OREO PUDDING
A very easy dessert. Kids and adults go ape over this one! Make sure you make the day before you serve, to soften the Oreo cookies. Prep time includes chill time.
Provided by yooper
Categories Dessert
Time P1D
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, cream the cream cheese, butter and sugar with an electric mixer.
- Add the milk, vanilla and pudding mixes.
- Mix until all the lumps are gone.
- Fold in the Cool Whip.
- Put half of the cookies in the bottom of a large glass bowl.
- Cover with the entire pudding mixture.
- Top with remaining cookie chunks.
- Cover and refrigerate 8 hours or overnight.
Nutrition Facts : Calories 446.3, Fat 24.6, SaturatedFat 15.2, Cholesterol 47.5, Sodium 533.2, Carbohydrate 53, Fiber 0.5, Sugar 43.7, Protein 5.1
OREO PUDDING (SUGAR FREE MIX)
This is a quick, lower calorie version of Dirt Pudding.
Categories Desserts
Yield 8
Number Of Ingredients 1
Steps:
- I get everything ready first.
- I pour 4 cups of milk in a large bowl. Set aside. I take 9 Oreo cookies, scrape out the cream, and then break them up into pieces. Then I add the pudding mix into the milk, while wire whisking it. I whisk the mix until it starts to thicken up (usually 1-2 minutes). I then dump in the Oreo pieces and stir until it is thoroughly mixed. Finally I pour into 8 serving dishes, approximately 1 cup each.
Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories
SUGAR FREE PUDDING COOKIES
Make and share this Sugar Free Pudding Cookies recipe from Food.com.
Provided by Northern_Reflectionz
Categories Dessert
Time 10m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 4
Steps:
- Mix pudding and Bisquick.
- Add oil and beaten egg.
- Shape in balls and place on ungreased cookie sheet.
- Push thumb into centre and add a dab of sugar-free jam OR criss cross with a fork.
- Bake 350 5-8 minutes.
OREO PUDDING COOKIES
I came up with this tonight while trying to do something new. Not bad. I used 24 cookies, and I think they could have used more.
Provided by Elaniemay
Categories Drop Cookies
Time 20m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and sugars.
- Add eggs and vanilla and beat well.
- Sift flour, pudding mix, salt and baking soda.
- Gradually add to butter mixture.
- Stir in crumbled oreos.
- Drop by teaspoon full onto ungreased cookie sheet.
- Bake at 350 for 9-10 minutes.
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