powder, sugar, cinnamon, vanilla extract together in a mug until well blended.
• Microwave 3/4 cup milk on high for 2 1/2 minutes in a microwave-safe mug. Pour the hot milk over the cocoa mixture; stir with candy cane.

TITO'S PEPPERMINT HOT CHOCOLATE

Steps:

• Just add infused Tito's to your favorite hot chocolate mixture.