NO-BAKE PEANUT BUTTER OATMEAL BARS
I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 9 servings.
Number Of Ingredients 3
Steps:
- In a small saucepan, combine peanut butter and honey. Cook and stir over medium-low heat until melted and blended. Remove from heat; stir in oats. Spread into a greased 9-in. square pan; press lightly. Cool to room temperature; cover and chill for 1 hour.
Nutrition Facts : Calories 355 calories, Fat 17g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 47g carbohydrate (27g sugars, Fiber 4g fiber), Protein 10g protein.
NO-BAKE PEANUT BUTTER OATMEAL BARS
No-bake peanut butter oatmeal bars that are so easy & delicious and made with pantry ingredients!
Provided by krista
Time 8h5m
Number Of Ingredients 5
Steps:
- Grease or line an 8×8 baking pan with parchment paper. Now in a saucepan over medium heat combine PB, honey, vanilla and salt. Heat until thoroughly blended. Remove from the heat and add your oats. Stir until the oats are evenly coated. Now pour the mixture into the pan and press it down. Cover, and let set 8 hours or overnight. I like to cut them into squares but if you want a bigger snack you can cut them into bars. You can wrap them up individually for a quick grab and go snack or keep them in the pan, covered for storage.
Nutrition Facts : Calories 311 calories, Carbohydrate 40 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 15 grams fat, Fiber 3 grams fiber, Protein 8 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 270 milligrams sodium, Sugar 25 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
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