No Peek Rolls Food
NO PEEK ROLLS
Make and share this No Peek Rolls recipe from Food.com.
Provided by Kym in Ohio
Categories Breads
Time 12h20m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Place rolls in a greased 9 x 13-inch baking pan.
- Blend margarine and brown sugar in a bowl.
- Spoon over rolls.
- Sprinkle pudding mix over rolls.
- Sprinkle pecans on top.
- Place cold in oven before going to bed.
- In the morning bake at 350°F for 20 minutes.
- Let it set for about 10 minutes to let the syrup firm up.
- Invert onto wax paper.
Nutrition Facts : Calories 139.5, Fat 4.2, SaturatedFat 0.7, Cholesterol 0.3, Sodium 149.5, Carbohydrate 23.4, Fiber 1.1, Sugar 9.7, Protein 2.6
NO PEEK STEW
Very good for a cold day and easy to make! You can put it in the oven, and almost forget about it, while you do other chores.
Provided by longhornmel
Categories Stew
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 300.
- Put ingredients into a 2 1/2 qt casserole dish and cover.
- Bake at 300 for 2-3 hours.
- DO NOT PEEK!
- Serve over fluffy rice or noodles.
Nutrition Facts : Calories 524.3, Fat 30.4, SaturatedFat 11.3, Cholesterol 165.6, Sodium 1409.3, Carbohydrate 11.1, Fiber 0.6, Sugar 1.5, Protein 48.8
NO PEEK STEW
This recipe is a no hassle formula. No browning the meat, just cut up your ingredients, mix together, bake and serve. This is great for those who don't have much time to fuss in the kitchen. This recipe is also great with elk meat or venison.
Provided by STK FD WIFE
Categories Stew
Time 5h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all and put in a large casserole dish or Dutch oven.
- Cover slightly.
- Bake at 250 for 5 hours.
- DO NOT UNCOVER!
Nutrition Facts : Calories 517.2, Fat 7.7, SaturatedFat 3.1, Cholesterol 96.8, Sodium 1735.8, Carbohydrate 75.2, Fiber 9.9, Sugar 20.2, Protein 40.6
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