APPLE AND PEAR CRISP
Steps:
- Preheat the oven to 350 degrees F.
- Peel, core, and cut the pears and apples into large chunks. Place the fruit in a large bowl and add the zests, juices, sugar, flour, cinnamon, and nutmeg. Pour into a 9 by 12 by 2-inch oval baking dish.
- For the topping: Combine the flour, sugars, salt, oatmeal, and butter in the bowl of an electric mixer fitted with the paddle attachment. Mix on low speed for 1 minute, until the mixture is in large crumbles. Sprinkle evenly over the fruit, covering the fruit completely.
- Place the baking dish on a sheet pan and bake for 50 minutes to 1 hour, until the top is brown and the fruit is bubbly. Serve warm.
EASY PEAR APPLE CRISP
Easy Pear Apple Crisp is the ultimate fall dessert! Simple, delicious and bursting with fresh fruit, this is one family recipe you will want to make again and again! Try this for dessert tonight!
Provided by Cleanfreshcuisine
Categories Dessert
Time 45m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees. Butter an 8" x 8" baking dish. Peel and thinly slice apples and pears; arrange in prepared dish.
- In a large bowl, place the brown sugar. Add flour; add oats; add spices. Cut in butter with a fork or pastry blender until crumbly.
- Sprinkle evenly over apples and pears.
- Bake at 375 degrees for 30 minutes or until fruit is fork tender.
- Serve with ice cream or cream if desired.
- Serves 6.
Nutrition Facts : Calories 542.7, Fat 17.8, SaturatedFat 10.2, Cholesterol 40.7, Sodium 145.7, Carbohydrate 94.4, Fiber 11.2, Sugar 51.5, Protein 7.2
PEAR, APPLE AND CRANBERRY CRISP
Steps:
- Preheat the oven to 350 degrees F.
- Peel and core the pears and apples and cut them into large chunks. Place the fruit in a large bowl and toss with the cranberries, zests, juices, granulated sugar, flour, cinnamon, and nutmeg. Pour into a 9 by 12 by 2-inch baking dish.
- For the topping:
- Combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer fitted with a paddle attachment. Mix on low speed for 1 to 2 minutes, or until the mixture is in large crumbles. Sprinkle evenly over the fruit, covering the fruit completely.
- Place the baking dish on a parchment-lined sheet pan and bake for 50 minutes to 1 hour, until the top is brown and the fruit is bubbly. Serve warm.
APPLE, CRANBERRY, AND PEAR CRISP
This is a variation of the traditional Apple Crisp that I dreamed up one day when I didn't have enough apples, and there were pears in the fruit bowl, and leftover toasted walnuts from something else. We love it. Cranberries can be substituted with raisins or dried cherries. Comice pears taste best with this recipe.
Provided by Barb Y
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8 inch baking dish.
- Mix the apples, pears, cranberries, 1 tablespoon flour, honey, and lemon juice in the prepared dish.
- In a bowl, mix 1/2 cup flour, brown sugar, oats, walnuts, and butter to the consistency of coarse crumbs. Sprinkle loosely over the fruit mixture.
- Bake 45 minutes in the preheated oven, or until brown and crisp on top.
Nutrition Facts : Calories 302.7 calories, Carbohydrate 45.9 g, Cholesterol 30.5 mg, Fat 13.7 g, Fiber 3.4 g, Protein 2.4 g, SaturatedFat 7.5 g, Sodium 87.1 mg, Sugar 30.4 g
PEAR APPLE CRISP
By using canned fruit, I eliminate time-consuming peeling and slicing. Usually, I slide it in the oven right next to the meat dish. The oven-fresh crisp is ready to eat when we're done with dinner.-Judy Foye, Freeport, Maine
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a greased 9-in. square baking dish, combine pie filling and pears; set aside. In a small bowl, combine the brown sugar, flour oats and cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit. Bake at 350° for 23-25 minutes or until golden brown. Serve with ice cream if desired.
Nutrition Facts : Calories 520 calories, Fat 18g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 255mg sodium, Carbohydrate 91g carbohydrate (65g sugars, Fiber 3g fiber), Protein 3g protein.
APPLE AND PEAR CRUMBLE
A great dessert that nobody can resist! Tastes great with vanilla ice cream.
Provided by Mel
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix oats, flour, 3/4 cup brown sugar, and butter together in a bowl until crumbly.
- Mix apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9x9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.
- Bake in the preheated oven until the top is golden brown, about 40 minutes.
Nutrition Facts : Calories 366.2 calories, Carbohydrate 55 g, Cholesterol 30.5 mg, Fat 15.7 g, Fiber 4.6 g, Protein 4.5 g, SaturatedFat 7.7 g, Sodium 91.2 mg, Sugar 34.1 g
PEAR CRISP
Make and share this Pear Crisp recipe from Food.com.
Provided by Terri F.
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 400 F degrees.
- Combine pears with white sugar, lemon juice, and lemon peel.
- Place in greased 8 inch square baking dish.
- Combine oatmeal, brown sugar, flour, cinnamon, and ginger.
- Cut in butter with a pastry blender until mixture is crumbly.
- Sprinkle crumb mixture over pears.
- Bake 25 to 30 minutes, until topping is crisped.
- Serve warm.
Nutrition Facts : Calories 305.4, Fat 8.8, SaturatedFat 5, Cholesterol 20.4, Sodium 73.6, Carbohydrate 57.6, Fiber 6.2, Sugar 37.7, Protein 2.7
CRANBERRY-PEAR APPLE CRISP
With its crunchy golden topping and flavorful blend of tart cranberries and sweet apples and pears, this dessert makes a refreshing finish to heavy winter meals. -Lois Gelzer, Standish, Maine
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 14 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, toss the fruit, sugar and flour. Pour into a greased 13-in. x 9-in. baking dish. For topping, in a bowl, combine the brown sugar, flour, oats and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit mixture. , Bake at 350° for 60-65 minutes or until fruit is tender and topping in golden brown.
Nutrition Facts : Calories 323 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 73mg sodium, Carbohydrate 65g carbohydrate (45g sugars, Fiber 5g fiber), Protein 3g protein.
More about "pear apple crisp food"
APPLE PEAR CRISP - MCCORMICK
From mccormick.com
Cuisine NortheastCategory Pies And TartsServings 6
PEAR APPLE CRISP - CANADIAN LIVING
From canadianliving.com
PEAR APPLE CRISP RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
PEAR, APPLE, AND CRANBERRY CRISP RECIPE WITH MARSHMALLOW ...
From premeditatedleftovers.com
ASIAN PEAR MAPLE CRISP - WILL COOK FOR SMILES
From willcookforsmiles.com
MAPLE APPLE AND PEAR CRISP — FOOD WITH TAY
From foodwithtay.com
CINNAMON WALNUT PEAR CRISP | SRECIPE - SRECIPE
From srecipe.org
CINNAMON APPLE PEAR CRISP - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
WW'S APPLE PEAR CRISP RECIPE - FOOD.COM | RECIPE | FRESH ...
From pinterest.ca
CARDAMOM APPLE PEAR CRISP - WINE A LITTLE, COOK A LOT
From winealittlecookalot.com
ROASTED APPLE, PEAR AND BEET SALAD | GLUTEN-FREE RECIPES ...
From sbs.com.au
APPLE/PEACH/PEAR CRISP II(LOW-CAL) RECIPE
From recipeland.com
DIABETIC APPLE PEAR CRISP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
HARVEST PEAR AND APPLE CRISP WITH GINGER OAT TOPPING ...
From foodtalkdaily.com
VEGAN APPLE CRISP WITH PEARS & QUINOA - SIMPLY QUINOA
From simplyquinoa.com
PEAR APPLE CRISP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PEAR AND APPLE OAT CRISP RECIPE - SUKI HERTZ | FOOD & WINE
From foodandwine.com
HEALTHY PEAR AND APPLE CRISP - NUTRITION IN THE KITCH
From nutritioninthekitch.com
APPLE PEAR CRISP - THE HIPPIE FOODIE
From thehippiefoodie.com
RUSTIC APPLE & PEAR CRISP (HEALTHY + VEGAN) - THE SIMPLE ...
From simple-veganista.com
APPLE AND PEAR CRISP | RECIPE | PEAR CRISP, APPLE PEAR ...
From pinterest.com
PEAR APPLE CRISP | CHEF ELIZABETH REESE
From chefelizabethreese.com
APPLE-PEAR CRISP WITH MACADAMIA | RECIPE | FOOD & STYLE
From foodandstyle.com
PEAR AND APPLE CRISP [VEGAN] - ONE GREEN PLANET
From onegreenplanet.org
APPLE PEAR CRISP | AMERICAN HEART ASSOCIATION RECIPES
From recipes.heart.org
APPLE AND PEAR CRISP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
APPLE PEAR CRISP (GLUTEN FREE) RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE PEAR CRISP - NATALIE'S HEALTH
From natalieshealth.com
EASY PEAR APPLE CRISP - RECIPE | COOKS.COM
From cooks.com
EASY APPLE AND PEAR CRISP - JUST A TASTE
From justataste.com
PEAR APPLE CRISP (GLUTEN FREE, PALEO + VEGAN) • BAKERITA
From bakerita.com
PEAR APPLE COBBLER RECIPE {LOW CALORIE} - LOSE WEIGHT BY ...
From loseweightbyeating.com
CRANBERRY-PEAR APPLE CRISP | READER'S DIGEST CANADA
From readersdigest.ca
APPLE AND PEAR CRISP - FOOD NETWORK
From foodnetwork.co.uk
APPLE PEAR CRISP - CELEBRATING SWEETS
From celebratingsweets.com
BEST PEAR CRISP! (MAKE AHEAD + TIPS AND TRICKS!)
From carlsbadcravings.com
PEAR, APPLE & CRANBERRY CRISP RECIPE - FOOD NEWS
From foodnewsnews.com
PEAR-APPLE CRISP - COOKSTR.COM
From cookstr.com
APPLE PEAR CRISP WITHOUT OATS - ALL INFORMATION ABOUT ...
From therecipes.info
SKILLET-BAKED PEAR-AND-APPLE CRISP RECIPE - FOOD & WINE
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love