Ohenry Bars A More Healthy Version Food
O' HENRY BARS
Very good bars.
Provided by Dee
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g
O'HENRY BARS ( A MORE HEALTHY VERSION)
there are other o'henry bars but these are more fiber because of the added oatmeal and they are delish and worth a try Note bottom mixture will not look done when baked, but does when cooled ENJOY
Provided by ssej1078_1251510
Categories Bar Cookie
Time 25m
Yield 16 bars, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix all together by hand.
- bake in an ungreased 13X9 inch pan.
- Bake 350 for 15 Minutes.
- cool.
- Melt the 6 oz chocolate chips and 2/3 creamy peanut butter in sauce pan over low. ( or double boiler).
- while warm spread over the cooled bars.
Nutrition Facts : Calories 343.6, Fat 17.6, SaturatedFat 8.1, Cholesterol 20.4, Sodium 129.8, Carbohydrate 44.4, Fiber 3.3, Sugar 23.3, Protein 5.9
O'HENRY BARS
Steps:
- Grease 9" x 13" pan. Mix together bar ingredients. Pour oatmeal mix into pan and pat down gently.
- Bake at 350°F for 15 minutes or until light golden brown. Allow cake to cool.
- Melt chips and peanut butter together on exhaust burner while bars are cooking. Frost cake when cool.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
OH HENRY BARS
Make and share this Oh Henry Bars recipe from Food.com.
Provided by RecipeNut
Categories Bar Cookie
Time 6h10m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Combine oats and butter in 2-quart glass Mix-N-Pour bowl.
- Microwave on High, uncovered, 3 to 4 minutes, or until heated through.
- Stir in brown sugar and corn syrup.
- Microwave on High, uncovered, 1 1/2 to 2 1/2 minutes or until heated and sugar is dissolved.
- Turn into greased 10 x 6-inch baking dish.
- Press evenly in dish.
- Place chocolate pieces in 1 cup glass measure.
- Microwave, on High, for 1 1/2 to 2 1/2 minutes or until chocolate is glossy, stirring once.
- Stir until smooth.
- Blend in peanut butter, spread over bars.
- Refrigerate until chocolate is set.
- Cut into squares.
- Makes 24 bars.
Nutrition Facts : Calories 106, Fat 5.7, SaturatedFat 3.1, Cholesterol 10.2, Sodium 44, Carbohydrate 13.6, Fiber 0.9, Sugar 6.9, Protein 1.4
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