Onion Garlic And Bourbon Steak Marinade Food

ONION, GARLIC AND BOURBON STEAK MARINADE

Onion, Garlic and Bourbon Steak Marinade image

Amount of each ingredient varies according to your personal taste. This is an extremely lenient steak marinade recipe. Requires some work and time, but in the end is well worth it.

Provided by LauraAnne

Categories Steak

Time P1D

Yield 4-6 serving(s)

Number Of Ingredients 14

Ingredients

1/2 an onion
3 -5 garlic cloves
rosemary (to taste)
salt (to taste)
pepper (to taste)
garlic powder (optional, to taste)
1 -3 tablespoon Bourbon or 1 -3 tablespoon whiskey
1 lemons or 1 lime
soya sauce
1 -3 teaspoon Worcestershire sauce
1 -3 tablespoon teriyaki sauce
1 tablespoon olive oil
1 large ziploc bag
4 steaks, any cut

Steps:

~mince onion and garlic and add to bowl.
~cut a strip of lemon or lime zest, mince and add to bowl.
~add salt, pepper, rosemary, garlic powder and olive oil to bowl, mix all together.
~place steaks in Ziploc bag, flat.
~rub 1/2 contents of bowl over steaks, flip bag over, and rub other 1/2 over the other side of steaks.
~slice lemon or lime center-wise, and place a few rings on top of steaks, only on one side (unless you like slightly more sour steaks).
~pour soya sauce over steaks, flip bag and pour some on other side.
~add Teriyaki and Worcestershire sauce, and bourbon or whiskey last.
~close bag almost all the way, and then squeeze out trapped air - careful to not let marinade out.
~place in fridge, flat, for overnight or even 1-3 days for maximum tenderness, and ever so often squish bag and flip it over.

Nutrition Facts : Calories 236.2, Fat 9.3, SaturatedFat 2.7, Cholesterol 79, Sodium 248.7, Carbohydrate 4.4, Fiber 0.7, Sugar 1.7, Protein 30.1

BOURBON MARINADE

Bourbon Marinade image

This is a GREAT marinade for grilling or making kabobs. Use this marinade on all types of meat, chicken, fish, vegetables,. etc.

Provided by Jim Bob Cooker

Categories Chicken

Time 10m

Yield 2 pounds of meat

Number Of Ingredients 7

Ingredients

1/4 cup Bourbon
1/4 cup soy sauce
1/4 cup Dijon mustard
1/4 cup brown sugar
1 small yellow onion, chopped fine
1/4 teaspoon garlic powder
1 dash Worcestershire sauce

Steps:

Combine all ingredients in a small bowl.
Mix well and refrigerate.

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