No Fun Steaks Food
NO FUN STEAKS
Opening Day of hunting season has everybody's mouth watering for this simple recipe. The marinade helps pull out some of the game taste in your meat hence the name 'No Fun.' This recipe is a great way to wow that special somebody who doesn't like the taste of venison.
Provided by ANNIE HIGHTOWER
Categories Venison Recipes
Time 2h17m
Yield 6
Number Of Ingredients 6
Steps:
- Stir together the soy sauce, hot sauce, orange juice, garlic, and orange zest. Marinate the venison steaks 2 hours to overnight.
- Preheat a grill for medium-high heat.
- Remove steaks, and discard marinade. Grill to desired doneness, about 7 minutes total for medium, depending on thickness.
Nutrition Facts : Calories 196.5 calories, Carbohydrate 5.5 g, Cholesterol 119.3 mg, Fat 3.5 g, Fiber 0.6 g, Protein 33.9 g, SaturatedFat 1.3 g, Sodium 1275.8 mg, Sugar 2.1 g
NO FUN STEAKS
Opening Day of hunting season has everybody's mouth watering for this simple recipe. The marinade helps pull out some of the game taste in your meat hence the name 'No Fun.' This recipe is a great way to wow that special somebody who doesn't like the taste of venison.
Provided by ANNIE HIGHTOWER
Categories Venison Recipes
Time 2h17m
Yield 6
Number Of Ingredients 6
Steps:
- Stir together the soy sauce, hot sauce, orange juice, garlic, and orange zest. Marinate the venison steaks 2 hours to overnight.
- Preheat a grill for medium-high heat.
- Remove steaks, and discard marinade. Grill to desired doneness, about 7 minutes total for medium, depending on thickness.
Nutrition Facts : Calories 196.5 calories, Carbohydrate 5.5 g, Cholesterol 119.3 mg, Fat 3.5 g, Fiber 0.6 g, Protein 33.9 g, SaturatedFat 1.3 g, Sodium 1275.8 mg, Sugar 2.1 g
NO FUN STEAKS
Opening Day of hunting season has everybody's mouth watering for this simple recipe. The marinade helps pull out some of the game taste in your meat hence the name 'No Fun.' This recipe is a great way to wow that special somebody who doesn't like the taste of venison.
Provided by ANNIE HIGHTOWER
Categories Venison Recipes
Time 2h17m
Yield 6
Number Of Ingredients 6
Steps:
- Stir together the soy sauce, hot sauce, orange juice, garlic, and orange zest. Marinate the venison steaks 2 hours to overnight.
- Preheat a grill for medium-high heat.
- Remove steaks, and discard marinade. Grill to desired doneness, about 7 minutes total for medium, depending on thickness.
Nutrition Facts : Calories 196.5 calories, Carbohydrate 5.5 g, Cholesterol 119.3 mg, Fat 3.5 g, Fiber 0.6 g, Protein 33.9 g, SaturatedFat 1.3 g, Sodium 1275.8 mg, Sugar 2.1 g
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