LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU POMIDOR
I remember Mother sitting around the kitchen table with her friends, skinning and gutting herring, to make this appetizer salad for New Years and other big community events. I am now able to buy herring fillets, which simplifies the prep quite a bit. Servings is a wild guess - I eat this with abandon, so be advised. Prep time does not include soaking or refrigeration.
Provided by duonyte
Categories European
Time 45m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- You want to use salt brined herring fillets - I found mine at a Polish deli, sitting all ready to use in a big barrel.
- Place the herrings in a large bowl and cover with cold water. Refrigerate for about 24 hours, changing the water two to four times.
- Drain off the water and slice the fillets into 1/4 to 1/2 inch sized pieces.
- Thinly slice the onions.
- Heat oil in a large skillet; add the onions and cook until tender, but not browned. I often add 1/2 cup or so of water to help soften the onion without letting it brown.
- Stir in the tomato sauce and bay leaves. Bring to a simmer and cook for 15 minutes or so, stirring and scraping down the sides of the pan several times. Remove from heat and let cool to room temperature.
- Take a 1 quart glass or ceramic bowl. Remove bay leaves from the sauce. Layer the herring and sauce in it, starting and ending with the sauce.
- Cover tightly with plastic wrap and refrigerate overnight to permit the flavors to meld.
- Serve with a good, sturdy rye bread. If you are in the Chicago area, try Racine Bakery's Lithuanian Rye. Some folks like to eat this with hot, boiled potatoes.
Nutrition Facts : Calories 57.8, Fat 2.9, SaturatedFat 0.4, Sodium 240.9, Carbohydrate 8, Fiber 1.3, Sugar 3.9, Protein 1
HERRING SALAD
German folklore says that eating herring at the stroke of midnight will bring luck in the new year. However, this can be eaten any time.
Provided by Ambervim
Categories < 15 Mins
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut herring into small pieces and place in bowl with cream and onions.
- Add beets and apple.
- Mix until cream sauce is a rosy color.
- Add beet liquid and onions and blend.
- Add capers to taste.
Nutrition Facts : Calories 224.9, Fat 7.9, SaturatedFat 1.8, Cholesterol 51.1, Sodium 302.8, Carbohydrate 22.8, Fiber 3.8, Sugar 17.5, Protein 16.4
SOMKED HERRING SALAD WITH TAHINI SAUCE
It's a traditional salad that we used to make during Easter at my home country Egypt, hope you'll like it... Some people make the tahini as a side dressing and others pour it over the herring salad,,so feel free to do what you like the most.
Provided by Ranakandil
Categories < 30 Mins
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- in a large bowl mix all the ingredients until well blended.
- cover with plastic wrap and refrigerate at least one hour before serving.
- serve with pita bread,lemon wedges and more tahini sauce as extra side dressing.
Nutrition Facts : Calories 583.7, Fat 44.2, SaturatedFat 7.4, Cholesterol 110.4, Sodium 176.1, Carbohydrate 12.2, Fiber 3, Sugar 5.6, Protein 35
SILLSALAD - HERRING SALAD
No self-respecting smorgasbord would be without this dish. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Vegetable
Time 1h
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Soak herring in cold water for one hour.
- Remove skin and bones; cut into very small pieces.
- Toss beets, apples, herring, onion, and pickle with salt and French dressing.
- Chill for two hours.
- Serve on a platter and garnish with finely chopped egg whites.
- Sieve egg yolks and sprinkle on top of salad.
Nutrition Facts : Calories 112, Fat 6.1, SaturatedFat 1, Cholesterol 52.9, Sodium 332.8, Carbohydrate 12.6, Fiber 2.1, Sugar 10.2, Protein 3
More about "lithuanian herring salad with onion and tomato silke su pomidor food"
HERRING WITH TOMATO SAUCE / SILKėS UžKANDėLė SU …
From lithuanianintheusa.com
예상 독서 시간 3분
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO SILKE SU …
From findrecipes.info
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO SILKE SU …
From tfrecipes.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO …
From recipert.com
LATVIAN HERRING SALAD - BIGOVEN
From bigoven.com
POTATO SALAD WITH HERRING | SAVEUR
From saveur.com
25 GREAT AUTHENTIC LITHUANIAN RECIPES (2022) • OUR BIG ESCAPE
From ourbigescape.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO …
From pinterest.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU …
From pinterest.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU …
From recipeofhealth.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU …
From foodpair.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU POMIDOR
From worldbestfilletrecipes.blogspot.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
TOMATO HERRING SALAD | KOSHER AND JEWISH RECIPES
From thejewishkitchen.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU …
From pinterest.com
20 TRADITIONAL LITHUANIAN FOODS IN LITHUANIA - NOMADS UNVEILED
From nomadsunveiled.com
LITHUANIAN HERRING SALAD WITH ONION AND TOMATO (SILKE SU …
From pinterest.com.mx
LITHUANIAN HERRING TOMATO SAUCE - RECIPES - TASTY QUERY
From tastyquery.com
LAYERED HERRING SALAD (SILKė PATALUOSE) RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love