Nopalitos Con Huevos Breakfast Tacos Food
NOPALITOS CON HUEVOS BREAKFAST TACOS
Make and share this Nopalitos Con Huevos Breakfast Tacos recipe from Food.com.
Provided by Cynna
Categories Breakfast
Time 40m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Cook nopalitos in boiling water 10 minutes. Drain.
- Combine eggs and next 4 ingredients stir well with a whisk.
- Heat butter and oil in skillet over medium heat.
- Add the onion and garlic and sauté 2 minutes or until tender.
- Add the egg mixture, and cook until bottom begins to set, stirring gently to scramble.
- Stir in the tomato and nopalitos, and cook 1 minute.
- Wrap tortillas in foil and place in 325 degree oven for about 5 minutes.
- Spoon about 1/2 cup egg mixture onto each tortilla.
- Sprinkle evenly with minced cilantro, and fold in half.
Nutrition Facts : Calories 520.1, Fat 34.6, SaturatedFat 12.9, Cholesterol 589.6, Sodium 928.7, Carbohydrate 30.2, Fiber 4.8, Sugar 4.1, Protein 23.2
NOPALITOS CON CHILI (CACTUS)
Make and share this Nopalitos Con Chili (Cactus) recipe from Food.com.
Provided by Little Of Everything
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Wash nopalitos, watch for small thorns, use potato peeler to smooth over and remove sprouting thorns. Cut nopalitos into small cubes, wash again, drain. Set aside.
- Brown steak in oil after you have cut it into 1/2 inch cubes. Use large skillet. Remove cubes with slotted spoon as they brown. Add onions, green peppers and garlic; saute stirring often, until tender. Add nopalitos to mixture, cook 3 minutes. Sprinkle chili powder over mixture; cook and stir one minute.
- Return meat to skillet; add tomatoes, water, salt and oregano; bring to boiling. Lower heat; cover; simmer 30 minutes, stirring occasionally.
- Drain beans, reserving about half the liquid. Add beans and reserved liquid to skillet; simmer, uncovered, 15 minutes.
Nutrition Facts : Calories 291.4, Fat 20.5, SaturatedFat 7.3, Cholesterol 58.7, Sodium 379.8, Carbohydrate 10.2, Fiber 2.4, Sugar 4.6, Protein 17.3
NOPALITOS CON HUEVOS - EGGS AND CACTUS
A recipe by Toni Turner, executive director of The University of Texas Law School Foundation in Austin, a cooking historian who specializes in the foods of the Anglo pioneers and Native Americans of the 1850s. As posted in Texas Highways.
Provided by Molly53
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Fry bacon and remove to drain.
- Pour off most of the bacon drippings, leaving enough in the pan to sauté the onions and garlic.
- When onions are transparent, add chilies, nopalitos, chili powder, and tomato.
- Cook for five minutes and stir in eggs. When eggs are scrambled, top with grated cheese and bacon, and serve with tortillas, home-fried potatoes, and refried beans.
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