Luscious Lemon And Lime Water Food
LEMON LIME CUCUMBER WATER
Quench your thirst with this lemon lime cucumber water! It's healthy, sugar-fee and tastes better than pure water. Also perfect for detox and weight loss!
Provided by Julia
Categories Drink
Time 5m
Number Of Ingredients 4
Steps:
- Place sliced lemon, limes and cucumber in a jar/bottle/jug and pour the water over. Cover with a lid or plastic wrap.
- Let the water infuse in the fridge for about 2-4 hours before serving.
Nutrition Facts : Calories 19 kcal, Carbohydrate 6 g, Sodium 14 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
PRESERVED LEMON & LIME SQUEEZES
Preserving is a canny way to make the most of leftover lemon and lime wedges and skins. You can use the rind part of the fruit in future recipes
Provided by Good Food team
Time 2h5m
Yield 2 litres
Number Of Ingredients 2
Steps:
- Juice 2 whole lemons or limes and keep the juice, skins and pulp. Cut all the fruit you're using into equal-sized chunks. Layer the lemon and lime pieces with 75g flaky sea salt in a sterilised 500g jar. Pour in the juice to cover the shells, adding a few tbsp boiled cooled water to top up if needed. Press down well to remove any trapped air. Seal, shake, then add more salt if needed as some dissolves into the juice.
- Mature in the fridge for at least 1 month, shaking every day for the first week, then every few days after that. The preserved lemons and limes are ready when the white pith has turned translucent. Use only the rind part of the fruit when you cook.
Nutrition Facts : Calories 6 calories, Carbohydrate 1 grams carbohydrates, Sugar 0.4 grams sugar, Fiber 0.3 grams fiber, Protein 0.1 grams protein, Sodium 0.63 milligram of sodium
LIME WATER
Some recipes are more reminders than actually revelations. Sometimes we need to be reminded of the things we already know and one thing we all need is to drink more water. Here's what I've been drinking today:
Provided by JamiLeigh
Categories Beverages
Time 1m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Mix ingredients.
- Tip: microwave your lime for ten seconds then roll on the counter before juicing. You will get much more juice with much less effort.
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