Pepper Jack Turkey Mac Sp5 Food

PEPPER JACK MAC

Steps:

• Cook macaroni according to package directions. Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain, reserving 3/4 teaspoon drippings., In the same skillet, saute onion and mushrooms in drippings and butter until tender. Stir in flour until blended; gradually stir in broth and milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the cheese, Italian seasoning, salt and pepper. Cook and stir over medium heat until cheese is melted., Drain macaroni; stir macaroni and bacon into sauce mixture.

CONTEST-WINNING PEPPER JACK MAC

Steps:

• Cook macaroni according to package directions; drain and set aside., In a large saucepan, melt butter over medium heat. Stir in the flour, salt, mustard, pepper and Worcestershire sauce until smooth; gradually add milk and cream. Bring to a boil over medium heat; cook and stir for 1 minute or until thickened. Stir in cheeses until melted. Stir macaroni into cheese mixture., Transfer to a greased 2-qt. baking dish. Sprinkle with bread crumbs, bacon, Parmesan cheese and onions. Bake, uncovered, at 350° for 20-25 minutes or until bubbly and golden brown.

SOUTHWEST PEPPER JACK TURKEY BURGER

Steps:

• Cook and stir onions and garlic in large nonstick skillet on medium heat 3 to 4 min. or until crisp-tender. Add to turkey, beans, corn and seasonings in medium bowl; mix just until blended. Shape into 8 (1/2-inch thick) patties.
• Cook, in batches, in skillet 8 to 10 min. on each side or until done (165ºF), topping with cheese for the last 2 min.
• Serve on buns topped with tomatoes and avocados.

PEPPER JACK MAC

Steps:

• Preheat oven to 350.
• Grease a 2 1/2 quart casserole dish.
• Prepare macaroni according to package directions.
• After draining macaroni, stir in the cheddar cheese, 1 1/2 c Pepper Jack cheese, evaporated milk, and black pepper with the macaroni.
• Pour macaroni and cheese into prepared dish and sprinkle with 1/2 c Pepper Jack cheese, tortilla chip pieces, and the cayenne pepper.
• Cover dish with foil and bake for 20 minutes.
• Uncover and bake for an additional 10 minutes, or until lightly browned.

POTATO PEPPER JACK SOUP #SP5

Steps:

• Place Simply Potatoes Traditional Mashed Potatoes in a 3 quart pot.
• Add shredded pepper jack cheese and press into mashed potatoes with a potato masher.
• Add chicken broth one cup at a time, slowly mixing to incorporate all.
• Heat on medium-high heat while stirring until the soup is hot and the cheese is completely melted. Add spinach and garlic powder, and heat a few minutes until spinach is wilted.
• Serve.

PEPPER JACK TURKEY MAC #SP5

Steps:

• Fix Simply Potatoes Mac and Cheese according to directions.
• In a large skillet, brown ground turkey on medium high to high heat until no longer pink.
• Lower heat to low/medium low, add salsa and ground cumin (add cumin to your own taste) and simmer for about 10 to 15 minutes.
• Add Simply Potatoes Mac and Cheese to turkey mixture and stir.
• Add in one cup of pepper jack cheese, stir until melted.
• Once pepper jack is melted, if desired add remaining cheese in small amounts until desired consistency and all pepper jack is melted.
• Optional: Salt to taste.