No Bake Oatmeal Bars Food
NO-BAKE CHOCOLATE OATMEAL BARS
Yummy oatmeal and chocolate mix nicely together to make a crowd-pleasing square perfect for potlucks or cookie exchanges.
Provided by Patti82
Categories Desserts Cookies Bar Cookie Recipes
Time 2h18m
Yield 16
Number Of Ingredients 7
Steps:
- Grease a 9-inch square baking dish with cooking spray.
- Melt butter in a saucepan over medium heat. Stir in brown sugar and vanilla extract. Add oats and cook over low heat until combined, 2 to 3 minutes. Spread 1/2 of the oat mixture into the prepared pan.
- Melt chocolate chips with peanut butter in small heavy saucepan over low heat, stirring frequently until smooth, about 4 minutes. Pour chocolate mixture over oat layer and spread evenly. Crumble remaining oat mixture over chocolate, pressing in gently.
- Cover with plastic wrap and chill until set, 2 to 3 hours or overnight. Bring to room temperature before cutting into bars.
Nutrition Facts : Calories 284 calories, Carbohydrate 25.3 g, Cholesterol 30.5 mg, Fat 19.7 g, Fiber 2.6 g, Protein 4.6 g, SaturatedFat 10.2 g, Sodium 122.7 mg, Sugar 13.3 g
3 INGREDIENT NO BAKE OATMEAL BARS
Steps:
- Line the bottom of an 8 inch by 8 inch (can also use a 9 x 9) baking pan with parchment paper.
- Add peanut butter and honey into a large bowl. Place into microwave and heat at 30 second intervals, stirring in between, until the two ingredients are melted and smoothly blended together. You can also do this on the stove using the double boiler method.
- Add rolled oats. Stir until evenly combined.
- Spread evenly into prepared pan. Apply some light pressure across the surface. Place bars into fridge to set (at least 1 hour). Cut into bars with a sharp knife. Store uneaten bars at room temperature or in the fridge.
Nutrition Facts : ServingSize 1 bar, Calories 190 kcal, Carbohydrate 23 g, Protein 6 g, Fat 9 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 3 g, Sugar 9 g
NO-BAKE OATMEAL BARS
Mix up 8 easy ingredients for this foolproof, no-bake cereal bar.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 16
Number Of Ingredients 8
Steps:
- Grease bottom and sides of 9-inch square pan with small amount of butter.
- In 3-quart saucepan, heat sugar, butter, honey and cinnamon to boiling over medium heat, stirring constantly. Boil 1 minute, stirring constantly; remove from heat. Stir in dried fruit. Stir in remaining ingredients.
- Press mixture in pan with back of wooden spoon. Cool completely, about 30 minutes. For bars, cut into 4 rows by 4 rows. Store loosely covered at room temperature.
Nutrition Facts : Calories 140, Carbohydrate 22 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 55 mg, Sugar 14 g, TransFat 0 g
5-INGREDIENT NO BAKE OATMEAL BARS
No bake oatmeal bars are an easy make-ahead breakfast recipe or on the go snack packed with fiber. You only need 5 ingredients including oats, SunButter, ground flaxseed, ripe bananas, and cinnamon for a satisfying bite. Nut Free, Dairy Free, Gluten Free, Egg Free, Soy Free
Provided by Chelsey
Number Of Ingredients 5
Steps:
- Line a loaf pan with parchment paper. Set aside.
- Mix together all ingredients in a large bowl. Transfer the mixture to the lined loaf pan. Using a second piece of parchment paper, press the oatmeal mixture into the pan so it's flat on top. Refrigerate for 30 minutes.
- Cut into bars and enjoy! Store in an airtight container in the refrigerator for up to 5 days.
NO-BAKE PEANUT BUTTER OATMEAL BARS
I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 9 servings.
Number Of Ingredients 3
Steps:
- In a small saucepan, combine peanut butter and honey. Cook and stir over medium-low heat until melted and blended. Remove from heat; stir in oats. Spread into a greased 9-in. square pan; press lightly. Cool to room temperature; cover and chill for 1 hour.
Nutrition Facts : Calories 355 calories, Fat 17g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 47g carbohydrate (27g sugars, Fiber 4g fiber), Protein 10g protein.
NO BAKE CHOCOLATE OATMEAL BARS
Make and share this No Bake Chocolate Oatmeal Bars recipe from Food.com.
Provided by Kelliej
Categories Dessert
Time 12m
Yield 9 9, 9 serving(s)
Number Of Ingredients 8
Steps:
- in a large sauce pan melt butter and brown sugar over medium heat till sugar is dissolved.
- add cinnamon, salt and oatmeal, stirring to coat.
- continue cooking for 3-4 minutes stirring constantly.
- pour 1/2 of the mixture into a sprayed 9x9 pan.
- press into pan.
- melt chocolate chip and peanut butter in the microwave still smooth. pour over bar.
- top with the other 1/2 of oatmeal mixture.
- refrigerate for about 1 1/2 -2 hours till set.
Nutrition Facts : Calories 547.3, Fat 38.6, SaturatedFat 18.8, Cholesterol 54.2, Sodium 350.5, Carbohydrate 46.6, Fiber 5.2, Sugar 24.4, Protein 10
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