Moldovan Cuisine Food

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10 TRADITIONAL FOOD IN MOLDOVA | TRIP101

From trip101.com
Estimated Reading Time 6 mins

Mamaliga. During the old times Mamaliga, one of the traditional food in Moldova, was only eaten by the poor. But, as time evolved, this cornbread version became so popular that it started being offered even in fine dining and high-end restaurants.
Racituri. Another exquisite traditional food in Moldova is the Racituri, a clear jelly made of frozen meat of pork, specifically from ears, feet, and pork heads.
Ciorba. Ciorba, which is a popular dish in Romania, is one of the traditional foods in Moldova. The name Ciorba comes from the Turkish corba, a general Romanian word, which is used to describe a sour soup with vegetables and meat.
Brinza. There are numerous variations of cheese, which includes cheddar, mozzarella, feta, brie, parmesan, and more, but in Moldova it is Brinza. It is a salty, homemade cheese that is considered one of the traditional foods in the country.
Chiftele. Chiftele is Moldova’s version of meatballs. It is small, flat, and made of all kinds of meat, including pork and beef, which the most popular combination, and chicken, for a healthier option.
Sarmale. Popular around East Europe and has lots of varieties, Sarmale is one of the traditional food in Moldova that has been in the country for centuries.
Zeama. Editor's Note: There's no photo available at the time of writing. One of the traditional dishes you’ll love in Moldova is Zeama. It is a chicken broth based soup with noodles and numerous kinds of vegetables like potatoes, onions, carrots, and more.
Pasca. Pasca is a traditional Moldova dish that is part of the Orthodox Christian tradition and which is often served during Easter. Making this pastry in Moldova has rules.
Cozonac. If you’re into bread and pastries, you shouldn’t miss having a taste of Cozonac. This traditional Moldovan food is a dessert that is often served during significant holidays in the country, including Christmas, Easter, New Year’s day, and more.
Placinta. This traditional Moldovan food is an on-the-go dish and is widely available throughout the country. Placinta is fried bread with different kinds of filling that depends on the season.

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4 FOODS YOU MUST TRY IN MOLDOVA - PEACE CORPS

From peacecorps.gov
Published 2015-12-10

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TOP 20 MOLDOVAN FOODS: A FLAVOR-TRIP THROUGH THE LOCAL …

From chefspencil.com

Mămăligă cu Brânză și Smântână (Polenta with a Brined Cheese and Sour Cream) Beyond any doubt, mămăligă is the best-known Moldovan dish. It’s the same recipe used in neighboring Romania, and a lot similar to Italian polenta.
Sarmale or Chiroște (Stuffed Cabbage Rolls) Sarmale or stuffed cabbage rolls are an irreplaceable part of every party and celebration here in Moldova.
Colțunași cu Brânză (Cheese Dumplings) This is one of the most popular dishes in Moldova. It’s a win-win for each guest, as the dumplings can be filled with a wide range of ingredients: chopped meat, mashed potatoes, dill seasoned cheese, sweet-sour cherries, plum jam, etc.
Zeama (Chicken Noodle Soup) Let’s mix up our “hearty” food list with a healthy and light soup called zeama. It is certainly a chicken soup but zeama has its own unique and specific taste.
Plăcinte (Moldovan Pies) Everybody loves these Moldovan pies: from our youngest to our oldest. That’s why you can find them everywhere. There are a lot of restaurants and shops offering freshly baked plăcinte.
Salată de Boeuf (Beef Salad) This is the first dish this list of Moldovan food that isn’t served with sour cream. Congratulations! People often serve this salad on special occasions such as Christmas or Easter.
Răcitura (Meat Jelly) The world is basically divided into two: those who adore this meat jelly and those who have no stomach for it. However, it’s definitely worth tasting!
Ardei Umpluți or Chiperi Umpluți (Stuffed Bell Peppers) Stuffed bell peppers consist of the same ingredients as stuffed cabbage rolls: rice, vegetables, and meat.
Chiftele cu Piure (Meatballs with Mashed Potatoes) Flat, round meatballs are usually made from minced pork, though they can also be made with chicken or beef, and mixed with spices.
Pilaf (Rice Dish) This rice dish is often served as a complement to chiftele (fortunately, you already know what an exceptional meat dish chiftele is).

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COOKING BOOK MOLDOVA: SELF-WRITING COOKBOOK FOR THE MOLDOVAN …

Cooking Book Moldova: Self-writing cookbook for the moldovan cuisine. Blank journal recipe book to fill out all your favourite east european meals: Kar, Mes: 9798615800122: Books - Amazon.ca Blank journal recipe book to fill out all your favourite east european meals: Kar, Mes: 9798615800122: Books - Amazon.ca
From amazon.ca
Reviews 1
Format Paperback
Author Mes Kar

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MOLDOVAN CUISINE - WIKIPEDIA

Perhaps the best known Moldovan dish is a well-known Romanian dish, mămăligă (a cornmeal mush or porridge). This is a staple polenta-like food on the Moldovan table, served as an accompaniment to stews and meat dishes or garnished with cottage cheese, sour cream, or pork rind. Regional delicacies include brânză (a brined cheese) and friptură (a lamb or goat stew). Local wines a…
From en.wikipedia.org
Estimated Reading Time 4 mins

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11 EASY MOLDOVA FOOD RECIPES, MOLDAVIAN CUISINE IDEAS - PINTEREST

Mar 4, 2016 - A Moldovian recipe collection for cooking Moldovian food, Moldovan recipes and Moldovan cuisine including moldavian sarmale, mamaliga and other easy Moldavian recipes. See more ideas about romanian food, moldova, romania food.
From pinterest.ca

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FOOD OF MOLDOVA

Moldovans cook a lot of meat: chicken, pork, beef, lamb, duck, goose. The meat is fried, baked, or grilled. You may also try the meatballs. Because Moldova is multiethnic, the food may be different depending on the region with a touch of Moldovan, Ukrainian, Gagauzian, Bulgarian, or Russian cuisine. The best food you can try in Moldova is ...
From md4ever.com

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MOLDOVA — FOOD AND RESTAURANTS - IEXPLORE

Moldovan cuisine is basically a mix of traditional European gastronomies, with pork, beef and root and green vegetables all used in a combination with Bulgarian, Turkish, Jewish, Russian, and Greek culinary delights. The capital, Chisinau, has the best selection of eateries at all levels, from fine dining to filling, delicious regional ...
From iexplore.com

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MOLDOVAN IMPRESSIONS: THE FOOD, PART 1 | FOOD PERESTROIKA

Here’s a very good underlying reason for the similarities: the Principality of Moldavia was a tributary to the Ottoman Empire from 1538 until the Treaty of Bucharest of 1812. Another traditional dish is plăcintă, a kind of pie with a thin layer …
From foodperestroika.com

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MOLDAVIAN FOOD RECIPES | KASHEWAR RECIPES

Moldovan cuisine is distinguished by the richness of recipes and the variety of products used in Moldavian recipes. Recipes of Moldovan cuisine embody the fertile land of Moldova and the rich historical roots of Moldovan cuisine, which borrowed a lot from both the East and the West. The main feature of the Moldavian cuisine is the geographical position of Moldova – since ancient …
From kashewar.com

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10 FAMOUS MOROCCAN FOODS YOU SHOULD TRY - THE SPRUCE …

Kefta Meatball Tagine. Moroccans like to heartily season their ground beef or lamb ( kefta) with cumin, paprika, and herbs. In its simplest form, the spiced kefta is shaped and then grilled or pan-fried, but you'll also find kefta used extensively in other dishes, such as this popular meatball tagine with poached eggs.
From thespruceeats.com

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MAMALIGA: THE REAL NATIONAL DISH OF MOLDOVA - ITINARI

The real symbol of our national cuisine. Corn has appeared in Moldova 200 years ago and became one of the most popular ingredients in food for poor people. The earliest mention of corn could be found in the Moldavian Principality and dates back to the time of the rule of Constantin Duca (1693-1695). After some time, people began to cook various dishes using …
From itinari.com

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MOLDOVAN TRADITIONAL FOOD YOU SIMPLY MUST TRY - ATUKTUK BLOG

Basics of Moldovan Cuisine. Well, Moldovan cuisine is a very interesting mix of cuisines from eastern and western countries as these countries have influenced Moldova through the history. The majority of their traditional food is based on European food like different types of meat, cereal, cabbage, potatoes and so on. Moldova is located on a ...
From atuktuk.com

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18 MOLDOVAN CUISINE IDEAS | FOOD, CUISINE, MOLDOVAN

Mar 4, 2016 - Traditional Moldovan food is delicious and healthy. It’s based on meat, fish, vegetables, cereals, and cheese. See more ideas about food, cuisine, moldovan.
From pinterest.ca

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MALLORCAN FOOD: 33 ESSENTIAL DISHES FROM MALLORCA CUISINE

PGI cured sausage of Mallorca. Sobrasada is a cured pork sausage made with pork loin, pork belly/bacon, paprika, salt and pepper. Sometimes cayenne pepper. The tradition of making cured pork sausage all but disappeared during the period of muslim rule but was reintroduced when Catalan conquered the islands.
From foodfuntravel.com

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TRADITIONAL MOLDOVAN FOOD RECIPES – NORTHRICHLANDHILLSDENTISTRY

Zeama – traditional chicken soup from Moldova – ByLena.com. Nov 28, 2020 · Tip the diced carrots, potatoes and pepper into the soup pot. Turn the …
From northrichlandhillsdentistry.com

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12 MOLDOVA RESTAURANTS THAT WILL SERVE AMAZING LOCAL FOOD

This is where visitors come to get a real taste of Moldovan food while relishing the scenic view. Specialty: Chirba, Plastindia, Mamalyga. Address: La Taifas, Bucuresti, 67, Chişinău, Moldova. Contact: +373 22 22 76 92. Must Read: 13 Frolicsome Beaches In Europe For All The Excited Beach Bums Across The Globe.
From traveltriangle.com

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20+ MOST POPULAR MOLDOVAN FOODS THAT YOU CAN’T IGNORE 2022

The sourness of sour cream and the richness of cottage cheese all match so well with the crunchy texture of the dough balls. In Moldova and Romania, the locals usually pair these pancakes with some jam, the most popular one being currant jam or blueberry jam. 21. Cornulețe – Moldovan Rugelach.
From lacademie.com

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MOST POPULAR MOLDOVAN FOOD - TASTEATLAS

Zeama is a traditional Moldovan soup that is also known as the ultimate hangover cure. It typically consists of homemade chicken broth that’s prepared with a smaller whole chicken, water, thin homemade egg noodles (tăiței de casă), and a variety of finely chopped vegetables and herbs. The soup usually contains carrots, onions, sweet ...
From tasteatlas.com

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MOLDOVAN FOODS: DESCRIPTION, NATIONAL DISHES AND RECIPES

For baking, draft, yeast and puff pastry is suitable. In the middle, locals like to put cottage cheese with herbs, cabbage, potatoes, meat, apples. Placinda is a national dish of Moldovan cuisine, which is known all over the world. Making the dough is easy, you will need: kefir – 200 ml; flour – 400 g; salt – 0.5 tsp;
From tripprivacy.com

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TEN CLASSIC AND TRADITIONAL MOLDOVAN FOODS YOU NEED TO TRY

There are lots of recipes that claim to be traditional Moldovan foods, but I think I have picked ten of the very best of them…. Traditional Moldovan Mămăligă (Cornmeal Porridge) Traditional Moldovan Mămăligă (Cornmeal Porridge) CLICK HERE FOR SOURCE. Making Guide. Ingredients List. No. No. Traditional Moldovan Tort Smetanik (Madonna Cake)
From top-10-food.com

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13 DELICIOUS MOLDOVAN DESSERTS THAT DESERVE THE SPOTLIGHT

6. Prune Uscate cu Nuci (Walnut-stuffed Prunes) Fortunately, modern cuisine offers a lot of healthy alternatives to traditional sugar-heavy desserts. Moldovan walnut-stuffed prunes are one such option which not only give you a sweet and nutty flavor. they also provide a boost of beta carotene and vitamin K.
From chefspencil.com

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6 MOST POPULAR MOLDOVAN DISHES - TASTEATLAS

Add to list. Zeama is a traditional Moldovan soup that is also known as the ultimate hangover cure. It typically consists of homemade chicken broth that’s prepared with a smaller whole chicken, water, thin homemade egg noodles (tăiței de casă), and a variety of finely chopped vegetables and herbs. The soup usually contains carrots, onions ...
From tasteatlas.com

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MOLDOVA FOOD AND DRINK - WORLD TRAVEL GUIDE

Moldova Food and Drink. There are plenty of small restaurants and coffee shops. The service tends to be slow, but the cuisine is delicious, with a range of traditional national dishes and European food. Specialities • Mititeyi (small grilled sausages with onion and pepper). • Mamaliga (thick, sticky maize pie) which is served with brinza (feta cheese). • Tocana (pork stew) should …
From worldtravelguide.net

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MOLDOVAN CUISINE AT MOLDOVA RESTAURANT IN NYC | EATING THE WORLD

As we perused the menu, we shared a pitcher of the house Compot de Casa (fruit punch – $9 for a pitcher, $3 for a glass). Some appetizing menu options included Mititei, grilled sausages served with peas and onions ($9), Perjoale Ca La Tiraspol ($13), stuffed, fried chicken breast with cheese and sour pickles, and classic Beef Stroganoff ($16).
From eatingtheworld.net

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MANDARIN BUFFET & SUSHI

Order Food Delivery with DoorDash TAKEOUT • CONTACT US. 514 Fletcher Drive, Warrenton, VA 20186. Northrock Shopping Center, Next to Harris Teeter & Ledos Pizza (540) 341-1962 . Mandarin Buffet & Sushi. 514 Fletcher Drive, Warrenton, VA, 20186, United States (540) 341-1962. Hours. Mon 11AM to 9:30PM. Tue 11AM to 9:30PM . Wed 11AM to 9:30PM. Thu 11AM …
From mandarinbuffetandsushi.com

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MOLDOVAN CUISINE - RECIPES WIKI

The traditional Moldovan dish called mamaliga is made of water, salt and corn flour. The corn is also used in soups and garnishes, it is boiled and baked. The vegetables play an important role in Moldovan cuisine. Garnishes and independent dishes are prepared from them. Vegetables are often boiled, baked, stuffed, stewed and salted, and rarely ...
From recipes.fandom.com

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THE 10 BEST RESTAURANTS IN CHIşINăU, MOLDOVA - CULTURE TRIP

Inside the decor is exuberantly Latin and original Mexican articles decorate the walls. As the warmer months arrive, El Paso opens its terrace for an enchanting al fresco dining experience. El Paso, Strada Armenească 10, Chişinău, Moldova, …
From theculturetrip.com

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THE CULTURE OF MOLDOVA - WORLDATLAS

Vast tracts of fertile soil also allow the cultivation of a number of fruits and vegetables that find their way into the Moldovan cuisine. The mămăligă (a type of porridge) is a staple of the cuisine and is usually served with meat dishes or stews. Sour cream, cheese, or pork rind are used to garnish it. Other popular food items include the ...
From worldatlas.com

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MOLOVAN CUISINE – WINETOURS MOLDOVA

A special role in the Moldovan cuisine is played by meat dishes, but also by entrees. Very popular are the chicken zeama, borsch, tocana, roast meat and pork cutlets, beef sausages, lamb mandzha. Many meat and fish dishes are grilled on fiery charcoal. Usually the dishes prepared this way would be previously marinated.
From winetours.md

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TRADITIONAL ROMANIAN FOOD: 57 ROMANIAN DISHES & DELICACIES

Traditional Romanian Food: Brief History. Romanian cuisine is the culmination of all the influences around the region. Traditional Balkan cuisine combines with Turkish, Austro-Hungarian and Moldovan/Ukrainian. These, as well as more ancient influences from when Romania was part of the Roman empire. In fact, Romanian is the only language in the ...
From foodfuntravel.com

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MOLDAVIAN CUISINE

Moldovan cuisine represents a synthesis of the natural riches of this geographical region - cereals, vegetables, fruits. Traditional baking on the one hand and the specific location of Moldova on the border between countries with different cultures, influenced the food system of Moldovans in different periods of history.
From ways.md

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MONGOLIAN CUISINE - WIKIPEDIA

Mongolian cuisine predominantly consists of dairy products, meat, and animal fats.The most common rural dish is cooked mutton.In the city, steamed dumplings filled with meat—"buuz"— are popular.. The extreme continental climate of Mongolia has influenced the traditional diet. Use of vegetables and spices are limited. Due to geographic proximity and deep historic ties with …
From en.wikipedia.org

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BEST FOOD AND DRINKS IN CHISINAU, MOLDOVA - CORPORATE VALLEY

in two ways, soft or thick. It is better paired with Brinza, fresh fish, sour cream, and garlic with. onions, so you could have a taste of true Moldovan cuisine. 2. Racituri. Another exquisite traditional food in Moldova is the Racituri, a clear jelly made of frozen meat.
From corporatevalley.com

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SOBA MOLDOVAN RESTAURANT | FAIRBANKS

The one and only restaurant in Alaska that serves hearty Eastern European Food and Moldova's best wines. Lunch special at Soba for only $13.99. Soup or salad and your choice of entrée with a soft drink. Every 7th meal Free! Contact us to have your order ready for pickup or dine in at (907)460-SOBA.
From sobarestaurant.com

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21 FOOD - MOLDOVAN CUISINE IDEAS | FOOD, CUISINE, RECIPES

Sep 3, 2021 - Explore Melissa Wilburn's board "FOOD - Moldovan Cuisine", followed by 151 people on Pinterest. See more ideas about food, cuisine, recipes.
From pinterest.com

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CATEGORY:MOLDOVAN RECIPES | RECIPES WIKI | FANDOM

A delicious Moldavian recipe is the so called Iaman Baeldi made with fried onion, carrots, parsley, celery all minced, eggplants and flour mixed with tomato juice. If you want to eat a traditional Moldavian dish without meat you should try eggplants stuffed with mushrooms, for this you need eggplants, mushrooms, parsley, salt and pepper. To ...
From recipes.fandom.com

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THE BEST MOLDOVAN COOKBOOK: OWN THIS BOOK AND YOU WILL BE …

Discover and learn about Moldova’s food culture; Learn how to cook delicious, authentic Moldovan dishes from a local chef; Discover what makes this country so special in just one book Entertain family and friends at home with new recipes from all over the world; The world is changing and Moldova needs to adapt. This country has a lot of ...
From cuisinen.com

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HOME IS WHERE PLACINTA IS – EAT LIKE MOLDOVANS

Placinta is the traditional pastry of the Moldovan cuisine, resembling a thin, small round or square-shaped galette, usually filled with cottage cheese and herbs, fermented cabbage, potatoes or pumpkin, apples, sour cherries. Yields 1 Serving. Prep Time 30 mins Cook Time 1 hr Total Time 1 hr 30 mins.
From eatlikemoldovans.com

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BEST MOLDOVAN CUISINE RECIPES WITH PHOTOS - DRINK PINK ONLINE

Pumpkin and apples should be separated from the peel, cleaned from the core and grated. Put in a bowl, sprinkle with sugar, add a couple of tablespoons of water, mix and put in a frying pan. Simmer until the pumpkin and apples are soft and cool. Next, prepare the dough from flour, water, vegetable oil and salt.
From eng.drinkpinkonline.com

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MOLDOVAN CUISINE - INFOGALACTIC: THE PLANETARY KNOWLEDGE CORE

Traditional for the Moldovan cuisine are dishes combining diverse vegetables, such as tomatoes, bell peppers, aubergine, cabbage, beans, onions, garlic, and leek. Vegetables are used in salads and sauces, and they are baked, steamed, pickled, salted, or marinated. The various kinds of borș ( ciorbă) include a wide range of soups with a ...
From infogalactic.com

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THE MOST FAMOUS TRADITIONAL DELICACY IN MOLDOVA - ITINARI

The national cuisine of each country represents a true reflection of its centuries-old traditions, which the inhabitants of every country cherish with praise. The secrets of national dishes are transmitted from generation to generation. The Moldavian cuisine is full of such secrets and mysteries too. Our small and sunny republic is located in a region of abundant …
From itinari.com

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5 BEST TRADITIONAL MOLDOVAN DISHES - MOLDOVA

Moldovan cuisine is famous for being full of flavor, colors and for being very tasty and healthy. Especially when you eat it in a village, prepared by someone that grows the products in their own garden. You have to note that Moldovan people are very hospitable and friendly. If you are lucky enough to have […]
From moldovalive.md

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18 BEST MOLDOVAN FOOD IDEAS | FOOD, MOLDOVAN, RECIPES

Jul 24, 2015 - Explore Lorraine Morgan's board "Moldovan Food" on Pinterest. See more ideas about food, moldovan, recipes.
From pinterest.com

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LIFE ON THE ROAD DAY 683: TRIED SO MANY LOCAL FOODS - MOLDOVAN …

Moldovan cuisine is influenced by Romania, Russia, Ukraine, and Poland. Like many Eastern European countries, Moldovan food is heavy in meat, potatoes, flour, and cheese. We already tried so many local foods in the last few days when we visited Mileștii Mici, Asconi Winery, Epoca De Piatra and Chateau Vartely Winery and some from restaurants ...
From mrandmrshowe.com

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