VODKA SLUSH
Frozen slush drink. Good for the special event as it serves many drinks.
Provided by Brenner
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 20
Number Of Ingredients 8
Steps:
- In a 6 quart pot combine sugar and 7 cups water. Bring to boil and stir until sugar dissolves. Remove from heat. Stir in tea powder while hot. Add orange juice concentrate, lemonade concentrate and 2 cups cold water. Chill in refrigerator.
- When cold mix in vodka. Pour into a plastic container leaving room on top for expansion. Freeze or 24 hours.
- To serve, scoop about 1 cup into a tall glass and quickly stir in 1/3 cup lemon-lime soda.
Nutrition Facts : Calories 221.8 calories, Carbohydrate 42.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 10.1 mg, Sugar 37.2 g
FROZEN VODKA SLUSH
Citrus flavored, large batch, frozen vodka slush - easy to make and delicious to sip in the summertime or anytime! Keep a container in your freezer for anytime you want to feel like you are somewhere tropical!
Provided by Michaela Kenkel
Categories Cocktails
Time P1DT3m
Number Of Ingredients 5
Steps:
- Combine ingredients in a freezable container with a lid. Place in freezer for one day. Scoop into a glass and pour 7Up over the top to serve.
Nutrition Facts : Calories 140 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
LEMON VODKA SLUSH
Cool, refreshing and loaded with alcohol, this lemon vodka slush is going to be your favourite summer cocktail of all time after you've had just one delicious sip!
Provided by Nicola
Categories Drinks
Time P1D
Number Of Ingredients 7
Steps:
- In a large saucepan over a high heat, stir together the water and granulated sugar or artificial sweetener. Bring to a boil and then reduce the heat down to medium-low. Leave to bubble for 10 minutes, until the sugar/sweetener has completely dissolved.
- Pour the simple syrup into 29-cup plastic freezer-safe container. Leave to cool to room temperature for around 30 minutes.
- When the simple syrup has cooled, stir in the rest of the ingredients (pineapple juice, vodka, lemon juice, grapefruit juice and 4 cups of Sprite/7Up/sparkling water). Place the container in the freezer for at least 24 hours to set.
- When you're ready to serve, use an ice cream scoop to scoop out enough of the lemon vodka slush to fill a glass and pour over extra Sprite/7Up until it reaches the rim. Mix the drink with a straw or spoon to make it slushy then serve immediately.
Nutrition Facts : Calories 320 kcal, ServingSize 1 serving
VODKA-LEMON SLUSH
Make and share this Vodka-Lemon Slush recipe from Food.com.
Provided by KeyWee
Categories Beverages
Time 10m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large plastic container combine all ingredients (except sodas) and mix well.
- Cover& freeze overnight.
- To serve, scrape a large spoon across the top of the frozen mixture and place 1/2 cup of slush into a 8-oz glass.
- Fill with soda of choice.
- cheers!
VODKA SLUSH
Great to have on hand for a party. A nice and frosty summer drink!! This is a recipe in my America Discovers Columbus cookbook.
Provided by diner524
Categories Beverages
Time 15m
Yield 25-30 serving(s)
Number Of Ingredients 6
Steps:
- Boil sugar and water until all sugar is dissolved. Cool slighty. Add frozen juice and lemonade and vodka; mix. Put in a tightly covered plastic container and store in the freezer.
- When ready to serve, fill each glass 1/2 full of slush mixture. Fill the rest of the glass with 7-Up. May garnish glasses with fresh mint, a strawberry or other fruit.
Nutrition Facts : Calories 172.6, Fat 0.1, Sodium 3, Carbohydrate 28.3, Fiber 0.1, Sugar 27.9, Protein 0.4
VODKA SLUSH
Wonderful summer drink, very refreshing and easy to mix up since most of it is done ahead of time. You can also substitute 2 c vodka and 2 1/2 c of water for a little stronger drink.
Provided by Diane Hathaway
Categories Beverages
Time 15m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Mix together, then freeze.
- When ready to use, fill collins glass half full with slush then add 7-up to fill.
- Garnish with a orange slice and cherry.
Nutrition Facts : Calories 128.5, Fat 0.2, Sodium 3.6, Carbohydrate 25.9, Fiber 0.2, Sugar 24.7, Protein 0.5
VODKA LIME SLUSH
Make and share this Vodka Lime Slush recipe from Food.com.
Provided by RecipeNut
Categories Punch Beverage
Time 1h30m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix concentrates, vodka and sugar with 9 cups of water in freezer container.
- Freeze until slushy.
- Stir soda into each serving.
Nutrition Facts : Calories 171.3, Sodium 0.8, Carbohydrate 33, Sugar 32.3
LEMONADE SLUSH
I used to make a similar beverage with orange juice concentrate, but I enjoy lemonade so much I use that. My family loved the results and now I fix this lemon version all the time.-Tracy Brousseau, Orem, Utah
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine lemonade concentrate, milk, water, vanilla and food coloring if desired; cover and process until blended. While processing, slowly add crushed ice. Process until slushy. Serve immediately.
Nutrition Facts : Calories 56 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 17mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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