Peanut Butter And Banana Dog Biscuits Food
PEANUT BUTTER AND BANANA DOG BISCUITS
A yummy dog treat especially for holidays.
Provided by Sandra
Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 55m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.
- Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.
- Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.
Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.7 g, Cholesterol 0 mg, Fat 5.2 g, Fiber 3 g, Protein 5.3 g, SaturatedFat 1.1 g, Sodium 41 mg, Sugar 3.9 g
3-INGREDIENT PEANUT BUTTER BANANA DOG TREATS
3-ingredient homemade dog treats made with old-fashioned rolled oats, natural peanut butter, and banana. Perfect for your pups and human-friendly, too!
Provided by Flora & Vino
Number Of Ingredients 3
Steps:
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- Blitz the old-Fashioned rolled oats in a blender until you have a fine flour, or, alternatively, use oat flour instead. Set aside.
- In a large mixing bowl, smash the peanut butter and ripe banana. And the oat flour and smash with a fork until the dough is thick and well combined. If it's crumbly, add 2-4 Tablespoons more peanut butter and recombine. You want the dough to be firm, sticky, and pliable
- Roll dough into a thin slab, about ~1/4 inch thick, and cut into shapes with a cookie cookie. Alternatively, you can roll them into ~1 Tablespoon balls and flatten with your hands for a simple circular cookie.
- Bake for ~15 minutes until lightly brown underneath. Allow to cool for 10-15 minutes before sampling or sharing with your pup!
- Store in an airtight container in the fridge for up to 2 weeks!
PEANUT BUTTER AND BANANA FROZEN DOG TREAT
Found on Pintrest: The process for these peanut butter and banana frozen dog treats was simple! Mash up the bananas, then mix in the remaining ingredients. Microwaving the peanut butter for about 15 seconds helped make it easier to get out of the measuring cup and mixed together. Cook time is freeze time, serving size depends on the cups you put them in so it's a guess
Provided by Bonnie G 2
Categories Easy
Time P1DT10m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- In a bowl, mash bananas until completely smooth. Mix in remaining ingredients, and stir until well incorporated.
- Pour mixture into ice cube molds, or small dixie cups and freeze overnight. Store in an air tight container, in freezer.
- Notes.
- Microwave peanut butter briefly, to make it easier to work with.
Nutrition Facts : Calories 80.7, Fat 5.5, SaturatedFat 1.1, Sodium 49.5, Carbohydrate 6.6, Fiber 1.2, Sugar 3.4, Protein 2.9
PEANUT BUTTER AND BANANA PUPCAKES (DOG TREATS)
I adapted this recipe from "the poop pantry" http://www.thepoop.com/pooppantry/bananapupcakes.asp We took out the flour (because they say dogs are not supposed to eat wheat), and also removed the vanilla extract (she can't taste the difference so why add un-natural ingredients). I added peanut butter for extra flavor and protein. I usually halve the recipe so that it fills one mini muffin tin pan. You can freeze extras so you always have yummy treats ready!
Provided by mikey ev
Categories Tropical Fruits
Time 25m
Yield 48 mini muffins, 48 serving(s)
Number Of Ingredients 6
Steps:
- Pre-heat oven to 350 degrees.
- Prep mini muffin tin with non-stick spray.
- Mash bananas in a large bowl.
- Add water, egg, and peanut butter.
- In a food processor, pulse oats and baking powder until it becomes fine (like flour).
- Add dry ingredients to banana mixture.
- Pour into mini muffin pan(s) until 3/4 full.
- Sprinkle each pupcake with a few extra oats.
- Bake 20 minutes, rotating once.
Nutrition Facts : Calories 47.9, Fat 1.1, SaturatedFat 0.2, Cholesterol 4.4, Sodium 27.6, Carbohydrate 7.8, Fiber 1.2, Sugar 0.7, Protein 2
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- Preheat your oven to 300 and prep any baking sheets for nonstick. I prep a silicon baking mold when I use it in a recipe such as this one.
- In a mixing bowl, combine together the flour and oats. Set this bowl aside. Next, in another bowl, blend together the banana, peanut butter and honey.
- Stir the beaten egg into the dry ingredients from the first bowl. Then blend in the ingredients from the second bowl with the first bowl. This works best when you add half of the contents from the second bowl to the first bowl, gently stir, and then add the remaining bowl contents.
- This dough will seem to be a bit dry however that is normal. Since you will be working with your hands to either roll out the dough or press it into the molds, you could run a bit of oil over your hands first to prevent sticking.
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- Stir together the egg, peanut butter, banana and honey in a medium sized mixing bowl. Stir in the wheat germ and flour. Mix well.
- You can drop small balls of dough onto a well greased cookie sheet and press them down or you can roll the dough out and use cookie cutters to make fun shaped biscuits. One of the easiest ways to make treats with this dough is by putting spoonfuls into a well-greased mini muffin tray.
- No matter what shape you make them, bake the treats for about 30 minutes or until they’re browned and begin to crack on the top. Once they have cooled completely, you can serve them to your dog sparingly.
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