Mocha Cinnamon Hot Chocolate Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

MEXICAN HOT CHOCOLATE



Mexican Hot Chocolate image

This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! -Kathy Young, Weatherford, Texas

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 9

1/4 cup baking cocoa
2 tablespoons brown sugar
1 cup boiling water
1/4 teaspoon ground cinnamon
Dash ground cloves or nutmeg
3 cups whole milk
1 teaspoon vanilla extract
Whipped cream
Whole cinnamon sticks

Steps:

  • In a small saucepan, mix cocoa and sugar; stir in water. Bring to a boil. Reduce heat; cook 2 minutes, stirring constantly. , Add cinnamon and cloves; stir in milk. Simmer 5 minutes (do not boil). Whisk in vanilla. Pour hot chocolate into mugs; top with whipped cream. Use cinnamon sticks for stirrers.

Nutrition Facts : Calories 156 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 92mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 7g protein.

MOCHA



Mocha image

This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.

Provided by Mackenzie

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 1

Number Of Ingredients 4

1 ¼ cups 2% milk
2 tablespoons chocolate syrup
1 (1.5 fluid ounce) jigger brewed espresso
1 tablespoon sweetened whipped cream

Steps:

  • Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream.

Nutrition Facts : Calories 266 calories, Carbohydrate 39.1 g, Cholesterol 26.7 mg, Fat 7.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 4.5 g, Sodium 162 mg, Sugar 33.2 g

CINNAMON MOCHA COFFEE



Cinnamon Mocha Coffee image

Most store-bought flavored coffees are expensive. Here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this mocha coffee hard to resist. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1/3 cup ground coffee (not instant coffee granules)
3/4 teaspoon ground cinnamon
1 cup 2% milk
2 to 3 tablespoons sugar
2 tablespoons baking cocoa
1 teaspoon vanilla extract
4 cinnamon sticks, optional
Whipped cream, optional

Steps:

  • In a coffeemaker basket, combine the coffee and ground cinnamon. Prepare 4 cups brewed coffee according to manufacturer's directions., Meanwhile, combine the milk, sugar, cocoa and vanilla in a saucepan. Cook over medium-low heat for 5-7 minutes or until small bubbles appear on the sides of the pan, stirring occasionally (do not boil). Pour hot milk mixture into four coffee cups, then add cinnamon-flavored coffee. Garnish with cinnamon sticks and whipped cream if desired.

Nutrition Facts : Calories 77 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 35mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.

MOCHA HOT CHOCOLATE



Mocha Hot Chocolate image

Make and share this Mocha Hot Chocolate recipe from Food.com.

Provided by ImPat

Categories     Beverages

Time 12m

Yield 2 Hot Drinks, 2 serving(s)

Number Of Ingredients 6

400 ml skim milk
1 1/2 tablespoons cocoa powder
2 tablespoons instant espresso coffee powder
1 tablespoon sugar (or equivalent sugar substitute)
2 teaspoons irish cream (or coffee liqueur)
125 ml skim milk (extra for froth)

Steps:

  • In a small saucepan, whisk the milk, cocoa, coffee and sugar (or substitute) until combined.
  • Heat on medium, whisking occasionally for about 5 minutes or until it just comes to a simmer.
  • Remove pan from heat and stir in the Irish Cream or Coffee Liqueur.
  • Pour into glass mugs.
  • In a small saucepan, heat extra milk on low until warm.
  • Using a stick blender, blend until frothy or use coffee machine attachment if you have one.
  • Spoon froth over the drinks and serve.

ICED MOCHA



Iced mocha image

Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass

Provided by Miriam Nice

Categories     Drink

Time 15m

Number Of Ingredients 6

150ml milk
25g milk or dark chocolate buttons
ice
35ml freshly made espresso
30ml double cream, whipped (optional)
pinch cocoa powder or cinnamon, or both (optional)

Steps:

  • Pour 50ml of the milk into a small pan and add the chocolate buttons. Mix well until melted, then leave to cool.
  • Half-fill a large, tall glass with ice, then pour in the cooled chocolate milk and the remaining 100ml milk and stir to combine.
  • Top up with more ice, then slowly pour in the espresso. Finish with a dollop of whipped cream and a dusting of cocoa powder or cinnamon - or both, if you like.

Nutrition Facts : Calories 233 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.23 milligram of sodium

HOT MOCHA



Hot Mocha image

Hot chocolate coffee....what could be better. Courtesy of DORMOUSE HOUSE in France. You can always add a little liqueur, cinnamon or nutmeg.

Provided by Southern Lady

Categories     Beverages

Time 12m

Yield 5 serving(s)

Number Of Ingredients 7

1 1/2 cups milk
1 pinch salt
6 ounces bittersweet chocolate
1/3 cup sugar
2 cups strong coffee
1 cup light cream (or Half&Half)
1 teaspoon vanilla

Steps:

  • Heat milk and chocolate in a heavy saucepan, stirring until smooth.
  • Add sugar and salt; bring to a boil, turn heat back and let simmer for 5 minutes, stirring.
  • Add vanilla, coffee, and light cream.
  • Serve hot.

Nutrition Facts : Calories 195.4, Fat 12, SaturatedFat 7.4, Cholesterol 41.9, Sodium 88, Carbohydrate 18.6, Sugar 13.5, Protein 3.8

More about "mocha cinnamon hot chocolate food"

CINNAMON MOCHA HOT CHOCOLATE - VEENA AZMANOV
cinnamon-mocha-hot-chocolate-veena-azmanov image
Web Jan 14, 2013 This homemade cinnamon mocha hot chocolate takes the classic hot chocolate to the next level. Thick, creamy, and delicious it …
From veenaazmanov.com
Ratings 4
Category Breakfast
Cuisine Italian
Total Time 5 mins
  • Lightly moisten the rim of the glass cups with water, then dip them in cocoa powder -Set aside (optional)


15 GENIUS HOMEMADE HOT CHOCOLATE RECIPES - REAL SIMPLE
15-genius-homemade-hot-chocolate-recipes-real-simple image

From realsimple.com
Estimated Reading Time 5 mins
  • Frozen Hot Chocolate Milkshake. Allow your hot chocolate to cool to room temperature, pour evenly into an ice cube tray, and then place it in the freezer to make hot chocolate ice cubes.
  • Broiled Marshmallow Hot Chocolate. Fill an oven-safe mug with hot chocolate and a generous amount of marshmallows. Place the mug under your oven's broiler, but leave the door open to avoid burning the marshmallows and watch as they toast and start to melt (this happens quickly).
  • Mocha Cinnamon Hot Chocolate. Before serving, add 2 ounces espresso plus an extra sprinkle of sugar and cinnamon to each mug of hot chocolate.
  • Pumpkin White Chocolate. Start with a mug of hot chocolate, and add ½ cup pumpkin puree, 1 teaspoon vanilla extract, and ¼ cup white chocolate chips. Stir until all ingredients have dissolved and the mixture is thick and evenly combined.
  • Hot Chocolate Eggnog. The ultimate hot holiday dessert drink: To your favorite hot chocolate, add an equal part warmed eggnog.
  • Red Velvet Hot Chocolate. Replace the semi-sweet or dark chocolate chips in the master recipe with white chocolate chips, and then stir in 2 ounces cream cheese, a splash of heavy cream, and 4 drops red food coloring.
  • Chai Spiced Hot Chocolate. Starting with the master hot chocolate recipe; add two pods star anise, 10 cracked cardamom pods, 2 cinnamon sticks, ¼ teaspoon allspice, 1 teaspoon grated ginger, 6 ounces strong black tea, and 3 tablespoons dark brown sugar.
  • Mint Chocolate Affogato. Drop a scoop of mint chocolate chip ice cream in a small bowl, pour hot chocolate over the ice cream, and then finish with whipped cream.
  • Spicy Hot Chocolate. To the master hot chocolate recipe, add ½ teaspoon ancho chile powder, 2 broken cinnamon sticks, 2 tablespoons dark brown sugar, and 1 tablespoon vanilla extract.
  • Peanut Butter Marshmallow Hot Chocolate. Stir a tablespoon of peanut butter into each mug of hot chocolate until dissolved, and then top with a scoop of marshmallow fluff or marshmallows.


THE PERFECT MOCHA COFFEE RECIPE - BBC FOOD
the-perfect-mocha-coffee-recipe-bbc-food image
Web Method Mix the cocoa powder and sugar in a cup that holds around 250ml/9fl oz. Pour the coffee into the cocoa mixture and stir until the cocoa and sugar dissolve. Pour the milk into an electric...
From bbc.co.uk


MOCHA HOT CHOCOLATE RECIPE - EAT THE LOVE
mocha-hot-chocolate-recipe-eat-the-love image
Web Nov 20, 2014 Directions. 1. Pour the fresh brewed coffee into a glass measuring cup and add the cocoa powder and sugar. Stir vigorously until the powder and sugar dissolves. Heat the heavy cream in a small pot on …
From eatthelove.com


MOCHA-CINNAMON HOT CHOCOLATE RECIPE | BON APPéTIT
Web Sep 30, 2006 Bring milk and 2 cinnamon sticks to simmer in heavy large saucepan over medium-high heat. Add 6 tablespoons brown sugar, 5 tablespoons espresso powder, …
From bonappetit.com
  • Whisk cream, 4 teaspoons brown sugar, and 1 1/2 teaspoons espresso powder in medium bowl until peaks form. Cover and refrigerate whipped cream.
  • Bring milk and 2 cinnamon sticks to simmer in heavy large saucepan over medium-high heat. Add 6 tablespoons brown sugar, 5 tablespoons espresso powder, and cocoa powder. Whisk to blend. Add chocolate and whisk until melted and smooth. Discard cinnamon sticks. Ladle hot chocolate into 4 mugs. Top with whipped cream. Sprinkle with nutmeg. Garnish with additional cinnamon sticks, if desired.


MOCHA HOT CHOCOLATE RECIPE | EPICURIOUS
Web Aug 21, 2004 In a large heavy saucepan combine the cocoa powder, the sugar, the espresso powder, the vanilla, a pinch of salt, and 1 cup cold water and heat the mixture …
From epicurious.com
5/5 (1)
Author Epicurious
Servings 8


MOCHA RECIPES
Web Frozen, hot, or iced, these mocha drink recipes will satisfy. Mexican Mocha. Chocolate-y Iced Mocha. 23 Ratings. 3-Minute Mochaccino. 16 Ratings. Blended Mocha Drink. 12 …
From allrecipes.com


SPICY HOT CHOCOLATE MOCHA RECIPE | DIETHOOD
Web Oct 1, 2013 Place all ingredients, except the toppings, in a medium-sized saucepan and cook over medium-low heat, constantly whisking, for 2 to 3 minutes, or until heated …
From diethood.com


2 MINUTE CINNAMON MOCHA HOT COCOA (SUGAR FREE) - HAYL'S KITCHEN
Web Jan 4, 2021 In a small pot, heat almond milk over medium until it starts to simmer. Add instant coffee and whisk. Add cacao or cocoa powder, cinnamon, vanilla and sweetener, …
From haylskitchen.com


MEXICAN HOT CHOCOLATE MIX RECIPE - EVI ABELER - FOOD & WINE
Web May 10, 2016 Whisk together the cocoa powder, sugar, cinnamon, cayenne and nutmeg. Heat the milk in a small saucepan until hot, but not boiling. Place 3 tablespoons of the …
From foodandwine.com


MEXICAN MOCHA RECIPE - A SPICY PERSPECTIVE
Web Oct 13, 2021 Mexican Mocha Recipe – Rich chocolatey mocha with a kick of cinnamon and spicy heat. Servings: 1 cup Ingredients US Customary – Metric 6 ounces strong …
From aspicyperspective.com


MEXICAN MOCHA RECIPE (AZTEC MOCHA) - WHISKAFFAIR
Web Sep 20, 2021 In a mixing bowl, mix together 1 cup confectioner’s sugar, ½ cup unsweetened cocoa powder, 2 teaspoon ground cinnamon, 2 teaspoon ground nutmeg, …
From whiskaffair.com


CARNATION® | MEXICAN HOT MOCHA CHOCOLATE
Web Serve in mugs, sprinkled with cinnamon or cocoa. Tip(s) For Mexican chocolate with a kick, stir in 1/8 tsp (0.5 mL) cayenne pepper or hot pepper flakes (or more), to taste.
From carnationmilk.ca


CAFFè MOCHA - WIKIPEDIA
Web Caffè mocha, in its most basic formulation, can also be referred to as hot chocolate with (e.g., a shot of) espresso added. Like cappuccino, caffè mochas typically contain the …
From en.wikipedia.org


MOCHA SWIRLS RECIPE - BBC FOOD
Web Make the filling by mixing together the melted butter, cocoa powder, espresso powder (or coffee granules), brown sugar and chocolate. Set aside. Grease a loose-bottomed …
From bbc.co.uk


MOCHA HOT CHOCOLATE (NO CREAM) - HONEY, WHATS COOKING
Web Dec 15, 2022 Add milk to a small pot. Heat up for about 2-3 minutes. Add chocolate. Use a whisk and the chocolate will melt. This will take about 2 minutes. Add espresso …
From honeywhatscooking.com


HOT CHOCOLATE RECIPES : FOOD NETWORK | FOOD NETWORK
Web Apr 28, 2023 Use your waffle maker to create this irresistible combination of cinnamon-sugar puff pastry and thick, slightly spicy hot chocolate. All the Hot Cocoa Board …
From foodnetwork.com


RECIPE CINNAMON MOCHA HOT CHOCOLATE - SUPERCHARGED DAYS
Web Feb 10, 2023 1. 1 1/4 cups hot half-n-half or milk 2. 1 packet Folgers®Fresh Breaks™ Black Silk Roasted Concentrated Coffee Or 1 packet Folgers® Fresh Breaks™ 100% …
From superchargeddays.com


GBKITCHEN ON INSTAGRAM: "JOIN MY CAKES/CUPCAKES & CAKE …
Web 3 likes, 0 comments - GBKITCHEN (@gbkitchen_ng) on Instagram: "join my CAKES/CUPCAKES & CAKE DECORATIONS ONLINE CLASS With well explanatory …
From instagram.com


MEXICAN MOCHA - HOMEMADE IN THE KITCHEN
Web Nov 18, 2022 Ingredients. 2 tablespoons powdered sugar 1 tablespoon unsweetened cocoa powder 1/4 teaspoon ground cinnamon 1/8 - 1/4 teaspoon chili powder (depends …
From chocolatemoosey.com


Related Search