OYSTERS " JOHNNY REB"
This is like a scalloped oyster recipe. From my mom's big plastic bag of recipes. We used a lot of Tabasco in this dish but we like our dishes hot. Adjust your seasonings for your taste.
Provided by mary winecoff
Categories < 60 Mins
Time 40m
Yield 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Place a layer of oysters in the bottom of a greased shallow 2 quart baking dish.
- Sprinkle with half of the parsley, shallots, seasonings, lemon juice, butter and crumbs.
- Make another layer of the same.
- Sprinkle with paprika.
- Just before baking, pour the half and half into evenly spaced holes, being very careful not to moisten crumb topping all over.
- Bake at 375°F about 30 minutes or until firm.
Nutrition Facts : Calories 290.6, Fat 13.2, SaturatedFat 6.8, Cholesterol 101.5, Sodium 242.4, Carbohydrate 25.4, Fiber 0.6, Sugar 0.3, Protein 16.9
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