Macaroni Heaven Food

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HAMBURGER AND MACARONI



Hamburger and Macaroni image

This easy hamburger and macaroni recipe is tops for weeknights! Some call it goulash or American chop suey, but it's nothing more than ground beef cooked with onions, tomato sauce, and macaroni. Comfort food heaven!

Provided by Elise Bauer

Categories     Dinner     Budget     Comfort Food     Pantry Meal     Quick and Easy     Ground Beef     Hamburger     Macaroni

Time 28m

Yield 4

Number Of Ingredients 11

2 cups uncooked macaroni (use rice pasta or gluten-free pasta for gluten-free version)
1 Tbsp extra virgin olive oil
1 pound ground beef
1 yellow onion, chopped (or mixed chopped green onion greens and yellow onion)
1/2 teaspoon seasoned salt
Pinch chili pepper flakes
1/2 teaspoon celery seed
1 large can (28 oz) of diced tomatoes
2 Tbsp Worcestershire sauce
1/4 cup chopped fresh parsley
Salt and freshly ground black pepper to taste

Steps:

  • Start cooking the pasta: Get a large pot of salted hot water (1 tablespoon of salt for 2 quarts of water) boiling and begin cooking the macaroni as per the directions on the macaroni package.
  • Drain the pasta: Drain the pasta, reserving a half cup of the pasta cooking water.

Nutrition Facts : Calories 487 kcal, Carbohydrate 30 g, Cholesterol 101 mg, Fiber 5 g, Protein 36 g, SaturatedFat 8 g, Sodium 682 mg, Sugar 7 g, Fat 24 g, ServingSize Serves 4, UnsaturatedFat 0 g

CAULIFLOWER & MACARONI CHEESE



Cauliflower & macaroni cheese image

What do you get if you add cauliflower, cheese and macaroni? Comfort food heaven

Provided by Good Food team

Categories     Lunch, Main course

Time 30m

Yield Serves 4

Number Of Ingredients 7

250g macaroni
1 head cauliflower , broken into pieces
25g butter
2 tbsp plain flour
2 tsp English mustard powder
450ml milk
100g cheddar , grated

Steps:

  • Cook the macaroni following pack instructions, adding the cauliflower for the final 4 mins.
  • Melt the butter in a pan, then stir in the flour and mustard powder and cook for 2 mins. Gradually add the milk, stirring all the time to get a smooth sauce. Add three-quarters of the cheese and some seasoning to the sauce.
  • Drain the macaroni and cauliflower and stir into the cheese sauce. Transfer to an ovenproof dish, then sprinkle over the remaining cheese and flash under a hot grill until golden and bubbling. Serve with a green salad, if you like.

Nutrition Facts : Calories 446 calories, Fat 17 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 57 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 19 grams protein, Sodium 0.68 milligram of sodium

MACARONI HEAVEN



Macaroni Heaven image

C can remember the first time V ever had this--V was 12 yrs. old. I went in to a neighbors and smelled the wonderful aroma of sautéed onion and bacon and when I asked about it, was invited to watch the whole dish and eat. I thought I was in heaven. It was so good.

Provided by STARTERWIFE

Categories     One Dish Meal

Time 25m

Yield 8 CUPS, 6 serving(s)

Number Of Ingredients 4

2 cups macaroni
4 slices bacon
1/2 diced onion
5 cups whole tomatoes, mashed by hand (or 1 large can juice)

Steps:

  • Fry bacon (save bacon grease to sauté onion).
  • Sauté onion.
  • Boil macaroni according to directions.
  • Drain bacon.
  • Drain onions.
  • Drain macaroni.
  • In a pot add all including tomatoes; and season to taste with salt and pepper. Bring to high heat but don't boil (to prevent bitter tomatoes).

Nutrition Facts : Calories 229.9, Fat 7.6, SaturatedFat 2.4, Cholesterol 10.3, Sodium 135.4, Carbohydrate 33, Fiber 3, Sugar 5, Protein 7.7

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