LIMONCELLO MOJITO (BEST LIMONCELLO COCKTAIL)
Here's the best limoncello cocktail: a Mojito! The lemon liqueur makes a incredibly refreshing drink paired with rum and fresh mint.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- In a cocktail shaker, muddle the mint leaves with the lime juice and syrup. (Here's how to muddle mint.)
- Add the limoncello and rum and fill the cocktail shaker with ice. Shake until cold.
- Fill a hurricane or highball glass with ice, then strain in the liquid. Top off the glass with soda water. Garnish with additional mint leaves.
LIMONCELLO MOJITO COCKTAIL
A Mojito Cocktail with a fun Italian twist, this cocktail is made with limoncello, fresh lemons and plenty of mint. It's super refreshing and delicious, perfect for sipping on when the sun is shining!
Provided by Emily Kemp
Categories Drinks
Time 10m
Number Of Ingredients 9
Steps:
- Put the mint leaves,sugar and fresh lemon in a large cocktail shaker and muddle, bashing the lemon and mint until most of the juice is released.
- Add the limoncello and run and top the shaker with ice. Shake until thoroughly mixed and ice cold.
- Divide the cocktail between to high ball glasses filled with ice and top up with soda water. Garnish with mint and lemon if desired.
Nutrition Facts : Calories 218 kcal, Carbohydrate 22 g, Sodium 1 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving
LIMONCELLO
Provided by Valerie Bertinelli
Categories beverage
Time P8DT4h40m
Yield 2 quarts plus 1 cup (36 2-ounce servings)
Number Of Ingredients 3
Steps:
- Grate the zest from the lemons using a Microplane grater, taking care to leave the pith behind. Place the zest in a 3-quart pitcher. Pour the vodka over it and stir. Cover with plastic wrap and set in a spot where it won't be disturbed, at room temperature, and let steep 1 week.
- Combine 3 1/2 cups water and the sugar in a large saucepan and cook over medium heat until the sugar dissolves, stirring occasionally, about 10 minutes.
- Let cool completely, then pour the syrup into the pitcher with the zest and stir. Cover tightly again and let stand for 24 hours. Strain through a fine-mesh sieve and discard the solids. Pour into clean bottles with tight-fitting caps. Refrigerate until well chilled, at least 4 hours or up to 1 month.
LIMONCELLO MOJITO
Put a new twist on a classic mojito with Limoncello. This cocktail is absolutely delicious and super simple to make.
Provided by Joanne Schweitzer
Categories alcoholic drinks
Time 3m
Number Of Ingredients 7
Steps:
- First, place water and sugar in a microwave safe bowl and set on high for 10 seconds. Stir until sugar dissolves. You can also make simple syrup on the stove top with a small sauce pan.
- Then, put fresh mint leaves in a 12 oz or larger cup and muddle them to squeeze juice out.
- Next , fill the same cup with with ice.
- Next, add lime juice, rum, limoncello and simple syrup. Stir well and garnish with a lime slice and some fresh mint leaves.
Nutrition Facts : Calories 222 kcal, Carbohydrate 25 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 3 mg, Fiber 1 g, Sugar 23 g, UnsaturatedFat 1 g, ServingSize 1 serving
13 BEST LIMONCELLO COCKTAILS
These limoncello cocktails are oh-so-decadent! From a lemon drop to a gin collins to a champagne cocktail, you'll fall head over heels in love with limoncello!
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a limoncello cocktail in 30 minutes or less!
Nutrition Facts :
LIMONCELLO MOJITO
Provided by Jacqueline
Number Of Ingredients 6
Steps:
- In a highball glass, add the lime wedges, mint and simply syrup. Use a muddler to mash the three together and combine the flavors.
- Fill the glass with ice and add the limoncello. Top with club soda and stir together. Serve.
18 DIFFERENT MOJITOS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a tasty mojito in 30 minutes or less!
Nutrition Facts :
LIMONCELLO
For the perfect summer pick-me-up, make Giada De Laurentiis' Limoncello, or lemon liqueur, at home with her recipe from Everyday Italian on Food Network.
Provided by Giada De Laurentiis
Categories beverage
Time P4DT4h40m
Yield 7 cups
Number Of Ingredients 4
Steps:
- Using a vegetable peeler, remove the peel from the lemons in long strips (reserve the lemons for another use). Using a small sharp knife, trim away the white pith from the lemon peels; discard the pith. Place the lemon peels in a 2-quart pitcher. Pour the vodka over the peels and cover with plastic wrap. Steep the lemon peels in the vodka for 4 days at room temperature.
- Stir the water and sugar in a large saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely. Pour the sugar syrup over the vodka mixture. Cover and let stand at room temperature overnight. Strain the limoncello through a mesh strainer. Discard the peels. Transfer the limoncello to bottles. Seal the bottles and refrigerate until cold, at least 4 hours and up to 1 month.
REFRESHING LEMON COCKTAILS (+FRESH LIME TEQUILA SOUR)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Drinks
Time 8m
Number Of Ingredients 6
Steps:
- Pour all ingredients, except ice, into cocktail shaker.
- Shake hard for 30 seconds.
- Add ice filling shaker 1/3, then shake 30 seconds.
- Strain and Serve.
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
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- Put the mint leaves, sprinkle of sugar and lemon in a cup or a shaker. With the thin end of a wooden spoon, smush all of these ingredients together, releasing the juice in the lemon and pulverizing the leaves a bit.
- Add the rum, limoncello, and lemonade to the glass. Mix well and top with a lemon garnish. Cheers!
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- Limoncello Moscow Mules. Limoncello adds a fun twist to a classic Moscow Mule, and this is a refreshing cocktail to enjoy on a hot summer evening. This recipe from Sue Bee Homemaker mixes freshly squeezed lemon juice, ginger beer, and vodka, before adding lemon slices for the finishing touch.
- Strawberry Limoncello Slush. If you used to enjoy slushies as a kid, you’ll love this strawberry limoncello slush cocktail from This Silly Girl’s Kitchen.
- Limoncello Mojito Cocktail. Mojitos are a crowd-pleaser, and this recipe from Inside the Rustic Kitchen adds a taste of Italy to this classic cocktail.
- Raspberry Limoncello Prosecco. This cocktail takes just five minutes to make and is sweet, bubbly, and delightful. Damn Delicious shows us how to make this wonderful drink, which requires you to simply mix prosecco, limoncello, frozen raspberries, and fresh mint together in a large pitcher, and then you’re ready to serve in your favorite stemless cocktail glassware!
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- Limoncello Sangria. Combining tastes from Spain and Italy, this European blend is easy to make with limoncello and white wine. A Night Owl shows us how to make a pitcher of sangria that will be an excellent choice for any summer barbeque or outdoor gathering.
- Strawberry & Limoncello Rosé Sangria. For those Rosé wine lovers in your family or friend group, this is the perfect drink for them. The sweetness in the wine flawlessly complements the limoncello’s tartness, and you can mix a pitcher of this sangria in just ten minutes thanks to this recipe from The Kitchn.
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- Put the sugar and water in a sauce pan and bring to a boil until the sugar has completely dissolved. Turn off the heat and set aside.
- Peel the lemon skin with a vegetable peeler making sure you don’t remove the white pith which will make the limoncello bitter then juice the 8 lemons through a sieve.
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- Amalfi Mule. Fresh strawberries are often well-received when properly used in a cocktail. They’re fragrant, sweet, and succulent. Therefore, we were keen to sample this on by Pallini linked below.
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- L.B.B. (Lemon Basil Blueberry) Here’s an elaborate and opulent cocktail that offers rich fruity flavours and a thick, syrupy mouthfeel! We discovered it through Fabrizia and looked forward to trying it for ourselves.
- Oriental Lemon. We found this soothing and aromatic cocktail through Knight Gabriello, the creators of Limoncello Santoni, and just love the combination of exotic fruits, herbs, and spices.
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- Peroni Limone. Here’s a great way to add sweet zestiness to beer as well as a pleasant kick. The result is a refreshingly fizzy beverage that’s quick and easy to make.
- Good Luck Charm. Our final refreshing cocktail places a strong emphasis on lemon, which is then mellowed with a shot and a half of bourbon whisky. If you like zesty cocktails with a kick, this one is a great option.
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