MAPLE CHEDDAR DUTCH BABY
Yield 6 servings
Number Of Ingredients 11
Steps:
- Instructions Place a 10-inch cast-iron or ovenproof skillet in the oven on the middle rack. Heat oven to 425°F. Beat eggs in a large bowl until blended. Beat in the milk, flour, sugar and maple syrup until frothy. Remove hot skillet from oven. Add 1 Tbsp. butter and tilt pan to coat bottom and sides with melted butter. Pour batter into the hot skillet. Sprinkle with 1 cup cheddar and 1/2 cup bacon. Bake for 18-22 minutes or until puffed and edges are golden brown. Meanwhile, melt the remaining butter in a skillet over medium heat. Add the apple, brown sugar and cinnamon. Cook and stir for 5-7 minutes or until apple is tender. Spoon apple mixture into pancake. Sprinkle with remaining cheddar and bacon. Serve warm. Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.
CHEF JOHN'S DUTCH BABIES
I've always been fascinated by how many different breakfast foods you can create using just milk, eggs, and flour; and this is one of the more interesting examples. Especially considering the unusual, and borderline disturbing name. Sometimes called German pancakes, these have very little to do with Germany, and nothing to do with the Dutch. Apparently they were invented by German immigrants who were referred to as Dutch.
Provided by Chef John
Categories Bread Quick Bread Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Blend milk, flour, eggs, vanilla extract, and salt together in a blender until batter is smooth.
- Melt clarified butter in a 10-inch cast-iron skillet over high heat until bubbling; pour batter into the center of the skillet.
- Bake in the preheated oven until puffed and golden, 20 to 25 minutes. Brush with 1 tablespoon butter, drizzle lemon juice over the top, and dust with confectioners' sugar.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 16.5 g, Cholesterol 175 mg, Fat 17.1 g, Fiber 0.4 g, Protein 7.8 g, SaturatedFat 9.5 g, Sodium 235.6 mg, Sugar 4.2 g
DUTCH BABY
Provided by Ina Garten Bio & Top Recipes
Categories main-dish
Time 30m
Yield 2 to 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F.
- Peel, core, and slice the apple 1/8 inch thick. Melt 3 tablespoons of the butter in a 9-inch ovenproof crêpe pan or skillet over medium to medium-high heat. Add the apple, 1 tablespoon of the granulated sugar, and the cinnamon and toss well. Sauté the apple for 5 to 7 minutes until tender, tossing occasionally. Spread the apple out in the pan and keep hot over low heat.
- Meanwhile, melt the remaining tablespoon of butter in the microwave. In a medium bowl, whisk together the milk, eggs, melted butter, and vanilla. In a small bowl, combine the flour, the remaining tablespoon of granulated sugar, and the salt. Whisk the flour mixture into the milk mixture, whisking until there are no lumps. Pour the batter over the cooked apple in the hot pan and immediately place in the oven.
- Bake for 12 to 15 minutes, until the pancake is puffed and the edges start to get crispy and browned. Dust lightly with sifted confectioners' sugar, cut in wedges, and serve hot with maple syrup.
APPLE-CHEDDAR DUTCH BABY
This dish would be just as welcome on the brunch table as on the dinner table, and I wouldn't fault you for adding a little maple syrup.
Provided by Jenna Helwig
Yield 4 or 5 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 425°F.
- Heat the butter in a 10-inch oven-safe skillet over medium heat. Once it's bubbling, add the apples and ¼ teaspoon of the salt. Cook, stirring occasionally, until the apples are just tender, 5 to 7 minutes.
- While the apples cook, whisk together the eggs, milk, flour, and remaining ¾ teaspoon salt until mostly smooth. It's okay if a few small lumps remain.
- Pour the egg mixture into the pan with the apples. Top with the shredded cheese. Transfer the pan to the oven and bake until puffed and golden, 20 to 25 minutes. Cut into wedges to serve.
HERB, SAUSAGE, AND CHEESE DUTCH BABY
This savory Dutch baby is perfect for breakfast and brunch. You can use bacon instead of sausage if you prefer. Serve with a light green salad.
Provided by SpoonForkBacon
Categories Breakfast and Brunch Pancake Recipes Baked Pancake Recipes
Time 39m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place a 12-inch cast iron skillet into the oven while it preheats.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Combine eggs, milk, flour, 1 tablespoon butter, salt, and pepper in a blender; blend until batter is smooth and thin, about 2 minutes.
- Carefully remove cast iron skillet from oven using an oven mitt and pour remaining 1 tablespoon butter into the skillet, quickly and carefully swirling to coat the skillet with butter. Pour batter into the skillet and transfer to the oven.
- Bake in the oven until puffed around the edges and cooked through, 18 to 20 minutes.
- Top Dutch baby with Cheddar cheese, chives, fresh thyme, and crumbled sausage. Return to the oven and bake until cheese is melted, about 1 minute. Slice and serve Dutch baby immediately.
Nutrition Facts : Calories 287.3 calories, Carbohydrate 18.9 g, Cholesterol 176 mg, Fat 17.6 g, Fiber 0.7 g, Protein 13.1 g, SaturatedFat 8.8 g, Sodium 573.1 mg, Sugar 2.3 g
SAVORY DUTCH BABY
I know most people know Dutch Babies as a sweet breakfast food- but not in my family! Sausage and cheese make this breakfast classic more hearty.
Provided by SuperSpike
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees.
- Put margarine and sausage into the baking dish and place in the oven to heat about 5 minutes before you add the batter. Keep a close eye on it because it will burn if you let it.
- Blend eggs, milk, salt, and pepper in a blender or with a mixer. Add the flour 1/4c at a time until just incorporated evenly (don't overmix otherwise you'll activate the gluten in the flour and have a thick dutch baby rather than a fluffy one).
- Add batter immediately after it's ready to hot baking dish.
- Sprinkle cheese over the batter and bake for 20-25 minutes, until puffy and Golden brown.
- Let it cool a few minutes before cutting- it will deflate during this period.
- Enjoy!
- Note: this is my family recipe, and it was is told to me as a ratio- 1/4 milk & flour for every egg- feel free to go up or down a size on your baking dish just adjusting according to the ratio!
APPLE HONEY DUTCH BABY
Make and share this Apple Honey Dutch Baby recipe from Food.com.
Provided by katie in the UP
Categories Breakfast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a mixing bowl, whisk the flour, sugar, eggs and milk until smooth.
- Place butter in a 10-in. ovenproof skillet.
- Heat at 400° for 3-4 minutes or until melted; tilt pan to coat bottom and sides.
- Pour batter into hot skillet.
- Bake for 16-20 minutes or until edges are lightly browned.
- Meanwhile, in a saucepan, saute apples in butter until lightly browned. Stir in honey, lemon juice and cardamom.
- Combine cornstarch and water until smooth; add to apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Spoon into pancake. Serve immediately.
Nutrition Facts : Calories 447.4, Fat 14.3, SaturatedFat 7.8, Cholesterol 168.8, Sodium 155.2, Carbohydrate 74.7, Fiber 3.5, Sugar 49.8, Protein 9.2
More about "maple cheddar dutch baby food"
MAPLE CHEDDAR CHEESE DUTCH BABY RECIPE | WISCONSIN …
From wisconsincheese.com
Servings 6Estimated Reading Time 3 mins
BUTTERMILK DUTCH BABY WITH CHERRY PRESERVES & MAPLE …
From theartofimprovisation.com
COOK THIS: CHEESY DUTCH BABY FROM DINNER UNCOMPLICATED
From nationalpost.com
MAPLE CHEDDAR – VERMONT FARMSTEAD CHEESE CO.
From vermontfarmstead.com
MAPLE CHEDDAR DUTCH BABY - YOUTUBE
From youtube.com
CHOCOLATE DUTCH BABY WITH WARMED MAPLE SYRUP
From littlefiggy.com
MAPLE CHEDDAR DUTCH BABY | BURNETT DAIRY - ALPHA, WISCONSIN
From burnettdairy.com
Servings 6Total Time 1 min
SAVORY DUTCH BABY IS PERFECT FOR BRUNCH OR DINNER
From biscuitsandburlap.com
MAPLE CHEDDAR DUTCH BABY
From pinterest.nz
MAPLE CHEDDAR DUTCH BABY, BABY! | DUTCH BABY, FOOD, A FOOD
From pinterest.com
MAPLE CHEDDAR DUTCH BABY, BABY! - PINTEREST.CO.UK
From pinterest.co.uk
KALE BACON AND AGED CHEDDAR DUTCH BABY - SEASONS AND SUPPERS
From seasonsandsuppers.ca
MAPLE CHEDDAR DUTCH BABY - YOUTUBE
BETSYLIFE
From betsylife.com
SMOKED CHEDDAR DUTCH BABY WITH MAPLE BACON AND FRIED EGGS
MAPLE CHEDDAR DUTCH BABY - ISSUU
From issuu.com
WHAT IS A DUTCH BABY PANCAKE? + 10 SWEET AND SAVORY RECIPES
From delishably.com
AN EXTRA-THICK APPLE AND CHEDDAR DUTCH BABY IS PEAK FALL
From epicurious.com
CHEDDAR DUTCH BABY WITH HERBS | CABOT CREAMERY
From cabotcheese.coop
SAVORY HERB CHEDDAR DUTCH BABY - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
SMOKED CHEDDAR DUTCH BABY WITH MAPLE BACON AND FRIED EGGS BY ...
From thefeedfeed.com
DUTCH BABY: THE ONE-SKILLET BREAKFAST YOU’RE NOT MAKING (YET!) - BRIT
From brit.co
SMOKED CHEDDAR DUTCH BABY | VIDEO RECIPE THE FEEDFEED
From thefeedfeed.com
PEACH DUTCH BABY - THE PIONEER WOMAN
From thepioneerwoman.com
TOP CHEESE TRENDS TO WATCH FOR IN 2022 - PR NEWSWIRE
From prnewswire.com
DUTCH BABY WITH BLUEBERRY MAPLE SYRUP - PINORIA
From pinoria.com
HONEY AND APPLE DUTCH BABY - FIRST AND FULL
From firstandfull.com
MAPLE CHEDDAR CHEESE DUTCH BABY RECIPE | WISCONSIN CHEESE
From pinterest.co.uk
5 MUST-TRY BREAKFAST FOR DINNER RECIPES - WISCONSIN CHEESE
From wisconsincheese.com
MAPLE CHEDDAR DUTCH BABY - ISSUU - PINTEREST.CA
From pinterest.ca
DUTCH BABY PANCAKE FOR AIR FRYER OR OVEN - THE KITCHEN GIRL
From thekitchengirl.com
CHEDDAR AND CHIVE SAVORY DUTCH BABIES - NERDS WITH KNIVES
From nerdswithknives.com
APPLE CHEDDAR DUTCH BABY PANCAKES - GOOD FOR ANYTIME | JO EATS
From joeats.net
THE BEST DUTCH BABY. – IMMAEATTHAT
From immaeatthat.com
BEST DUTCH BABY RECIPE - HOW TO MAKE DUTCH BABY
From goodhousekeeping.com
MAPLE CHEDDAR DUTCH BABY | HEINEN'S GROCERY STORE
From pinterest.com
SMOKY-MAPLE APPLE DUTCH BABY - LEMON THYME AND GINGER
From lemonthymeandginger.com
MAPLE CHEDDAR DUTCH BABY, BABY! RECIPE BY CHRIS - COOKEATSHARE
From cookeatshare.com
#MAPLE CHEDDAR DUTCH BABY | NEWSBREAK
From newsbreak.com
WHAT IS A DUTCH BABY PANCAKE? - TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love