Lower Fat Crinkle Cake Mix Pudding Mix Cookies Food

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DEVIL'S FOOD COOKIES



Devil's Food Cookies image

Most people don't realize that these cookies are low in fat. You actually get more than 2 dozen of the treats from a cake mix and just four other common ingredients. -Melanie Van Den Brink of Rock Rapids, Iowa

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 28 cookies.

Number Of Ingredients 5

1 package devil's food cake mix (regular size)
2 eggs
2 tablespoons butter, softened
3 tablespoons water
1/2 cup miniature semisweet chocolate chips

Steps:

  • Preheat oven to 350°. In a large bowl, combine cake mix, eggs, butter and water (batter will be thick). Fold in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake 10-13 minutes or until set and edges are lightly browned. Cool 2 minutes before removing to wire racks.

Nutrition Facts : Calories 105 calories, Fat 4g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 155mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.

VEGAN CAKE MIX COOKIES



Vegan Cake Mix Cookies image

Very moist, super easy vegan cookies - all from ingredients you have in your cupboard! For moister cookies, add a box of pudding mix. Use any flavor cake mix and pudding mix.

Provided by Emily Rosado

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 25m

Yield 30

Number Of Ingredients 6

1 (15.25 ounce) package chocolate cake mix
1 (3.4 ounce) package instant chocolate pudding mix
2 tablespoons cornstarch
½ cup vegetable oil
¼ cup water, or more as needed
1 cup vegan chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine cake mix, pudding mix, and cornstarch in a large bowl. Mix in oil and 1/4 cup water. Add additional water until batter is moist. Mix in chocolate chips.
  • Roll batter into balls and arrange on baking sheets.
  • Bake in the preheated oven until tops split, about 10 minutes. Cool on the baking sheets for 5 minutes before transferring to a cooling rack.

Nutrition Facts : Calories 147.9 calories, Carbohydrate 18.4 g, Fat 9.4 g, Fiber 1.6 g, Protein 1.5 g, SaturatedFat 3 g, Sodium 164.7 mg, Sugar 7.7 g

LEMON CRINKLE CAKE MIX COOKIES RECIPE BY TASTY



Lemon Crinkle Cake Mix Cookies Recipe by Tasty image

Here's what you need: lemon cake mix, oil, eggs, powdered sugar

Provided by Pierce Abernathy

Categories     Desserts

Time 30m

Yield 12 cookies

Number Of Ingredients 4

1 package lemon cake mix
⅓ cup oil
2 eggs
powdered sugar

Steps:

  • Combine cake mix, oil, and eggs in a mixing bowl.
  • Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a bowl of powdered sugar.
  • Cover dough ball in powdered sugar and transfer to a parchment paper-lined baking sheet.
  • Bake at 350°F (180°C) for 10-12 minutes.
  • Enjoy!

Nutrition Facts : Calories 199 calories, Carbohydrate 29 grams, Fat 8 grams, Fiber 0 grams, Protein 3 grams, Sugar 15 grams

CAKE MIX PUDDING MIX COOKIES (4 INGREDIENTS!)



Cake Mix Pudding Mix Cookies (4 Ingredients!) image

These are so easy to make and incredibly moist. You can use whatever cake mix and pudding mix flavors you have on hand, but I prefer chocolate!

Provided by Karen..

Categories     Drop Cookies

Time 25m

Yield 36 cookies

Number Of Ingredients 5

1 (18 ounce) package devil's food cake mix (or any you prefer)
1 cup sour cream
1 (4 ounce) package instant chocolate pudding mix (4 serving size, or any flavor you like)
2 large eggs
prepared chocolate frosting (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Mix all ingredients and combine well.
  • Batter will be very stiff.
  • Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie sheets.
  • Bake for 8 to 10 minutes or until center is just set.
  • Cool completely on wire racks.
  • Frost if desired.

LOW-FAT CAKE MIX COOKIES



Low-fat Cake Mix Cookies image

This recipe is similar to some others on the site but made with lower fat ingredients. They still turn out great and never last long around our house. Easy enough for kids to help prepare.

Provided by Joy1212 Blalock

Categories     Drop Cookies

Time 15m

Yield 28 serving(s)

Number Of Ingredients 3

1 (18 1/4 ounce) box cake mix, any flavor
1/2 cup egg substitute (equivalent to 2 eggs)
1/2 cup unsweetened applesauce

Steps:

  • Mix all ingredients well using an electric mixer.
  • Drop by tablespoonfuls onto lightly greased cookie sheet (I use a medium Pampered Chef scoop and get about 28 cookies).
  • Bake at 350 degrees for 8-10 minutes.
  • Allow to cool slightly on cookie sheet and then transfer to a cooling rack.

LOWER FAT CRINKLE - CAKE MIX PUDDING MIX COOKIES



Lower Fat Crinkle - Cake Mix Pudding Mix Cookies image

Lighter version of Karen=^..^='s cookies Recipe #29807. Very light and airy. Yogurt adds another .5 gram carb per cookie. Egg beaters add a little more protein. NOTE: I tried this recipe, and it tasted like crap the next day.

Provided by Demandy

Categories     Drop Cookies

Time 15m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 5

1 (18 ounce) package devil's food cake mix (or any you prefer)
1 cup plain fat-free yogurt
1 (1 1/2 ounce) package fat-free sugar-free instant chocolate pudding mix (4 serving size, or any flavor you like)
1 large egg
1/4 cup Egg Beaters egg substitute

Steps:

  • Preheat oven to 350 degrees.
  • Mix all ingredients and combine well.
  • Batter will be very stiff.
  • Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie sheets.
  • Bake for 8 to 10 minutes or until center is just set.
  • Cool completely on wire racks.

Nutrition Facts : Calories 70.2, Fat 2.4, SaturatedFat 0.5, Cholesterol 6, Sodium 158.2, Carbohydrate 11.8, Fiber 0.4, Sugar 6, Protein 1.5

CLEVER CAKE MIX CRINKLE COOKIES



Clever Cake Mix Crinkle Cookies image

This simplifies these cookies to a formula that works with just about any cake mix of a certain weight. (If you don't love to measure, this 4-ingredient recipe is your ticket to cookie bliss.) You can find 3 variations below. Cookies can be stored in an airtight container up to 3 days or frozen up to 3 months.

Provided by thehungryscientist

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 50m

Yield 48

Number Of Ingredients 4

1 (15.25 ounce) package white cake mix
2 large eggs
6 tablespoons unsalted butter, melted
½ cup powdered sugar

Steps:

  • Position a rack in center of the oven and preheat to 375 degrees F (190 degrees C).
  • Stir cake mix, eggs, and butter together in a large bowl.
  • Shape dough into 1-inch balls; roll in powdered sugar to coat. Set balls about 2 inches apart on ungreased baking sheets.
  • Bake 1 pan at a time, in the preheated oven, just until edges are firm and cracks appear slightly moist, 9 to 11 minutes. Cool on pans for 3 minutes; transfer to a wire rack to cool completely.

Nutrition Facts : Calories 59.1 calories, Carbohydrate 8.3 g, Cholesterol 11.6 mg, Fat 2.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.1 g, Sodium 62.9 mg, Sugar 6.2 g

CAKE MIX COOKIES



Cake Mix Cookies image

Make and share this Cake Mix Cookies recipe from Food.com.

Provided by foxjen

Categories     Drop Cookies

Time 10m

Yield 120 cookies

Number Of Ingredients 4

1 cake mix, flavor of your choice
2 eggs
2/3 cup shortening
1 teaspoon vanilla (or your choice of flavor)

Steps:

  • Pour half of cake mix into bowl.
  • Add shortening and eggs cream till mixed.
  • Add remaining cake mix and mix together.
  • At this point they are ready to bake.
  • Drop by spoonfuls onto cookie sheet about 2 inches apart.
  • Bake at 350° for about 5 minutes for chewy cookie.
  • It also will work well in a cookie press.
  • Also you can add chips, nuts or candy before baking (but not too good in press).

Nutrition Facts : Calories 11.4, Fat 1.2, SaturatedFat 0.3, Cholesterol 3.5, Sodium 1.2, Protein 0.1

CHOCOLATE CHIP PUDDING MIX COOKIES



Chocolate Chip Pudding Mix Cookies image

This recipe was given to me by a co-worker many years ago. She used to bring these delicious cookies to share with us. These cookies were gone in short order.

Provided by DailyInspiration

Categories     Drop Cookies

Time 30m

Yield 24-36 serving(s)

Number Of Ingredients 10

2 1/4 cups flour
1 teaspoon baking soda
1/4 cup sugar
3/4 cup light brown sugar
1 cup margarine (or butter, but best results with margarine)
1 teaspoon vanilla
2 eggs
1 (4 ounce) package instant pudding mix (chocolate or vanilla)
chocolate chips (1 bag)
1 cup nuts, chopped (optional)

Steps:

  • Mix flour with baking soda. Combine margarine, sugars, vanilla and pudding mix; beat until smooth and creamy. Beat in eggs.
  • Gradually add flour mixture; then stir in chocolate chips and nuts (if using).
  • Drop by teaspoonfuls on ungreased cookie sheet. Bake at 375 degrees F. for 10 minutes.

Nutrition Facts : Calories 168.7, Fat 8.1, SaturatedFat 1.7, Cholesterol 15.5, Sodium 217.3, Carbohydrate 22.3, Fiber 0.3, Sugar 13.2, Protein 1.8

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