Nutella Fruit Dip Food

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NUTELLA DIP RECIPE



Nutella Dip Recipe image

Filled with hazelnut goodness and a helping of tangy cream cheese & whipped cream, this Nutella fruit dip is heavenly!

Provided by Lil' Luna

Categories     Dessert

Time 5m

Number Of Ingredients 5

3/4 cup Nutella
1/3 cup powdered sugar
1 cup light cool whip
8 oz cream cheese (softened)
mini chocolate chips (for garnish (optional))

Steps:

  • Place nutella, powdered sugar, and cream cheese in a bowl and mix with mixer until well combined.
  • Fold in cool whip and mix well. Pour into your serving bowl.
  • Top with mini chocolate chips for garnish and serve immediately.
  • If preparing ahead of time, wait to pour into your serving bowl. Refrigerate dip and before serving mix again with spoon and then pour into bowl and serve.

Nutrition Facts : Calories 226 kcal, Carbohydrate 21 g, Protein 3 g, Fat 15 g, SaturatedFat 11 g, Cholesterol 26 mg, Sodium 88 mg, Fiber 1 g, Sugar 18 g, ServingSize 4 g

NUTELLA FRUIT DIP



Nutella Fruit Dip image

Nutella and Greek yogurt mixed together to create the most heavenly Nutella fruit dip!

Provided by Rachel Farnsworth

Categories     Dessert

Time 5m

Number Of Ingredients 2

1 cup plain Greek yogurt
1/2 cup Nutella

Steps:

  • Place yogurt and nutella into a medium-sized mixing bowl.
  • Whisk or use a hand mixer until well combined.
  • Serve immediately, or cover and refrigerate for later.

Nutrition Facts : ServingSize 0.25 cups, Calories 155 kcal, Carbohydrate 17 g, Protein 5 g, Fat 8 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 2 mg, Sodium 22 mg, Fiber 1 g, Sugar 15 g

EASY NUTELLA CHEESECAKE FRUIT DIP



Easy Nutella Cheesecake Fruit Dip image

Assemble a beautiful fruit platter for a party with this easy fruit dip recipe as the centerpiece! This Nutella fruit dip is light, delicious, and ready to serve in 5 minutes.

Provided by Mary (The Goodie Godmother)

Categories     Desserts and Sweets

Time 5m

Number Of Ingredients 10

Strawberries
Cut apples
Pretzels
Cookies
Berries
Marshmallows
8 ounces cream cheese, softened
3/4 cups chocolate hazelnut spread (like Nutella)
7-ounce jar marshmallow fluff
8 ounces frozen whipped topping (like Cool Whip)

Steps:

  • In a large bowl or stand mixer fitted with the paddle attachment, beat together the cream cheese, marshmallow fluff, and Nutella until smooth and fluffy.
  • Stir in the frozen topping. Refrigerate until ready to use.
  • Serve with your choice of dippers. May be made up to a day in advance.

CREAMY NUTELLA DIP RECIPE



Creamy Nutella Dip Recipe image

I thought I would make something with some Nutella before I ate the whole thing, and this dip didn't disappoint!

Provided by Contributor

Categories     Appetizer

Time 10m

Number Of Ingredients 3

½ cup Nutella
4 ounces fat free cream cheese
½ cup cool whip

Steps:

  • In a large bowl, mix all ingredients together until smooth.
  • Refrigerate until serving.
  • Serve with fresh fruit, graham crackers, brownie bites, etc.

Nutrition Facts : Calories 164 kcal, Carbohydrate 19 g, Protein 5 g, Fat 8 g, SaturatedFat 7 g, Cholesterol 3 mg, Sodium 147 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving

MIDNIGHT NUTELLA® DIP



Midnight Nutella® Dip image

Me and my friend wanted dessert, so we went to the kitchen and made this. It is one of my favorite sweet treats, and I am sure you will enjoy it. I recommend having it with soft pretzels and milk.

Provided by Kahlista

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 8m

Yield 4

Number Of Ingredients 4

5 tablespoons chocolate-hazelnut spread (such as Nutella®)
2 tablespoons milk
1 teaspoon honey
¼ teaspoon vanilla extract

Steps:

  • Combine chocolate-hazelnut spread, milk, honey, and vanilla extract in a small microwave-safe container.
  • Heat in microwave oven for 1 minute.
  • Stir the dip with a toothpick until somewhat smooth; let cool for 2 minutes before eating.

Nutrition Facts : Calories 110.3 calories, Carbohydrate 13.8 g, Cholesterol 0.6 mg, Fat 5.8 g, Protein 1.5 g, SaturatedFat 0.7 g, Sodium 22 mg, Sugar 12.5 g

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